截至(zhi)2024年12月12日(ri)，上海騰(teng)拔質(zhì)構儀助力(li)用戶(hu)發(fā)表水產(chǎn)(chan)領域期刊論(lun)文50篇，具體詳(xiang)情如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組(zu)分析揭(jie)示涉及飼(si)喂蠶豆草(cao)魚肌肉硬度的(de)多種(zhong)基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種(zhong)天然膳(shan)食促氧(yang)化劑改善(shan)脆肉鯇質(zhì)構(gou)品質(zhì)的蛋白(bai)組學和代謝組(zu)學機制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋(dan)白組學(xue)分析(xi)軟和硬草魚(yu)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值(zhi)魚產(chǎn)品(pin)：通過基于機(ji)器學習分(fen)析血液指(zhi)標來多類評(ping)估脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸(lu)實際飼料中(zhong)用棉籽濃縮蛋(dan)白取代魚粉：生(sheng)長、肌肉品質(zhì)(zhi)和代謝組(zu)學

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補充亮氨(an)酸通過調(diào)(diao)節(jié)TOR、FoxO3a和(he)MRFs來改善大口(kou)黑鱸肌肉品質(zhì)(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙(yi)醇梭菌蛋白(bai)取代魚粉對南(nan)美白對蝦生長(zhang)和肌肉品(pin)質(zhì)的(de)影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋(dan)白取代(dai)魚粉對大口(kou)黑鱸生長性能(neng)、肌肉品(pin)質(zhì)和棉子酚(fen)沉積的(de)影響(xiang)

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和微(wei)擬球藻海藻(zao)粉對魚粉(fen)低水平取代(dai)對大口黑(hei)鱸的飼喂效果(guo)

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補充(chong)n-3高不飽和(he)脂肪(fang)酸降低卵形鯧(chang)鲹血清脂質(zhì)(zhi)水平和改善肌(ji)肉品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳(shan)食氧化(hua)物飼(si)喂來活(huo)性氧中介(jie)調(diào)節(jié)(jie)草魚肌肉質(zhì)(zhi)構

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對(dui)草魚生(sheng)長指標、質(zhì)構品(pin)質(zhì)、氧化(hua)反應和腸道(dao)特征(zheng)的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂質(zhì)水平(ping)對大只大口(kou)黑鱸生(sheng)長性能和(he)肌肉品質(zhì)(zhi)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃(nong)縮蛋白替(ti)代魚(yu)粉對(dui)南美白對蝦(xia)生長和肌肉(rou)品質(zhì)的影(ying)響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭(suo)菌替(ti)代魚粉對大口(kou)黑鱸肌肉品(pin)質(zhì)和(he)代謝組學(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物飲(yin)食中(zhong)補充鎂(mei)對團頭魴生(sheng)長、肌肉纖(xian)維發(fā)育和(he)肌肉品質(zhì)的(de)影響(xiang)

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽(zi)原花青(qing)素提取(qu)物改善尼羅(luo)羅非魚肌肉的(de)化學(xue)組成、抗(kang)氧化能力、肌(ji)纖維(wei)生長和肌肉品(pin)質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂(wei)含蠶豆提(ti)取物(wu)的等氮等能(neng)量飼料草魚生(sheng)長性(xing)能、腸道微(wei)生物和免(mian)疫反應(ying)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guo)比較(jiao)轉(zhuǎn)錄組學分(fen)析來揭示(shi)淺色黃姑(gu)魚魚(yu)鰾質(zhì)構特性(xing)性別差異及其(qi)分子(zi)基礎

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶(can)豆粉替代大(da)豆粉和菜(cai)籽粕(po)粉對羅(luo)非魚(yu)生長性能和肌(ji)肉品質(zhì)的(de)影響(xiang)

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆(lu)丁促(cu)進草(cao)魚生長(zhang)、血清抗(kang)氧化反(fan)應和肌(ji)肉膠(jiao)原蛋(dan)白、游離氨(an)基酸(suan)含量(liang)

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組學(xue)研究杜仲種三(san)種活性(xing)成分對草魚生(sheng)長和(he)肌肉品質(zhì)的影(ying)響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的綠(lv)原酸改(gai)善了黃花魚的(de)肌肉品(pin)質(zhì)、抗(kang)氧化能力以(yi)及促炎(yan)反應(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和傳統(tǒng)(tong)池塘養(yǎng)殖中草(cao)魚的生長和肌(ji)肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加(jia)綠原酸和槲皮(pi)素對草魚生(sheng)長、脂質(zhì)(zhi)代謝及魚肉(rou)品質(zhì)的單獨(du)及聯(lián)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼料中(zhong)乙醇梭菌蛋(dan)白wanquan替代魚(yu)粉不會影響(xiang)南美白對蝦的(de)生長，但降(jiang)低其(qi)肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組學(xue)膳食補充(chong)shan奈酚改善草(cao)魚幼魚(yu)的生長、脂(zhi)質(zhì)代謝和肌肉(rou)品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充β-羥(qiang)基-β-甲(jia)基丁酸(suan)鈣可(ke)以改善大口(kou)黑鱸的(de)肌肉品(pin)質(zhì)，大(da)不提升其生長(zhang)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學分(fen)析揭示與脆肉(rou)鯇肌肉質(zhì)構相(xiang)關的(de)新認識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過肌肉(rou)組織轉(zhuǎn)錄組(zu)學分析來鑒定(ding)飼喂(wei)蠶豆的草魚肌(ji)肉品質(zhì)中的(de)hub基因(yin)

