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喜訊!上海(hai)騰拔(ba)質(zhì)構(gòu)儀(yi)助力用戶發(fā)表(biao)水產(chǎn)領(lǐng)域期刊(kan)論文50篇
截至(zhi)2024年12月(yue)12日,上海騰拔(ba)質(zhì)構(gòu)儀助(zhu)力用戶發(fā)表水(shui)產(chǎn)領(lǐng)域期刊(kan)論文50篇,具體(ti)詳情如下:
(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry(IF:8.5)
轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆草魚(yú)肌(ji)肉硬度(du)的多種基因變(bian)化
(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry(IF:8.5)
飼喂一種天然(ran)膳食促氧(yang)化劑改善(shan)脆肉(rou)鯇質(zhì)(zhi)構(gòu)品質(zhì)的蛋(dan)白組學(xué)和代(dai)謝組學(xué)機(jī)(ji)制
(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry(IF:8.5)
定量磷酸蛋(dan)白組學(xué)分(fen)析軟和硬(ying)草魚(yú)肌肉
(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods(IF:4.7)
增值魚(yú)產(chǎn)品:通(tong)過(guò)基(ji)于機(jī)(ji)器學(xué)習(xí)分(fen)析血液指(zhi)標(biāo)來(lái)多類(lèi)評(píng)(ping)估脆肉鯇
(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture(IF:3.9)
在大口黑鱸實(shí)(shi)際飼(si)料中用棉籽(zi)濃縮蛋白(bai)取代(dai)魚(yú)粉:生長(zhǎng)、肌(ji)肉品質(zhì)和代謝(xie)組學(xué)
(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture(IF:3.9)
膳食補(bǔ)充(chong)亮氨(an)酸通(tong)過(guò)調(diào)節(jié)TOR、FoxO3a和MRFs來(lái)改(gai)善大口黑鱸(lu)肌肉品質(zhì)
(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture(IF:3.9)
用乙醇梭菌蛋(dan)白取代魚(yú)粉(fen)對(duì)南(nan)美白(bai)對(duì)蝦生(sheng)長(zhǎng)和肌肉品質(zhì)(zhi)的影響(xiang)
(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture(IF:3.9)
棉籽(zi)濃縮蛋白(bai)取代魚(yú)粉對(duì)(dui)大口黑(hei)鱸生長(zhǎng)性能(neng)、肌肉品質(zhì)和(he)棉子酚沉積的(de)影響
(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture(IF:3.9)
裂殖壺菌和(he)微擬球(qiu)藻海藻粉對(duì)(dui)魚(yú)粉低水平取(qu)代對(duì)大(da)口黑鱸的飼喂(wei)效果(guo)
(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture(IF:3.9)
膳食補(bǔ)充(chong)n-3高不(bu)飽和(he)脂肪酸降低卵(luan)形鯧鲹血清(qing)脂質(zhì)水平和(he)改善肌肉品質(zhì)(zhi)
(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture(IF:3.9)
用膳(shan)食氧化物飼喂(wei)來(lái)活性(xing)氧中介調(diào)(diao)節(jié)草魚(yú)肌肉質(zhì)(zhi)構(gòu)
(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture(IF:3.9)
四種蠶豆提取(qu)物對(duì)(dui)草魚(yú)生長(zhǎng)指標(biāo)(biao)、質(zhì)構(gòu)品質(zhì)(zhi)、氧化反應(yīng)和(he)腸道(dao)特征的影(ying)響
(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports(IF:3.2)
飼料中蛋白和(he)脂質(zhì)水平對(duì)(dui)大只大(da)口黑鱸(lu)生長(zhǎng)(zhang)性能和肌肉品(pin)質(zhì)的影響
(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports(IF:3.2)
飼喂棉籽濃縮(suo)蛋白替代魚(yú)粉(fen)對(duì)南美白(bai)對(duì)蝦生(sheng)長(zhǎng)和(he)肌肉品質(zhì)的(de)影響(xiang)
(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports(IF:3.2)
乙醇梭(suo)菌替代魚(yú)粉(fen)對(duì)大口黑鱸肌(ji)肉品(pin)質(zhì)和代謝(xie)組學(xué)的影響
