技術(shù)文章
Technical articles截至2024年6月5日,上海騰拔質(zhì)(zhi)構(gòu)儀助力用戶(hu)發(fā)表水(shui)產(chǎn)相(xiang)關(guān)論文47篇,具(ju)體詳(xiang)情如下:
用戶 | 發(fā)表論(lun)文 | 期刊 | 發(fā)表時(shi)間 |
上海海(hai)洋大學(xué)(18篇) | The ? complete replacement of fish meal with Clostridium ? autoethanogenum protein in practical diet did not affect the growth, but ? reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei 在實際(ji)飼料中乙醇(chun)梭菌蛋(dan)白全(quan)部替代魚(yu)粉不會影響南(nan)美白對蝦的(de)生長,但(dan)降低其肌肉品(pin)質(zhì)。 | Animal Feed ? Science and Technology(IF:3.2) | 2024年 |
Dietary ? supplementation of kaempferol improved the growth, lipid metabolism and flesh ? quality of juvenile grass carp (Ctenopharyngodon idellus) based on ? metabolomics 基于代謝(xie)組學(xué)膳食(shi)補充shan奈酚改(gai)善草魚幼(you)魚的生長、脂質(zhì)(zhi)代謝和肌肉品(pin)質(zhì) | Animal Feed ? Science and Technology(IF:3.2) | 2023年 | |
Dietary ? calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh ? quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides) 膳食補充β-羥基-β-甲基丁(ding)酸鈣可以(yi)改善大口黑鱸(lu)的肌肉(rou)品質(zhì),大不(bu)提升其生(sheng)長性能 | Animal Feed ? Science and Technology(IF:3.2) | 2023年 | |
Replacing ? fishmeal with cottonseed protein concentrate in practical diet of largemouth ? bass (Micropterus salmoides): ? Growth, flesh quality and metabolomics 在大口黑鱸實(shi)際飼料中用(yong)棉籽濃縮蛋(dan)白取(qu)代魚(yu)粉:生長、肌肉(rou)品質(zhì)和代(dai)謝組學(xué) | Aquaculture(IF:4.5) | 2023年 | |
Dietary ? supplementation of leucine improved the flesh quality of largemouth bass, Micropterus ? salmoides through TOR, FoxO3a and MRFs regulation 膳食補(bu)充亮氨酸通(tong)過調(diào)節(jié)TOR、FoxO3a和MRFs來改善大口黑(hei)鱸肌肉(rou)品質(zhì) | Aquaculture(IF:4.5) | 2023年 | |
Effects of replacing dietary ? fish meal with Clostridium autoethanogenum protein on growth and flesh ? quality of Pacific white shrimp (Litopenaeus ? vannamei) 用乙醇梭菌蛋白(bai)取代魚粉對南(nan)美白(bai)對蝦(xia)生長和肌(ji)肉品(pin)質(zhì)的(de)影響(xiang) | Aquaculture(IF:4.5) | 2022年 | |
Effects of replacing fishmeal with cottonseed protein concentrate on ? growth performance, flesh quality and gossypol deposition of ? largemouth bass(Micropterus salmoides) 棉籽濃縮蛋白(bai)取代魚粉對大(da)口黑鱸生長(zhang)性能、肌肉品(pin)質(zhì)和棉(mian)子酚(fen)沉積的影(ying)響 | Aquaculture(IF:4.5) | 2022年 | |
Dietary rutin promoted the growth, serum ? antioxidant response and flesh collagen, free amino acids contents of grass carp ? (Ctenopharyngodon idella) 膳食蘆丁促(cu)進草魚生長(zhang)、血清抗氧化反(fan)應(yīng)和肌肉(rou)膠原(yuan)蛋白、游(you)離氨基酸(suan)含量(liang) | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Effects of three active components in Eucommia ? ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon ? idellus) based on transcriptomics 基于轉(zhuǎn)(zhuan)錄組學(xué)研(yan)究杜仲種(zhong)三種(zhong)活性成分對草(cao)魚生長和肌肉(rou)品質(zhì)的(de)影響 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Dietary effects of protein and lipid levels on ? growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides) 飼料(liao)中蛋白和脂質(zhì)(zhi)水平對大只大(da)口黑鱸生長性(xing)能和肌肉(rou)品質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2023年 | |
