截至(zhi)2024年12月(yue)12日，上海騰(teng)拔質(zhì)構(gòu)儀助(zhu)力用戶發(fā)(fa)表水產(chǎn)領(lǐng)域(yu)期刊論文50篇，具體詳(xiang)情如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆草魚(yú)肌肉(rou)硬度(du)的多(duo)種基因(yin)變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天(tian)然膳食(shi)促氧化劑(ji)改善脆肉鯇質(zhì)(zhi)構(gòu)品質(zhì)(zhi)的蛋白組(zu)學(xué)和代謝(xie)組學(xué)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白組學(xué)分析(xi)軟和硬草魚(yú)肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值(zhi)魚(yú)產(chǎn)品：通(tong)過(guò)基于機(jī)(ji)器學(xué)(xue)習(xí)分析血液(ye)指標(biāo)來(lái)(lai)多類(lei)評(píng)估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑(hei)鱸實(shí)(shi)際飼料中用棉(mian)籽濃縮蛋白取(qu)代魚(yú)粉：生長(zhǎng)(zhang)、肌肉品(pin)質(zhì)和代謝(xie)組學(xué)(xue)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)亮氨(an)酸通過(guò)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lái)改(gai)善大口黑(hei)鱸肌肉(rou)品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙(yi)醇梭菌蛋(dan)白取代魚(yú)粉(fen)對(duì)南美(mei)白對(duì)蝦生長(zhǎng)和(he)肌肉(rou)品質(zhì)的影(ying)響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代魚(yú)粉(fen)對(duì)大口黑(hei)鱸生長(zhǎng)性能、肌(ji)肉品質(zhì)和棉(mian)子酚沉積的(de)影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖(zhi)壺菌和微(wei)擬球藻海藻粉(fen)對(duì)魚(yú)粉低水(shui)平取代對(duì)大口(kou)黑鱸的飼喂(wei)效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)n-3高不飽和(he)脂肪(fang)酸降低卵形(xing)鯧鲹血清脂(zhi)質(zhì)水平(ping)和改善肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物(wu)飼喂來(lái)活性(xing)氧中介調(diào)(diao)節(jié)草(cao)魚(yú)肌肉質(zhì)(zhi)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種(zhong)蠶豆提取(qu)物對(duì)草魚(yú)生長(zhǎng)(zhang)指標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)、氧(yang)化反應(yīng)和(he)腸道特征的(de)影響(xiang)

