截至2024年(nian)12月12日，上海騰(teng)拔質構儀助(zhu)力用戶發(fā)表水(shui)產領域期(qi)刊論文50篇，具體詳(xiang)情如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉錄組(zu)分析揭示涉及(ji)飼喂蠶豆草(cao)魚肌肉硬度的(de)多種基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂(wei)一種天然(ran)膳食(shi)促氧化劑改善(shan)脆肉鯇質構品(pin)質的蛋白組學(xue)和代謝組學機(ji)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學分析(xi)軟和(he)硬草魚肌肉(rou)

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yu)產品(pin)：通過(guo)基于機(ji)器學習分析血(xue)液指標來多類(lei)評估(gu)脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸(lu)實際飼(si)料中用棉籽濃(nong)縮蛋白取代魚(yu)粉：生長、肌(ji)肉品(pin)質和(he)代謝組(zu)學

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補充亮氨(an)酸通過(guo)調節(jié)TOR、FoxO3a和MRFs來改善(shan)大口黑鱸肌(ji)肉品質

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙(yi)醇梭(suo)菌蛋白取代(dai)魚粉(fen)對南美白對(dui)蝦生長和肌(ji)肉品質的影響(xiang)

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽(zi)濃縮蛋白取代(dai)魚粉對(dui)大口黑鱸生(sheng)長性(xing)能、肌(ji)肉品質和棉子(zi)酚沉積的影響(xiang)

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺(hu)菌和(he)微擬(ni)球藻海藻粉對(dui)魚粉低(di)水平取代對大(da)口黑(hei)鱸的飼喂效(xiao)果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食(shi)補充(chong)n-3高不飽和(he)脂肪酸(suan)降低(di)卵形鯧鲹(shen)血清脂(zhi)質水平和改善(shan)肌肉品(pin)質

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物飼(si)喂來活性氧中(zhong)介調節(jié)草(cao)魚肌肉質構(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆(dou)提取物對草魚(yu)生長指(zhi)標、質構品質、氧(yang)化反應和(he)腸道(dao)特征的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中(zhong)蛋白和脂質水(shui)平對大(da)只大口黑鱸生(sheng)長性能和(he)肌肉品質的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替(ti)代魚(yu)粉對南美白(bai)對蝦生長和肌(ji)肉品質的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌(jun)替代魚粉對(dui)大口黑鱸肌(ji)肉品質(zhi)和代謝(xie)組學的(de)影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食中補充(chong)鎂對團頭魴(fang)生長(zhang)、肌肉纖維發(fā)(fa)育和肌肉品(pin)質的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青(qing)素提取(qu)物改善尼羅羅(luo)非魚肌肉(rou)的化學組成、抗(kang)氧化能力、肌纖(xian)維生長和(he)肌肉品(pin)質

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆(dou)提取物的等氮(dan)等能量飼料草(cao)魚生長性能、腸(chang)道微生物和(he)免疫反應(ying)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較轉(zhuan)錄組學分(fen)析來(lai)揭示(shi)淺色黃(huang)姑魚魚(yu)鰾質構特性性(xing)別差異及其(qi)分子基礎(chu)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代(dai)大豆粉和菜(cai)籽粕粉(fen)對羅非(fei)魚生長(zhang)性能(neng)和肌肉品(pin)質的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆(lu)丁促進草(cao)魚生長(zhang)、血清抗(kang)氧化反應(ying)和肌肉膠(jiao)原蛋白、游離氨(an)基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于(yu)轉錄組學研究(jiu)杜仲種三(san)種活性成(cheng)分對草魚(yu)生長(zhang)和肌肉品(pin)質的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原酸(suan)改善(shan)了黃花魚的(de)肌肉品質(zhi)、抗氧化能(neng)力以及促炎(yan)反應

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和(he)傳統(tǒng)池塘(tang)養(yǎng)殖中草(cao)魚的(de)生長(zhang)和肌肉(rou)品質

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添(tian)加綠原酸和(he)槲皮素對草(cao)魚生(sheng)長、脂質(zhi)代謝及魚肉(rou)品質的單獨(du)及聯合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼(si)料中(zhong)乙醇(chun)梭菌蛋白wanquan替代(dai)魚粉不會(hui)影響南美白(bai)對蝦的生(sheng)長，但降(jiang)低其肌(ji)肉品(pin)質

