截至(zhi)2024年12月12日，上海騰(teng)拔質(zhì)構(gòu)儀助(zhu)力用(yong)戶(hù)發(fā)表水產(chǎn)(chan)領(lǐng)域期刊論文(wen)50篇，具體(ti)詳情(qing)如下(xia)：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分(fen)析揭示(shi)涉及飼喂(wei)蠶豆草魚(yú)肌(ji)肉硬度的多種(zhong)基因(yin)變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種(zhong)天然膳食促氧(yang)化劑改(gai)善脆肉鯇質(zhì)(zhi)構(gòu)品質(zhì)的(de)蛋白組學(xué)和(he)代謝(xie)組學(xué)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白(bai)組學(xué)分析軟(ruan)和硬草(cao)魚(yú)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yú)(yu)產(chǎn)品(pin)：通過(guò)基(ji)于機(jī)器學(xué)(xue)習(xí)分析血液指(zhi)標(biāo)來(lái)多類(lèi)評(píng)(ping)估脆(cui)肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸(lu)實(shí)際飼料中(zhong)用棉(mian)籽濃(nong)縮蛋白取代(dai)魚(yú)粉：生長(zhǎng)、肌(ji)肉品質(zhì)和代謝(xie)組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充亮(liang)氨酸通過(guò)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lái)(lai)改善大口黑(hei)鱸肌(ji)肉品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取(qu)代魚(yú)粉對(duì)南(nan)美白對(duì)蝦生長(zhǎng)(zhang)和肌(ji)肉品質(zhì)的影(ying)響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮(suo)蛋白(bai)取代(dai)魚(yú)粉對(duì)大口黑(hei)鱸生(sheng)長(zhǎng)性能(neng)、肌肉品(pin)質(zhì)和棉子酚沉(chen)積的影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和微(wei)擬球(qiu)藻海藻粉對(duì)魚(yú)(yu)粉低水平取(qu)代對(duì)大口黑(hei)鱸的飼喂效果(guo)

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)n-3高不飽和脂肪(fang)酸降低卵形(xing)鯧鲹血清脂質(zhì)(zhi)水平(ping)和改善肌肉(rou)品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳(shan)食氧(yang)化物飼喂來(lái)(lai)活性(xing)氧中介調(diào)(diao)節(jié)草魚(yú)肌(ji)肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對(duì)草(cao)魚(yú)生長(zhǎng)指標(biāo)、質(zhì)(zhi)構(gòu)品質(zhì)(zhi)、氧化反應(yīng)和腸(chang)道特征的影響(xiang)

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白和(he)脂質(zhì)水平對(duì)大(da)只大口(kou)黑鱸生長(zhǎng)(zhang)性能和肌(ji)肉品質(zhì)(zhi)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂(wei)棉籽濃縮蛋(dan)白替代魚(yú)粉(fen)對(duì)南美白對(duì)蝦(xia)生長(zhǎng)和肌肉(rou)品質(zhì)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌替(ti)代魚(yú)(yu)粉對(duì)(dui)大口黑(hei)鱸肌肉(rou)品質(zhì)和代(dai)謝組學(xué)(xue)的影響(xiang)

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食(shi)中補(bǔ)充鎂對(duì)團(tuán)(tuan)頭魴生(sheng)長(zhǎng)、肌肉纖(xian)維發(fā)育和肌(ji)肉品質(zhì)(zhi)的影(ying)響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡(pu)萄籽原花青(qing)素提取物改善(shan)尼羅(luo)羅非魚(yú)肌(ji)肉的(de)化學(xué)組(zu)成、抗氧化能力(li)、肌纖維(wei)生長(zhǎng)和肌肉品(pin)質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂(wei)含蠶豆提取物(wu)的等(deng)氮等能量飼料(liao)草魚(yú)(yu)生長(zhǎng)性能、腸道(dao)微生物和(he)免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比較轉(zhuǎn)錄(lu)組學(xué)(xue)分析來(lái)揭示淺(qian)色黃姑魚(yú)魚(yú)(yu)鰾質(zhì)(zhi)構(gòu)特性性別(bie)差異及其分子(zi)基礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大豆粉和(he)菜籽粕粉對(duì)(dui)羅非魚(yú)(yu)生長(zhǎng)性能和肌(ji)肉品(pin)質(zhì)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食(shi)蘆丁促進(jìn)(jin)草魚(yú)生(sheng)長(zhǎng)、血清抗氧化(hua)反應(yīng)和肌肉膠(jiao)原蛋白、游(you)離氨基(ji)酸含量(liang)

