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喜訊!上(shang)海騰拔(ba)質(zhì)構(gòu)(gou)儀助(zhu)力用戶發(fā)表水(shui)產(chǎn)領(lǐng)域期刊論(lun)文50篇
截至(zhi)2024年12月12日,上(shang)海騰拔質(zhì)構(gòu)儀(yi)助力用戶發(fā)表(biao)水產(chǎn)領(lǐng)域期(qi)刊論(lun)文50篇,具(ju)體詳情(qing)如下:
(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry(IF:8.5)
轉(zhuǎn)錄組(zu)分析揭示涉及(ji)飼喂(wei)蠶豆草(cao)魚肌肉硬度的(de)多種(zhong)基因變化
(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry(IF:8.5)
飼喂一種天然(ran)膳食促氧化劑(ji)改善脆肉鯇質(zhì)(zhi)構(gòu)品質(zhì)的(de)蛋白組學(xué)和代(dai)謝組學(xué)機(jī)(ji)制
(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry(IF:8.5)
定量磷酸蛋白(bai)組學(xué)分(fen)析軟和硬草(cao)魚肌肉
(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods(IF:4.7)
增值魚產(chǎn)(chan)品:通過基于(yu)機(jī)器學(xué)習(xí)分析(xi)血液指標(biāo)來多(duo)類評估脆肉鯇(huan)
(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture(IF:3.9)
在大(da)口黑鱸實(shí)際飼(si)料中用棉(mian)籽濃縮蛋白(bai)取代(dai)魚粉:生長、肌(ji)肉品(pin)質(zhì)和代謝組學(xué)(xue)
(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture(IF:3.9)
膳食補(bǔ)(bu)充亮氨酸(suan)通過調(diào)節(jié)TOR、FoxO3a和(he)MRFs來改善大(da)口黑鱸肌(ji)肉品質(zhì)(zhi)
(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture(IF:3.9)
用乙醇梭(suo)菌蛋白(bai)取代(dai)魚粉對南(nan)美白對蝦生長(zhang)和肌(ji)肉品質(zhì)的影(ying)響
(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture(IF:3.9)
棉籽濃(nong)縮蛋(dan)白取代魚粉對(dui)大口(kou)黑鱸生長性能(neng)、肌肉品質(zhì)(zhi)和棉子酚沉積(ji)的影響(xiang)
(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture(IF:3.9)
裂殖壺菌和微(wei)擬球藻海藻(zao)粉對(dui)魚粉(fen)低水平取代對(dui)大口黑鱸(lu)的飼喂效果(guo)
(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture(IF:3.9)
膳食補(bǔ)充(chong)n-3高不(bu)飽和脂肪酸(suan)降低卵(luan)形鯧鲹血清(qing)脂質(zhì)水(shui)平和改善肌(ji)肉品質(zhì)
(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture(IF:3.9)
用膳食氧(yang)化物(wu)飼喂來活性(xing)氧中介調(diào)(diao)節(jié)草魚肌肉質(zhì)(zhi)構(gòu)
(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture(IF:3.9)
四種蠶豆提(ti)取物對草(cao)魚生長指標(biāo)(biao)、質(zhì)構(gòu)品質(zhì)、氧化(hua)反應(yīng)(ying)和腸道特(te)征的(de)影響
(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports(IF:3.2)
飼料中蛋(dan)白和(he)脂質(zhì)水平(ping)對大只大口(kou)黑鱸生(sheng)長性能和(he)肌肉(rou)品質(zhì)的影(ying)響
(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports(IF:3.2)
飼喂棉籽濃縮(suo)蛋白替代魚粉(fen)對南美白對蝦(xia)生長和肌(ji)肉品質(zhì)的影響(xiang)
(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports(IF:3.2)