(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports(IF:3.2)
高碳(tan)水化合物飲(yin)食中補(bǔ)充鎂(mei)對(duì)團(tuán)(tuan)頭魴生長(zhǎng)、肌肉(rou)纖維發(fā)育和肌(ji)肉品質(zhì)(zhi)的影響(xiang)
(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports(IF:3.2)
膳食葡萄籽原(yuan)花青素提(ti)取物改善尼羅(luo)羅非魚(yú)肌(ji)肉的化學(xué)組(zu)成、抗氧化能力(li)、肌纖維生(sheng)長(zhǎng)和(he)肌肉品(pin)質(zhì)
(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports(IF:3.2)
飼喂含蠶豆(dou)提取物的等氮(dan)等能量飼料草(cao)魚(yú)生(sheng)長(zhǎng)性能(neng)、腸道微生物(wu)和免疫反(fan)應(yīng)
(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports(IF:3.2)
通過(guò)(guo)比較轉(zhuǎn)錄組(zu)學(xué)分析來(lái)揭示(shi)淺色(se)黃姑魚(yú)魚(yú)(yu)鰾質(zhì)(zhi)構(gòu)特性性別(bie)差異及其分(fen)子基礎(chǔ)
(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports(IF:3.2)
用蠶豆粉替(ti)代大豆粉和(he)菜籽粕粉(fen)對(duì)羅非(fei)魚(yú)生(sheng)長(zhǎng)性能和肌肉(rou)品質(zhì)的影(ying)響
(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition(IF:3.0)
膳食(shi)蘆丁促進(jìn)草(cao)魚(yú)生長(zhǎng)(zhang)、血清(qing)抗氧化反(fan)應(yīng)和肌肉膠(jiao)原蛋白、游(you)離氨基酸(suan)含量
(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition(IF:3.0)
基于轉(zhuǎn)錄組(zu)學(xué)研究杜仲種(zhong)三種活性成分(fen)對(duì)草魚(yú)生長(zhǎng)和(he)肌肉品(pin)質(zhì)的影響
(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition(IF:3.0)
日糧(liang)中的(de)綠原酸改善了(le)黃花魚(yú)的(de)肌肉(rou)品質(zhì)、抗(kang)氧化能力(li)以及促炎反應(yīng)(ying)
(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water(IF:3.0)
池塘循環(huán)流水(shui)養(yǎng)殖和傳統(tǒng)(tong)池塘養(yǎng)殖中草(cao)魚(yú)的生長(zhǎng)(zhang)和肌肉品(pin)質(zhì)
(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology(IF:2.5)
日糧中添加綠(lv)原酸和槲(hu)皮素對(duì)草(cao)魚(yú)生(sheng)長(zhǎng)、脂質(zhì)代謝(xie)及魚(yú)(yu)肉品(pin)質(zhì)的(de)單獨(dú)及聯(lián)合(he)影響
(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology(IF:2.5)
在實(shí)際飼料(liao)中乙醇(chun)梭菌(jun)蛋白wanquan替(ti)代魚(yú)粉不(bu)會(huì)影響南美白(bai)對(duì)蝦的生長(zhǎng)(zhang),但降(jiang)低其肌肉品質(zhì)(zhi)
(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology(IF:2.5)
基于代謝組學(xué)(xue)膳食(shi)補(bǔ)充shan奈酚(fen)改善(shan)草魚(yú)(yu)幼魚(yú)的生長(zhǎng)(zhang)、脂質(zhì)代謝和肌(ji)肉品質(zhì)
(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology(IF:2.5)
膳食補(bǔ)充β-羥(qiang)基-β-甲基丁酸(suan)鈣可以改(gai)善大口黑鱸(lu)的肌(ji)肉品(pin)質(zhì),大不提升(sheng)其生長(zhǎng)(zhang)性能
(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon(IF:3.4)
脂質(zhì)組學(xué)(xue)分析揭示(shi)與脆肉鯇(huan)肌肉質(zhì)構(gòu)相關(guān)(guan)的新認(rèn)識(shí)
(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science(IF:2.5)
通過(guò)肌肉組織(zhi)轉(zhuǎn)錄組學(xué)分(fen)析來(lái)鑒(jian)定飼喂(wei)蠶豆(dou)的草魚(yú)肌肉品(pin)質(zhì)中的hub基(ji)因