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)(zhuan)錄組(zu)學(xué)研究(jiu)杜仲(zhong)種三(san)種活性成分(fen)對(duì)草魚(yú)(yu)生長(zhǎng)和肌肉(rou)品質(zhì)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中(zhong)的綠原酸改善(shan)了黃花魚(yú)的肌(ji)肉品質(zhì)(zhi)、抗氧化能力以(yi)及促炎反應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流(liu)水養(yǎng)殖和傳(chuan)統(tǒng)池塘養(yǎng)殖中(zhong)草魚(yú)的生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)(zhi)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧(liang)中添加綠(lv)原酸和槲皮素(su)對(duì)草(cao)魚(yú)生長(zhǎng)、脂(zhi)質(zhì)代謝及魚(yú)肉(rou)品質(zhì)的單(dan)獨(dú)及聯(lián)合影響(xiang)

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼料(liao)中乙(yi)醇梭菌(jun)蛋白wanquan替代魚(yú)粉(fen)不會(huì)(hui)影響南美(mei)白對(duì)蝦的生長(zhǎng)(zhang)，但降低其肌(ji)肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學(xué)(xue)膳食補(bǔ)充shan奈酚(fen)改善草魚(yú)幼魚(yú)(yu)的生長(zhǎng)、脂(zhi)質(zhì)代謝和肌肉(rou)品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充β-羥基(ji)-β-甲基丁酸鈣(gai)可以改善(shan)大口黑鱸(lu)的肌肉品(pin)質(zhì)，大不提(ti)升其(qi)生長(zhǎng)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學(xué)分析揭示(shi)與脆肉鯇(huan)肌肉質(zhì)構(gòu)相關(guān)(guan)的新認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉組(zu)織轉(zhuǎn)(zhuan)錄組學(xué)(xue)分析(xi)來(lái)鑒定飼(si)喂蠶豆(dou)的草魚(yú)肌肉品(pin)質(zhì)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘強(qiáng)(qiang)化海(hai)洋硬骨(gu)魚(yú)黑鯛魚(yú)片(pian)的一種天(tian)然、有(you)限的(de)工具：對(duì)(dui)生長(zhǎng)、肌肉(rou)品質(zhì)和血清(qing)甲狀腺(xian)素的影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精提(ti)取物對(duì)幼(you)年淺(qian)色黃(huang)姑魚(yú)生(sheng)長(zhǎng)性能、抗氧化(hua)能力(li)、質(zhì)構(gòu)(gou)特性和魚(yú)鰾中(zhong)膠原(yuan)沉積(ji)的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維生素C結(jié)(jie)合補(bǔ)充(chong)改善在低鹽度(du)水中(zhong)飼養(yǎng)的南美白(bai)對(duì)蝦的生長(zhǎng)和(he)肌肉(rou)品質(zhì)(zhi)

(34)蠶豆水提(ti)取物及維(wei)生素C＆E 對(duì)草(cao)魚(yú)肌肉質(zhì)構(gòu)、營(yíng)(ying)養(yǎng)成分(fen)以及氧化(hua)應(yīng)激的(de)影響.水產(chǎn)學(xué)報(bào)(bao)

(35)飼料中添加(jia)滸苔(tai)對(duì)凡納濱對(duì)蝦(xia)生長(zhǎng)性能(neng)和肌肉品質(zhì)的(de)影響(xiang).水產(chǎn)學(xué)報(bào)