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂質(zhì)(zhi)水平對(duì)大只(zhi)大口黑鱸生(sheng)長(zhǎng)性能(neng)和肌肉品質(zhì)的(de)影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂(wei)棉籽濃(nong)縮蛋白替(ti)代魚(yú)粉(fen)對(duì)南美白對(duì)蝦(xia)生長(zhǎng)和肌(ji)肉品(pin)質(zhì)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌(jun)替代魚(yú)粉對(duì)大(da)口黑(hei)鱸肌肉(rou)品質(zhì)和代(dai)謝組(zu)學(xué)的影(ying)響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合(he)物飲(yin)食中補(bǔ)充(chong)鎂對(duì)團(tuán)(tuan)頭魴生長(zhǎng)(zhang)、肌肉纖維(wei)發(fā)育(yu)和肌(ji)肉品質(zhì)(zhi)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食(shi)葡萄籽原花青(qing)素提取物(wu)改善尼(ni)羅羅非魚(yú)肌(ji)肉的化學(xué)組成(cheng)、抗氧化能力(li)、肌纖維生長(zhǎng)和(he)肌肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶(can)豆提取物的(de)等氮等(deng)能量飼(si)料草魚(yú)(yu)生長(zhǎng)性(xing)能、腸(chang)道微生物和免(mian)疫反應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比(bi)較轉(zhuǎn)錄組(zu)學(xué)分析來(lái)揭示(shi)淺色黃姑魚(yú)魚(yú)(yu)鰾質(zhì)構(gòu)特(te)性性別差異(yi)及其分子(zi)基礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替代(dai)大豆粉和菜(cai)籽粕(po)粉對(duì)羅非(fei)魚(yú)生(sheng)長(zhǎng)性能和肌肉(rou)品質(zhì)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促進(jìn)(jin)草魚(yú)生長(zhǎng)(zhang)、血清抗氧化(hua)反應(yīng)(ying)和肌肉膠原蛋(dan)白、游離氨基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組(zu)學(xué)研究杜仲(zhong)種三種活性(xing)成分對(duì)(dui)草魚(yú)生長(zhǎng)(zhang)和肌肉(rou)品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原(yuan)酸改善(shan)了黃花魚(yú)的肌(ji)肉品質(zhì)、抗氧化(hua)能力以及促炎(yan)反應(yīng)(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循(xun)環(huán)流水養(yǎng)殖(zhi)和傳(chuan)統(tǒng)池塘養(yǎng)(yang)殖中(zhong)草魚(yú)的(de)生長(zhǎng)和(he)肌肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加(jia)綠原酸和槲皮(pi)素對(duì)草(cao)魚(yú)生(sheng)長(zhǎng)、脂(zhi)質(zhì)代謝及(ji)魚(yú)肉品質(zhì)的(de)單獨(dú)(du)及聯(lián)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際(ji)飼料(liao)中乙醇梭菌蛋(dan)白wanquan替代(dai)魚(yú)粉不會(huì)影響(xiang)南美白(bai)對(duì)蝦的生(sheng)長(zhǎng)，但降低(di)其肌肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組學(xué)(xue)膳食補(bǔ)(bu)充shan奈酚改(gai)善草魚(yú)幼魚(yú)(yu)的生長(zhǎng)、脂質(zhì)(zhi)代謝和肌(ji)肉品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充(chong)β-羥基-β-甲基丁酸(suan)鈣可(ke)以改(gai)善大口黑鱸的(de)肌肉(rou)品質(zhì)，大不提(ti)升其生長(zhǎng)性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組(zu)學(xué)分析揭示(shi)與脆肉鯇肌(ji)肉質(zhì)構(gòu)相關(guān)(guan)的新認(rèn)識(shí)(shi)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉組(zu)織轉(zhuǎn)錄組(zu)學(xué)分析(xi)來(lái)鑒定飼(si)喂蠶豆的草(cao)魚(yú)肌肉品質(zhì)(zhi)中的hub基(ji)因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘(dian)強(qiáng)化海洋硬骨(gu)魚(yú)黑(hei)鯛魚(yú)(yu)片的一(yi)種天然、有限(xian)的工具：對(duì)(dui)生長(zhǎng)、肌(ji)肉品質(zhì)和血清(qing)甲狀腺素(su)的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水(shui)/酒精提(ti)取物對(duì)幼年(nian)淺色黃姑魚(yú)(yu)生長(zhǎng)(zhang)性能(neng)、抗氧化能力(li)、質(zhì)構(gòu)特(te)性和魚(yú)鰾中膠(jiao)原沉積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸和(he)維生(sheng)素C結(jié)合補(bǔ)充(chong)改善在低鹽度(du)水中飼養(yǎng)的(de)南美白對(duì)蝦的(de)生長(zhǎng)和肌肉品(pin)質(zhì)

(34)蠶豆水提取物(wu)及維生(sheng)素C＆E 對(duì)草魚(yú)肌(ji)肉質(zhì)構(gòu)、營(yíng)(ying)養(yǎng)成(cheng)分以(yi)及氧(yang)化應(yīng)激(ji)的影(ying)響.水產(chǎn)學(xué)報(bào)(bao)

(35)飼料中添加滸(hu)苔對(duì)(dui)凡納濱對(duì)蝦生(sheng)長(zhǎng)性(xing)能和肌(ji)肉品質(zhì)(zhi)的影響.水產(chǎn)(chan)學(xué)報(bào)

(36)飼料中添加(jia)氯化鈉(na)對(duì)草魚(yú)生長(zhǎng)(zhang)性能和(he)肌肉(rou)品質(zhì)的影(ying)響. 水產(chǎn)學(xué)報(bào)