Dietary effects of cottonseed protein concentrate ? substituting fishmeal on the growth and flesh quality of Pacific white shrimp ? (Litopenaeus vannamei) 飼喂棉籽(zi)濃縮蛋白(bai)替代魚粉(fen)對南美白對蝦(xia)生長和肌肉(rou)品質(zhì)(zhi)的影(ying)響 | Aquaculture Reports (IF:3.7) | 2023年 | |
Dietary effects of fish meal substitution with Clostridium ? autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus ? salmoides) 乙醇梭菌替(ti)代魚粉(fen)對大口黑鱸肌(ji)肉品質(zhì)和代謝(xie)組學(xué)的影響 | Aquaculture Reports (IF:3.7) | 2022年 | |
Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway ? Aquaculture and Traditional Pond Culture 池塘循環(huán)流(liu)水養(yǎng)殖和傳(chuan)統(tǒng)池塘養(yǎng)殖中(zhong)草魚的(de)生長和(he)肌肉品質(zhì) | Water(IF:3.4) | 2024年 | |
Combined supplementation of hydroxyproline and ? vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity ? water 羥脯氨酸和(he)維生素C結(jié)合補充(chong)改善在低鹽度(du)水中(zhong)飼養(yǎng)的南美白(bai)對蝦的生長和(he)肌肉品質(zhì) | Aquaculture and Fisheries | 2024年 | |
蠶豆水提取(qu)物及維生(sheng)素C&E 對草魚肌肉質(zhì)(zhi)構(gòu)、營(ying)養(yǎng)成分以(yi)及氧化應(yīng)(ying)激的(de)影響 | 水產(chǎn)學(xué)報 | 2022年 | |
飼料(liao)中添加(jia)滸苔對凡納濱(bin)對蝦生長性(xing)能和肌肉(rou)品質(zhì)的影(ying)響 | 水產(chǎn)學(xué)(xue)報 | 2021年 | |
飼料(liao)中添加(jia)氯化鈉對(dui)草魚生(sheng)長性能和(he)肌肉品質(zhì)的影(ying)響 | 水產(chǎn)學(xué)報(bao) | 2019年 | |
兒茶素對(dui)草魚生(sheng)長性能、血(xue)清抗(kang)氧化指標(biāo)和肌(ji)肉品質(zhì)的影響(xiang) | 動物營(ying)養(yǎng)學(xué)報 | 2020年 | |
華南農(nóng)業(yè)(ye)大學(xué)(11篇) ? | Feeding effects of low-level fish meal replacement ? by algal meals of Schizochytrium limacinum and Nannochloropsis ? salina on largemouth bass (Micropterus salmoides) 裂殖壺(hu)菌和微擬球藻(zao)海藻粉(fen)對魚粉(fen)低水平取代(dai)對大口(kou)黑鱸(lu)的飼(si)喂效果 | Aquaculture(IF:4.5) | 2022年 |
Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the ? marine teleost golden pompano Trachinotus ? ovatus 膳食補充(chong)n-3高不飽(bao)和脂(zhi)肪酸降低(di)卵形鯧鲹血(xue)清脂(zhi)質(zhì)水平和改(gai)善肌(ji)肉品(pin)質(zhì) | Aquaculture(IF:4.5) | 2020年 | |
Magnesium supplementation in high carbohydrate ? diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama ? amblycephala 高碳水化合(he)物飲食中(zhong)補充(chong)鎂對團頭魴生(sheng)長、肌肉纖維發(fā)(fa)育和肌肉品(pin)質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2022年 | |