(36)飼料中添(tian)加氯化鈉對(duì)(dui)草魚(yú)生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影響(xiang). 水產(chǎn)學(xué)(xue)報(bào)

(37)液態(tài)和粉末脂(zhi)肪對(duì)吉富羅非(fei)魚(yú)幼魚(yú)生(sheng)長(zhǎng)、健康及肌(ji)肉品質(zhì)(zhi)的影響.?水產(chǎn)學(xué)報(bào)

(38)殼聚糖對(duì)煎烤(kao)魷魚(yú)品質(zhì)及甲(jia)醛生成(cheng)的影響(xiang).?水產(chǎn)學(xué)報(bào)(bao)

(39)室內(nèi)循環(huán)養(yǎng)殖(zhi)系統(tǒng)(tong)中曝氣流量(liang)對(duì)尼羅羅(luo)非魚(yú)生長(zhǎng)的(de)影響(xiang).?水產(chǎn)學(xué)報(bào)(bao)

(40)短期禁食(shi)改善池(chi)塘養(yǎng)殖(zhi)草魚(yú)的(de)食用(yong)品質(zhì).?水產(chǎn)(chan)學(xué)報(bào)

(41) 放養(yǎng)密度對(duì)日(ri)本鰻鱺夏(xia)秋兩季(ji)養(yǎng)殖水質(zhì)(zhi)及營(yíng)(ying)養(yǎng)品質(zhì)的影響(xiang). 水生生物學(xué)(xue)報(bào)

(42)?大口黑鱸(lu)配合飼料中3 種(zhong)動(dòng)物蛋白源(yuan)的不同添加(jia)比例對(duì)(dui)其生長(zhǎng)(zhang)性能(neng)、腸道健康(kang)及蛋白質(zhì)代謝(xie)的影響. 漁業(yè)(ye)科學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹高(gao)效低魚(yú)粉配(pei)合飼料在深(shen)海網(wǎng)箱養(yǎng)殖中(zhong)的應(yīng)用效(xiao)果評(píng)估. 漁業(yè)(ye)科學(xué)進(jìn)展(zhan)

(44)?兒茶(cha)素對(duì)(dui)草魚(yú)生(sheng)長(zhǎng)性能、血清抗(kang)氧化(hua)指標(biāo)和肌(ji)肉品質(zhì)的影響(xiang).動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(45)?復(fù)合動(dòng)植物蛋(dan)白質(zhì)飼料對(duì)(dui)大口黑(hei)鱸生長(zhǎng)性能、肌(ji)肉品質(zhì)及氮、磷(lin)排放的影響(xiang). 動(dòng)物(wu)營(yíng)養(yǎng)(yang)學(xué)報(bào)

(46)?循環(huán)水系(xi)統(tǒng)短期禁食(shi)改善草魚(yú)和(he)斑點(diǎn)叉尾鮰肌(ji)肉品質(zhì).?中國(guó)漁業(yè)質(zhì)量(liang)與標(biāo)準(zhǔn)

(47) 復(fù)合油和低魚(yú)(yu)粉飼料在(zai)卵形鯧鲹養(yǎng)殖(zhi)應(yīng)用中的效(xiao)果評(píng)(ping)估. 海洋漁業(yè)

(48)四種不(bu)同大刺鰍的營(yíng)(ying)養(yǎng)成分與肉質(zhì)(zhi)分析比(bi)較. 飼料工業(yè)

(49)高效低(di)魚(yú)粉配合飼(si)料養(yǎng)殖大規(guī)(gui)格卵(luan)形鯧鲹的應(yīng)(ying)用評(píng)(ping)估. 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖與野生中(zhong)國(guó)圓(yuan)田螺可(ke)食率及肌肉(rou)質(zhì)構(gòu)比較(jiao)分析.?安徽(hui)農(nóng)學(xué)通報(bào)(bao)