(37)液態(tài)和粉末脂(zhi)肪對(duì)吉富羅(luo)非魚(yú)(yu)幼魚(yú)(yu)生長(zhǎng)(zhang)、健康及(ji)肌肉(rou)品質(zhì)的影響.?水產(chǎn)學(xué)(xue)報(bào)

(38)殼聚(ju)糖對(duì)煎烤魷(you)魚(yú)品(pin)質(zhì)及(ji)甲醛生成的影(ying)響.?水產(chǎn)學(xué)報(bào)(bao)

(39)室內(nèi)循環(huán)(huan)養(yǎng)殖(zhi)系統(tǒng)中曝氣流(liu)量對(duì)尼羅羅(luo)非魚(yú)生長(zhǎng)(zhang)的影響.?水產(chǎn)學(xué)(xue)報(bào)

(40)短期禁(jin)食改(gai)善池塘養(yǎng)殖(zhi)草魚(yú)的(de)食用品質(zhì).?水產(chǎn)學(xué)(xue)報(bào)

(41) 放養(yǎng)密度對(duì)(dui)日本鰻鱺(li)夏秋兩季(ji)養(yǎng)殖水質(zhì)及營(yíng)(ying)養(yǎng)品(pin)質(zhì)的(de)影響. 水生生物學(xué)(xue)報(bào)

(42)?大口黑鱸(lu)配合飼料中3 種(zhong)動(dòng)物蛋白源(yuan)的不同添加(jia)比例對(duì)其生長(zhǎng)(zhang)性能、腸道健康(kang)及蛋白質(zhì)(zhi)代謝的影響. 漁業(yè)科學(xué)(xue)進(jìn)展

(43)?卵形(xing)鯧鲹高效低魚(yú)(yu)粉配合飼料在(zai)深海網(wǎng)箱養(yǎng)殖(zhi)中的應(yīng)用效果(guo)評(píng)估. 漁業(yè)科學(xué)進(jìn)展(zhan)

(44)?兒茶素對(duì)草魚(yú)(yu)生長(zhǎng)性(xing)能、血清(qing)抗氧(yang)化指(zhi)標(biāo)和肌肉品(pin)質(zhì)的影(ying)響.動(dòng)物營(yíng)(ying)養(yǎng)學(xué)報(bào)(bao)

(45)?復(fù)合動(dòng)植物蛋(dan)白質(zhì)飼(si)料對(duì)大口黑鱸(lu)生長(zhǎng)性能(neng)、肌肉(rou)品質(zhì)及氮、磷(lin)排放的影響(xiang). 動(dòng)物營(yíng)養(yǎng)(yang)學(xué)報(bào)(bao)

(46)?循環(huán)水(shui)系統(tǒng)短(duan)期禁食改善(shan)草魚(yú)和(he)斑點(diǎn)叉(cha)尾鮰肌(ji)肉品質(zhì).?中國(guó)漁業(yè)質(zhì)量(liang)與標(biāo)準(zhǔn)(zhun)

(47) 復(fù)合油和低(di)魚(yú)粉飼料在卵(luan)形鯧鲹養(yǎng)殖應(yīng)(ying)用中的(de)效果評(píng)估(gu). 海洋(yang)漁業(yè)

(48)四種不(bu)同大刺鰍的(de)營(yíng)養(yǎng)成(cheng)分與(yu)肉質(zhì)(zhi)分析比較(jiao). 飼料工業(yè)(ye)

(49)高效低(di)魚(yú)粉配合飼料(liao)養(yǎng)殖大規(guī)(gui)格卵形鯧鲹(shen)的應(yīng)(ying)用評(píng)估. 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖與野(ye)生中國(guó)圓(yuan)田螺(luo)可食(shi)率及(ji)肌肉(rou)質(zhì)構(gòu)比較分析(xi).?安徽農(nóng)學(xué)(xue)通報(bào)(bao)