Transcriptome analysis ? revealed changes of multiple genes involved in muscle hardness in grass carp ? (Ctenopharyngodon idellus) fed with ? faba bean Meal 轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆(dou)草魚肌肉硬(ying)度的多種基(ji)因變化(hua) | Food Chemistry (IF:8.8) | 2020年 | |
復(fù)合(he)油和低魚粉(fen)飼料在卵(luan)形鯧鲹養(yǎng)殖(zhi)應(yīng)用中的(de)效果評(ping)估 | 海洋漁業(yè) | 2022年 | |
復(fù)合動(dong)植物蛋(dan)白質(zhì)飼料對大(da)口黑鱸生長性(xing)能、肌肉品(pin)質(zhì)及氮、磷排放(fang)的影響 | 動物營(ying)養(yǎng)學(xué)報(bao) | 2021年 | |
液態(tài)(tai)和粉末脂肪(fang)對吉富羅(luo)非魚幼魚(yu)生長(zhang)、健康(kang)及肌肉品質(zhì)的(de)影響 | 水產(chǎn)(chan)學(xué)報(bao) | 2019年 | |
放養(yǎng)密(mi)度對日本鰻鱺(li)夏秋兩(liang)季養(yǎng)(yang)殖水質(zhì)(zhi)及營養(yǎng)(yang)品質(zhì)的(de)影響 | 水生生(sheng)物學(xué)報 | 2024年 | |
大口黑鱸配合(he)飼料(liao)中3 種動(dong)物蛋白源(yuan)的不同添(tian)加比例對(dui)其生長性(xing)能、腸道健康(kang) 及蛋(dan)白質(zhì)代謝的影(ying)響 | 漁業(yè)科學(xué)(xue)進展 | 2023年 | |
卵形(xing)鯧鲹高(gao)效低魚(yu)粉配合飼(si)料在深海網(wǎng)(wang)箱養(yǎng)殖中的(de)應(yīng)用效果(guo)評估 | 漁業(yè)科學(xué)進(jin)展 | 2023年 | |
四種不同大刺(ci)鰍的營養(yǎng)成分(fen)與肉質(zhì)分析(xi)比較 | 飼料工(gong)業(yè) | 2023年 | |
中國水產(chǎn)科(ke)學(xué)研究(jiu)院珠(zhu)江水產(chǎn)研(yan)究所(7篇) | Reactive oxygen species ? (ROS)-mediated regulation of muscle texture in grass carp fed with dietary ? oxidants 用膳食氧(yang)化物飼喂來活(huo)性氧中(zhong)介調(diào)節(jié)草(cao)魚肌肉質(zhì)(zhi)構(gòu) | Aquaculture(IF:4.5) | 2021年 |
Effects of four faba bean extracts on growth parameters, textural quality, oxidative ? responses, and gut characteristics in grass carp 四種(zhong)蠶豆(dou)提取物對(dui)草魚生長指標(biāo)(biao)、質(zhì)構(gòu)品質(zhì)、氧化(hua)反應(yīng)(ying)和腸道(dao)特征的影(ying)響 | Aquaculture(IF:4.5) | 2020年 | |
Dietary grape seed proanthocyanidin extract improved ? the chemical composition, antioxidant capacity, myofiber growth and flesh ? quality of Nile tilapia muscle 膳食葡(pu)萄籽(zi)原花青(qing)素提取物改善(shan)尼羅羅非(fei)魚肌(ji)肉的化學(xué)組(zu)成、抗氧化(hua)能力、肌纖(xian)維生長(zhang)和肌肉(rou)品質(zhì) | Aquaculture Reports (IF:3.7) | 2023年 | |
Growth ? performance, intestinal microbiota and immune response of grass carp fed ? isonitrogenous and isoenergetic diets containing faba bean extracts 飼喂含蠶(can)豆提取物的(de)等氮(dan)等能(neng)量飼(si)料草魚生長性(xing)能、腸道微(wei)生物和免疫反(fan)應(yīng) | Aquaculture Reports (IF:3.7) | 2022年 | |
Proteomic and metabolomic ? basis for improved textural quality in crisp grass carp (Ctenopharyngodon ? idellus C.et V) fed with a natural dietary prooxidant 飼喂(wei)一種天然膳(shan)食促(cu)氧化劑改善脆(cui)肉鯇質(zhì)構(gòu)(gou)品質(zhì)的蛋白組(zu)學(xué)和代謝(xie)組學(xué)機制 | Food ?Chemistry (IF:8.8) | 2020年 | |
Quantitative phosphoproteomic ? analysis of soft and firm grass carp ? muscle 定量磷酸蛋(dan)白組學(xué)分(fen)析軟(ruan)和硬草魚肌肉(rou) | Food ?Chemistry (IF:8.8) | 2020年 | |