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是用(yong)碘強化海(hai)洋硬骨魚黑鯛(diao)魚片的一種天(tian)然、有限的工具(ju)：對生長(zhang)、肌肉品質(zhì)(zhi)和血清(qing)甲狀(zhuang)腺素(su)的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒精提取(qu)物對幼年淺(qian)色黃姑(gu)魚生長性能(neng)、抗氧化能力(li)、質(zhì)構(gou)特性(xing)和魚鰾(biao)中膠原(yuan)沉積的影響(xiang)

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維(wei)生素C結合補(bu)充改(gai)善在低(di)鹽度水中飼養(yǎng)(yang)的南美白對蝦(xia)的生長和肌(ji)肉品質(zhì)

(34)蠶豆水提(ti)取物及維生素(su)C＆E 對草魚肌肉質(zhì)(zhi)構、營(ying)養(yǎng)成分(fen)以及氧化(hua)應激(ji)的影響.水產(chǎn)學報(bao)

(35)飼料中添(tian)加滸苔對(dui)凡納濱對蝦生(sheng)長性能和(he)肌肉品質(zhì)(zhi)的影響.水產(chǎn)(chan)學報

(36)飼料(liao)中添加氯化(hua)鈉對草(cao)魚生長性能和(he)肌肉品質(zhì)的(de)影響(xiang). 水產(chǎn)學報

(37)液態(tài)和粉(fen)末脂(zhi)肪對吉富(fu)羅非魚幼魚生(sheng)長、健康及肌(ji)肉品質(zhì)的影(ying)響.?水產(chǎn)學報(bao)

(38)殼聚糖對(dui)煎烤魷魚(yu)品質(zhì)及甲醛(quan)生成的(de)影響.?水產(chǎn)學報(bao)

(39)室內(nèi)(nei)循環(huán)(huan)養(yǎng)殖系(xi)統(tǒng)中曝氣(qi)流量對尼羅(luo)羅非魚生長(zhang)的影響.?水產(chǎn)學報

(40)短期禁(jin)食改善池塘(tang)養(yǎng)殖(zhi)草魚的食(shi)用品(pin)質(zhì).?水產(chǎn)學報

(41) 放養(yǎng)密度(du)對日(ri)本鰻鱺夏秋(qiu)兩季養(yǎng)殖(zhi)水質(zhì)及營養(yǎng)(yang)品質(zhì)(zhi)的影響(xiang). 水生生物(wu)學報

(42)?大口黑鱸(lu)配合飼(si)料中3 種動(dong)物蛋白源的不(bu)同添加比例(li)對其生(sheng)長性(xing)能、腸道健(jian)康及蛋(dan)白質(zhì)(zhi)代謝的影(ying)響. 漁業(yè)科學(xue)進展(zhan)

(43)?卵形鯧鲹(shen)高效低魚粉(fen)配合飼料在(zai)深海網(wǎng)(wang)箱養(yǎng)(yang)殖中(zhong)的應用效(xiao)果評估. 漁業(yè)科學(xue)進展

(44)?兒茶(cha)素對草魚生長(zhang)性能、血清抗氧(yang)化指標和肌(ji)肉品質(zhì)的影(ying)響.動物營(ying)養(yǎng)學報

(45)?復合動植(zhi)物蛋(dan)白質(zhì)飼料對(dui)大口黑(hei)鱸生長(zhang)性能、肌肉品(pin)質(zhì)及氮、磷(lin)排放的影響. 動物營(ying)養(yǎng)學報(bao)

(46)?循環(huán)水系統(tǒng)短(duan)期禁食改善草(cao)魚和斑點叉尾(wei)鮰肌(ji)肉品質(zhì)(zhi).?中國漁業(yè)(ye)質(zhì)量與標(biao)準

(47) 復合油和低魚(yu)粉飼料(liao)在卵形鯧鲹(shen)養(yǎng)殖應用(yong)中的(de)效果評估(gu). 海洋(yang)漁業(yè)

(48)四種不(bu)同大(da)刺鰍的營(ying)養(yǎng)成分(fen)與肉質(zhì)分析比(bi)較. 飼料工(gong)業(yè)

(49)高效低魚粉(fen)配合飼料(liao)養(yǎng)殖(zhi)大規(guī)格卵形鯧(chang)鲹的應(ying)用評估. 廣東(dong)農(nóng)業(yè)科學(xue)

(50)養(yǎng)殖與野(ye)生中國(guo)圓田螺可食(shi)率及肌肉質(zhì)(zhi)構比(bi)較分析(xi).?安徽農(nóng)學通(tong)報