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組(zu)學膳食補充shan奈(nai)酚改善草魚(yu)幼魚的(de)生長、脂質(zhi)代謝和肌(ji)肉品質(zhi)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充(chong)β-羥基(ji)-β-甲基丁酸(suan)鈣可(ke)以改(gai)善大(da)口黑(hei)鱸的肌肉(rou)品質，大不(bu)提升其(qi)生長性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhi)組學分析揭示(shi)與脆肉(rou)鯇肌(ji)肉質構(gou)相關的新(xin)認識(shi)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過肌肉組織(zhi)轉錄組學分(fen)析來鑒定飼(si)喂蠶豆的草魚(yu)肌肉品質(zhi)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘強化海(hai)洋硬骨(gu)魚黑鯛魚(yu)片的(de)一種天然、有限(xian)的工具(ju)：對生長、肌(ji)肉品質和(he)血清甲(jia)狀腺(xian)素的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒精提取(qu)物對幼年淺色(se)黃姑魚生長性(xing)能、抗(kang)氧化能力(li)、質構(gou)特性(xing)和魚(yu)鰾中膠原沉積(ji)的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸和維(wei)生素C結合(he)補充改善在低(di)鹽度(du)水中飼(si)養(yǎng)的南美白對(dui)蝦的生長(zhang)和肌肉(rou)品質

(34)蠶豆水提(ti)取物及(ji)維生素C＆E 對草(cao)魚肌肉質(zhi)構、營養(yǎng)(yang)成分以(yi)及氧化(hua)應激(ji)的影響.水產學報(bao)

(35)飼料中(zhong)添加滸苔對(dui)凡納濱對蝦生(sheng)長性能和肌(ji)肉品質的影(ying)響.水產學報(bao)

(36)飼料(liao)中添加氯(lv)化鈉對草魚(yu)生長性(xing)能和肌肉(rou)品質的(de)影響. 水產學報

(37)液態(tài)和粉末(mo)脂肪對吉富羅(luo)非魚(yu)幼魚生(sheng)長、健康及(ji)肌肉品質的(de)影響.?水產學報(bao)

(38)殼聚(ju)糖對(dui)煎烤魷魚(yu)品質及(ji)甲醛生成的影(ying)響.?水產學報

(39)室內循環(huán)養(yǎng)(yang)殖系統(tǒng)中(zhong)曝氣流(liu)量對尼(ni)羅羅非魚生(sheng)長的影(ying)響.?水產學報(bao)

(40)短期禁(jin)食改善池塘養(yǎng)(yang)殖草(cao)魚的(de)食用品質(zhi).?水產學報

(41) 放養(yǎng)密度對日(ri)本鰻(man)鱺夏秋(qiu)兩季養(yǎng)殖水質(zhi)及營養(yǎng)品(pin)質的影(ying)響. 水生生(sheng)物學報

(42)?大口黑鱸(lu)配合飼料中3 種(zhong)動物蛋(dan)白源的不(bu)同添加比(bi)例對其生(sheng)長性(xing)能、腸道健康(kang)及蛋白(bai)質代謝的影響(xiang). 漁業(yè)科(ke)學進展

(43)?卵形鯧(chang)鲹高效低(di)魚粉配合(he)飼料在深(shen)海網箱養(yǎng)殖中(zhong)的應用效果(guo)評估. 漁業(yè)科學(xue)進展

(44)?兒茶(cha)素對草(cao)魚生(sheng)長性能、血(xue)清抗氧化指(zhi)標和肌肉品(pin)質的影(ying)響.動物(wu)營養(yǎng)學報

(45)?復合動植物蛋(dan)白質飼料(liao)對大口(kou)黑鱸生長性能(neng)、肌肉品(pin)質及氮(dan)、磷排放(fang)的影響(xiang). 動物(wu)營養(yǎng)學報

(46)?循環(huán)水系統(tǒng)(tong)短期(qi)禁食改(gai)善草魚和斑點(dian)叉尾鮰肌肉(rou)品質.?中國漁業(yè)質(zhi)量與標準(zhun)

(47) 復合油和低(di)魚粉飼料(liao)在卵形(xing)鯧鲹養(yǎng)(yang)殖應(ying)用中(zhong)的效果(guo)評估. 海洋(yang)漁業(yè)(ye)

(48)四種不同(tong)大刺鰍(qiu)的營養(yǎng)(yang)成分與肉質分(fen)析比(bi)較. 飼料工(gong)業(yè)

(49)高效(xiao)低魚粉(fen)配合(he)飼料養(yǎng)(yang)殖大規(guī)格(ge)卵形(xing)鯧鲹(shen)的應用評估. 廣東農業(yè)(ye)科學

(50)養(yǎng)殖與野生(sheng)中國圓(yuan)田螺可食(shi)率及(ji)肌肉質(zhi)構比較分(fen)析.?安徽農(nong)學通報