乙醇梭菌(jun)替代魚粉對(dui)大口黑(hei)鱸肌肉(rou)品質(zhì)(zhi)和代謝組學(xué)(xue)的影響
(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports(IF:3.2)
高碳水化合物(wu)飲食中(zhong)補(bǔ)充鎂對(dui)團(tuán)頭魴(fang)生長、肌(ji)肉纖(xian)維發(fā)育和肌肉(rou)品質(zhì)的(de)影響
(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports(IF:3.2)
膳食(shi)葡萄籽(zi)原花(hua)青素提取物改(gai)善尼羅羅非魚(yu)肌肉的(de)化學(xué)組成、抗氧(yang)化能(neng)力、肌纖(xian)維生(sheng)長和(he)肌肉品質(zhì)
(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports(IF:3.2)
飼喂(wei)含蠶豆(dou)提取物的(de)等氮等能(neng)量飼料草魚生(sheng)長性能、腸道(dao)微生物和(he)免疫反應(yīng)
(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports(IF:3.2)
通過比較轉(zhuǎn)錄(lu)組學(xué)分(fen)析來揭示(shi)淺色黃姑(gu)魚魚鰾質(zhì)(zhi)構(gòu)特性性別差(cha)異及其分子基(ji)礎(chǔ)
(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports(IF:3.2)
用蠶豆粉替(ti)代大豆粉(fen)和菜籽粕粉(fen)對羅(luo)非魚(yu)生長性(xing)能和肌(ji)肉品(pin)質(zhì)的(de)影響(xiang)
(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition(IF:3.0)
膳食蘆丁(ding)促進(jìn)草魚生長(zhang)、血清抗氧化反(fan)應(yīng)和肌肉(rou)膠原蛋白(bai)、游離(li)氨基(ji)酸含量
(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition(IF:3.0)
基于轉(zhuǎn)(zhuan)錄組學(xué)研究(jiu)杜仲種三種活(huo)性成分(fen)對草魚生(sheng)長和肌肉品(pin)質(zhì)的影響
(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition(IF:3.0)
日糧中的綠(lv)原酸改(gai)善了(le)黃花魚(yu)的肌肉品質(zhì)、抗(kang)氧化(hua)能力以及(ji)促炎反(fan)應(yīng)
(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water(IF:3.0)
池塘(tang)循環(huán)流水養(yǎng)(yang)殖和傳統(tǒng)池塘(tang)養(yǎng)殖中草魚的(de)生長和肌肉(rou)品質(zhì)
(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology(IF:2.5)
日糧中添(tian)加綠(lv)原酸和(he)槲皮素對草(cao)魚生長、脂質(zhì)(zhi)代謝及魚肉品(pin)質(zhì)的單獨(dú)及聯(lián)(lian)合影響
(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology(IF:2.5)
在實(shí)際(ji)飼料中乙醇梭(suo)菌蛋白wanquan替(ti)代魚(yu)粉不會影(ying)響南美白對蝦(xia)的生長(zhang),但降(jiang)低其肌肉品質(zhì)(zhi)
(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology(IF:2.5)
基于代謝組(zu)學(xué)膳食補(bǔ)(bu)充shan奈酚(fen)改善草魚幼魚(yu)的生長、脂(zhi)質(zhì)代謝和肌(ji)肉品質(zhì)
(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology(IF:2.5)
膳食(shi)補(bǔ)充β-羥(qiang)基-β-甲基丁酸(suan)鈣可以改善(shan)大口黑(hei)鱸的肌肉(rou)品質(zhì),大不提(ti)升其生長(zhang)性能
(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon(IF:3.4)
脂質(zhì)組學(xué)(xue)分析揭示與(yu)脆肉鯇肌肉(rou)質(zhì)構(gòu)相(xiang)關(guān)的(de)新認(rèn)識
(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science(IF:2.5)