Value-Added ? Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine ? Learning-Based Analysis of Blood Indexes 增值魚產(chǎn)(chan)品:通過基(ji)于機器學(xué)習(xí)分(fen)析血液指標(biāo)(biao)來多(duo)類評估脆(cui)肉鯇 | Foods (IF:5.2) | 2020年 | |
汕頭大學(xué)(3篇) | Sexual ? dimorphism in the texture properties of swim bladder of Nibea coibor and ? its molecular basis revealed by comparative transcriptome analysis 通過比較轉(zhuǎn)錄(lu)組學(xué)分析來揭(jie)示淺色黃(huang)姑魚魚鰾質(zhì)構(gòu)(gou)特性性別(bie)差異及其(qi)分子基礎(chǔ) | Aquaculture Reports (IF:3.7) | 2022年 |
Dietary ? Saccharina japonica is a natural and effective tool to fortify marine teleost ? black sea bream fillets with iodine: effects on growth, flesh quality, and ? serum thyroid hormones 膳食海(hai)帶是(shi)用碘強(qiang)化海洋硬骨魚(yu)黑鯛(diao)魚片的一(yi)種天然(ran)、有限(xian)的工具(ju):對生(sheng)長、肌(ji)肉品質(zhì)和血清(qing)甲狀腺(xian)素的(de)影響(xiang) | Journal of Applied Phycology (IF:3.3) | 2020年 | |
Effect of faba ? bean Vicia faba L. water/alcohol ? extract on growth ? performance, antioxidant capacity, textural properties, and ? collagen deposition in the swim bladder of juvenile Nibea coibor 蠶豆水/酒精提取物(wu)對幼(you)年淺色黃(huang)姑魚(yu)生長性能(neng)、抗氧(yang)化能(neng)力、質(zhì)構(gòu)(gou)特性和魚鰾(biao)中膠原沉(chen)積的影響? | Fish Physiology and Biochemistry(IF:2.9) | 2024年 | |
廣東(dong)省農(nóng)(nong)科院動物科學(xué)(xue)研究所(1篇) | Effects ? of replacing soybean meal and rapeseed meal with faba bean meal on growth ? performance and muscle quality of tilapia (Oreochromis niloticus) 用蠶豆粉(fen)替代大豆粉和(he)菜籽粕粉(fen)對羅(luo)非魚生長性能(neng)和肌(ji)肉品質(zhì)的影響(xiang) | Aquaculture Reports (IF:3.7) | 2022年 |
浙江海洋(yang)大學(xué)(1篇) | 殼聚糖對(dui)煎烤魷魚品(pin)質(zhì)及甲(jia)醛生成的影響(xiang) | 水產(chǎn)學(xué)報 | 2018年 |
遵義師范學(xué)(xue)院(2篇) | Lipidomics ? analysis reveals new insights into crisp grass carp associated with meat ? texture 脂質(zhì)組(zu)學(xué)分析揭(jie)示與脆(cui)肉鯇肌肉質(zhì)構(gòu)(gou)相關(guān)的(de)新認(rèn)識(shi) | Heliyon(IF:4) | 2024年 |
Identification ? of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue ? transcriptomic analysis 通過肌(ji)肉組織(zhi)轉(zhuǎn)錄組學(xué)分(fen)析來鑒(jian)定飼喂蠶豆的(de)草魚(yu)肌肉品質(zhì)中(zhong)的hub基因 | Italian Journal of Animal Science(IF:2.5) | 2024年 | |
華南理工大學(xué)(xue)(1篇) | 室內(nèi)循(xun)環(huán)養(yǎng)殖系統(tǒng)中(zhong)曝氣流量對(dui)尼羅羅非魚生(sheng)長的影響 | 水產(chǎn)(chan)學(xué)報 | 2020年 |
廣西壯族(zu)自治區(qū)(qu)水產(chǎn)(chan)科學(xué)研究院(1篇) | 養(yǎng)殖(zhi)與野(ye)生中(zhong)國圓田(tian)螺可(ke)食率(lv)及肌肉質(zhì)構(gòu)比(bi)較分析 | 安徽農(nóng)學(xué)通(tong)報 | 2020年 |
蘇州大(da)學(xué)(2篇) | 短期禁(jin)食改善池塘(tang)養(yǎng)殖草魚的(de)食用品(pin)質(zhì) | 水產(chǎn)學(xué)報 | 2023年 |
循環(huán)(huan)水系統(tǒng)短期禁(jin)食改善(shan)草魚和(he)斑點叉尾鮰肌(ji)肉品質(zhì) | 中國(guo)漁業(yè)質(zhì)(zhi)量與標(biāo)準(zhǔn)(zhun) | 2023年 |