(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology(IF:2.8)
膳食(shi)海帶是用(yong)碘強(qiáng)化海(hai)洋硬骨魚(yú)黑鯛(diao)魚(yú)片的一種(zhong)天然、有限的(de)工具:對(duì)生長(zhǎng)、肌(ji)肉品質(zhì)和(he)血清甲狀腺素(su)的影響
(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry(IF:2.5)
蠶豆水/酒精提(ti)取物對(duì)(dui)幼年淺色(se)黃姑(gu)魚(yú)生長(zhǎng)性能(neng)、抗氧化(hua)能力、質(zhì)構(gòu)特(te)性和魚(yú)鰾(biao)中膠原沉(chen)積的影響
(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries
羥脯(pu)氨酸(suan)和維(wei)生素C結(jié)(jie)合補(bǔ)充(chong)改善在低鹽度(du)水中(zhong)飼養(yǎng)的(de)南美白(bai)對(duì)蝦的(de)生長(zhǎng)和肌肉品(pin)質(zhì)
(34)蠶豆水提取物(wu)及維生(sheng)素C&E 對(duì)(dui)草魚(yú)肌肉質(zhì)構(gòu)(gou)、營(yíng)養(yǎng)成分以及(ji)氧化應(yīng)(ying)激的影響(xiang).水產(chǎn)學(xué)(xue)報(bào)
(35)飼料中添加滸(hu)苔對(duì)凡納濱對(duì)(dui)蝦生(sheng)長(zhǎng)性能和肌肉(rou)品質(zhì)的影響(xiang).水產(chǎn)(chan)學(xué)報(bào)
(36)飼料中添加氯(lv)化鈉對(duì)草魚(yú)生(sheng)長(zhǎng)性(xing)能和(he)肌肉品質(zhì)的影(ying)響. 水產(chǎn)(chan)學(xué)報(bào)
(37)液態(tài)和粉末(mo)脂肪對(duì)(dui)吉富羅非(fei)魚(yú)幼魚(yú)生長(zhǎng)(zhang)、健康(kang)及肌肉品(pin)質(zhì)的影(ying)響.?水產(chǎn)學(xué)(xue)報(bào)
(38)殼聚糖對(duì)(dui)煎烤魷(you)魚(yú)品(pin)質(zhì)及甲醛生成(cheng)的影響.?水產(chǎn)(chan)學(xué)報(bào)
(39)室內(nèi)循環(huán)養(yǎng)殖(zhi)系統(tǒng)中曝(pu)氣流量對(duì)尼羅(luo)羅非魚(yú)生(sheng)長(zhǎng)的影響.?水產(chǎn)學(xué)報(bào)
(40)短期(qi)禁食改善(shan)池塘養(yǎng)殖草(cao)魚(yú)的食用品質(zhì)(zhi).?水產(chǎn)學(xué)報(bào)
(41) 放養(yǎng)密度對(duì)日(ri)本鰻鱺夏秋兩(liang)季養(yǎng)殖水質(zhì)(zhi)及營(yíng)養(yǎng)品(pin)質(zhì)的影(ying)響. 水生(sheng)生物學(xué)(xue)報(bào)
(42)?大口(kou)黑鱸配合飼料(liao)中3 種動(dòng)(dong)物蛋(dan)白源的不同添(tian)加比例對(duì)其生(sheng)長(zhǎng)性能、腸道健(jian)康及蛋白質(zhì)(zhi)代謝的(de)影響(xiang). 漁業(yè)(ye)科學(xué)進(jìn)展
(43)?卵形(xing)鯧鲹高效低(di)魚(yú)粉配合飼料(liao)在深海網(wǎng)(wang)箱養(yǎng)殖中的應(yīng)(ying)用效果評(píng)(ping)估. 漁業(yè)(ye)科學(xué)(xue)進(jìn)展
(44)?兒茶素對(duì)草(cao)魚(yú)生長(zhǎng)性(xing)能、血清抗氧(yang)化指標(biāo)(biao)和肌肉品質(zhì)(zhi)的影響.動(dòng)物營(yíng)(ying)養(yǎng)學(xué)(xue)報(bào)
(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)(zhi)飼料對(duì)大口黑(hei)鱸生長(zhǎng)性(xing)能、肌肉品質(zhì)及(ji)氮、磷排放的(de)影響. 動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)
(46)?循環(huán)水系統(tǒng)短(duan)期禁食(shi)改善(shan)草魚(yú)和(he)斑點(diǎn)叉尾鮰(hui)肌肉(rou)品質(zhì)(zhi).?中國(guó)漁業(yè)質(zhì)量(liang)與標(biāo)準(zhǔn)
(47) 復(fù)合(he)油和低(di)魚(yú)粉飼(si)料在卵形(xing)鯧鲹養(yǎng)殖(zhi)應(yīng)用中的效果(guo)評(píng)估. 海洋漁業(yè)(ye)
(48)四種不同大刺(ci)鰍的營(yíng)(ying)養(yǎng)成分與肉質(zhì)(zhi)分析比較. 飼料(liao)工業(yè)
(49)高效低魚(yú)粉(fen)配合飼料養(yǎng)(yang)殖大(da)規(guī)格卵形鯧鲹(shen)的應(yīng)用評(píng)估. 廣東農(nóng)(nong)業(yè)科學(xué)
(50)養(yǎng)殖與野(ye)生中國(guó)(guo)圓田螺可食率(lv)及肌肉質(zhì)構(gòu)比(bi)較分(fen)析.?安徽農(nóng)學(xué)通(tong)報(bào)