通過肌(ji)肉組織轉(zhuǎn)(zhuan)錄組學(xué)分(fen)析來鑒定(ding)飼喂蠶豆的草(cao)魚肌肉品質(zhì)(zhi)中的hub基因(yin)
(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology(IF:2.8)
膳食海帶是用(yong)碘強(qiáng)(qiang)化海洋(yang)硬骨(gu)魚黑鯛魚(yu)片的一種(zhong)天然、有限的(de)工具:對生長(zhang)、肌肉(rou)品質(zhì)和血清甲(jia)狀腺素的(de)影響(xiang)
(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry(IF:2.5)
蠶豆水/酒(jiu)精提取(qu)物對(dui)幼年淺色黃(huang)姑魚(yu)生長性能、抗(kang)氧化能力、質(zhì)(zhi)構(gòu)特性(xing)和魚鰾中(zhong)膠原(yuan)沉積的(de)影響
(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries
羥脯(pu)氨酸(suan)和維生素(su)C結(jié)合補(bǔ)充改善(shan)在低鹽(yan)度水(shui)中飼養(yǎng)(yang)的南美白(bai)對蝦的生長(zhang)和肌肉品質(zhì)
(34)蠶豆水提取物(wu)及維生(sheng)素C&E 對草(cao)魚肌肉(rou)質(zhì)構(gòu)、營養(yǎng)(yang)成分以(yi)及氧化應(yīng)激的(de)影響(xiang).水產(chǎn)學(xué)報
(35)飼料中(zhong)添加滸苔對(dui)凡納濱對蝦(xia)生長性(xing)能和肌(ji)肉品(pin)質(zhì)的影(ying)響.水產(chǎn)學(xué)報
(36)飼料中添加(jia)氯化鈉(na)對草魚生(sheng)長性能和肌(ji)肉品質(zhì)(zhi)的影響(xiang). 水產(chǎn)學(xué)報
(37)液態(tài)和粉末脂(zhi)肪對(dui)吉富(fu)羅非魚幼魚(yu)生長、健康及(ji)肌肉(rou)品質(zhì)的影響.?水產(chǎn)學(xué)報
(38)殼聚糖對煎烤(kao)魷魚品(pin)質(zhì)及甲(jia)醛生成的(de)影響(xiang).?水產(chǎn)學(xué)報(bao)
(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)中曝(pu)氣流量(liang)對尼(ni)羅羅非魚(yu)生長的影響.?水產(chǎn)學(xué)報(bao)
(40)短期禁食改(gai)善池塘養(yǎng)殖草(cao)魚的食用(yong)品質(zhì).?水產(chǎn)(chan)學(xué)報(bao)
(41) 放養(yǎng)(yang)密度對日本(ben)鰻鱺夏秋兩季(ji)養(yǎng)殖(zhi)水質(zhì)(zhi)及營養(yǎng)品(pin)質(zhì)的影響. 水生生(sheng)物學(xué)報(bao)
(42)?大口黑鱸配合(he)飼料中3 種(zhong)動物(wu)蛋白(bai)源的不同添(tian)加比例(li)對其(qi)生長性能、腸道(dao)健康(kang)及蛋白質(zhì)(zhi)代謝的影(ying)響. 漁業(yè)科學(xué)進(jìn)(jin)展
(43)?卵形鯧鲹高效(xiao)低魚粉(fen)配合飼(si)料在深海網(wǎng)(wang)箱養(yǎng)殖中的應(yīng)(ying)用效(xiao)果評估(gu). 漁業(yè)科學(xué)進(jìn)展(zhan)
(44)?兒茶素對草魚(yu)生長性能、血(xue)清抗(kang)氧化指(zhi)標(biāo)和肌肉品(pin)質(zhì)的(de)影響.動物營(ying)養(yǎng)學(xué)報
(45)?復(fù)合動植物(wu)蛋白質(zhì)飼(si)料對大口(kou)黑鱸生長性能(neng)、肌肉品(pin)質(zhì)及氮、磷排(pai)放的影響(xiang). 動物營(ying)養(yǎng)學(xué)報(bao)
(46)?循環(huán)水(shui)系統(tǒng)短期(qi)禁食改善草(cao)魚和斑點(diǎn)(dian)叉尾鮰(hui)肌肉(rou)品質(zhì).?中國漁業(yè)(ye)質(zhì)量與標(biāo)準(zhǔn)(zhun)
(47) 復(fù)合油和(he)低魚(yu)粉飼料在(zai)卵形鯧鲹養(yǎng)(yang)殖應(yīng)用(yong)中的效果評(ping)估. 海洋(yang)漁業(yè)
(48)四種不(bu)同大刺鰍的(de)營養(yǎng)成分(fen)與肉質(zhì)分(fen)析比較. 飼料工業(yè)(ye)
(49)高效低魚粉(fen)配合飼料(liao)養(yǎng)殖大規(guī)(gui)格卵形(xing)鯧鲹(shen)的應(yīng)用(yong)評估(gu). 廣東農(nóng)(nong)業(yè)科學(xué)
(50)養(yǎng)殖與(yu)野生中(zhong)國圓田(tian)螺可食率及肌(ji)肉質(zhì)(zhi)構(gòu)比較(jiao)分析.?安徽農(nóng)(nong)學(xué)通報