截至2024年12月12日(ri)，上海騰拔質(zhì)構(gòu)(gou)儀助力用戶發(fā)(fa)表水(shui)產(chǎn)領(lǐng)域期刊(kan)論文50篇，具體詳(xiang)情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆草魚肌(ji)肉硬(ying)度的多種基因(yin)變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂(wei)一種天然(ran)膳食促氧化劑(ji)改善(shan)脆肉(rou)鯇質(zhì)構(gòu)品(pin)質(zhì)的蛋(dan)白組學(xué)和代謝(xie)組學(xué)(xue)機制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷(lin)酸蛋(dan)白組學(xué)分(fen)析軟和硬草魚(yu)肌肉(rou)

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)品(pin)：通過基于(yu)機器學(xué)(xue)習(xí)分析(xi)血液指標(biāo)來多(duo)類評估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑(hei)鱸實際(ji)飼料中(zhong)用棉(mian)籽濃縮蛋白(bai)取代(dai)魚粉：生長、肌(ji)肉品(pin)質(zhì)和代(dai)謝組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補充亮(liang)氨酸通過調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來(lai)改善大口黑鱸(lu)肌肉(rou)品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取代魚粉(fen)對南美白對蝦(xia)生長和(he)肌肉(rou)品質(zhì)的影(ying)響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代魚(yu)粉對大(da)口黑鱸(lu)生長(zhang)性能、肌肉(rou)品質(zhì)和(he)棉子酚(fen)沉積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬球藻(zao)海藻粉對魚粉(fen)低水(shui)平取代對大口(kou)黑鱸的飼(si)喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補充n-3高(gao)不飽(bao)和脂肪酸(suan)降低(di)卵形鯧(chang)鲹血(xue)清脂質(zhì)水平(ping)和改(gai)善肌(ji)肉品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化物飼喂來(lai)活性(xing)氧中介調(diào)節(jié)(jie)草魚(yu)肌肉質(zhì)構(gòu)(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆(dou)提取(qu)物對草魚生(sheng)長指標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)(zhi)、氧化(hua)反應(yīng)和(he)腸道特(te)征的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白和(he)脂質(zhì)水(shui)平對(dui)大只大口(kou)黑鱸生長性(xing)能和肌(ji)肉品(pin)質(zhì)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃(nong)縮蛋(dan)白替代魚粉(fen)對南美白(bai)對蝦生長(zhang)和肌肉品質(zhì)(zhi)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌(jun)替代(dai)魚粉對大(da)口黑鱸肌(ji)肉品質(zhì)和代謝(xie)組學(xué)的(de)影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化(hua)合物飲食(shi)中補充鎂(mei)對團頭(tou)魴生長、肌肉纖(xian)維發(fā)育(yu)和肌(ji)肉品質(zhì)的影響(xiang)

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青(qing)素提取物改善(shan)尼羅羅非(fei)魚肌肉的化學(xué)(xue)組成(cheng)、抗氧(yang)化能力、肌纖(xian)維生(sheng)長和肌(ji)肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含(han)蠶豆提取物(wu)的等(deng)氮等(deng)能量飼料草(cao)魚生長性能、腸(chang)道微(wei)生物和免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較轉(zhuǎn)(zhuan)錄組學(xué)分析(xi)來揭示淺色(se)黃姑魚(yu)魚鰾質(zhì)構(gòu)特性(xing)性別差異及(ji)其分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大(da)豆粉和菜(cai)籽粕粉對(dui)羅非(fei)魚生長性能(neng)和肌肉(rou)品質(zhì)(zhi)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁(ding)促進(jìn)草(cao)魚生長、血清抗(kang)氧化反(fan)應(yīng)和肌肉膠原(yuan)蛋白、游(you)離氨基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄(lu)組學(xué)(xue)研究杜仲種(zhong)三種(zhong)活性成分(fen)對草(cao)魚生長和肌肉(rou)品質(zhì)的影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中(zhong)的綠原酸改善(shan)了黃(huang)花魚的肌肉品(pin)質(zhì)、抗(kang)氧化能力(li)以及促(cu)炎反(fan)應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流(liu)水養(yǎng)殖和(he)傳統(tǒng)(tong)池塘養(yǎng)殖中草(cao)魚的生長和肌(ji)肉品質(zhì)(zhi)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中(zhong)添加(jia)綠原酸和槲(hu)皮素對草(cao)魚生(sheng)長、脂質(zhì)代謝(xie)及魚肉品質(zhì)的(de)單獨及聯(lián)合影(ying)響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼料(liao)中乙醇(chun)梭菌蛋(dan)白wanquan替代魚粉(fen)不會影(ying)響南美白對蝦(xia)的生長，但(dan)降低其肌(ji)肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝(xie)組學(xué)膳食補充(chong)shan奈酚(fen)改善草魚幼魚(yu)的生長(zhang)、脂質(zhì)代(dai)謝和肌(ji)肉品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bu)充β-羥基(ji)-β-甲基丁酸鈣(gai)可以改善大口(kou)黑鱸(lu)的肌肉品質(zhì)，大(da)不提升(sheng)其生(sheng)長性能(neng)

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組(zu)學(xué)分析(xi)揭示與脆(cui)肉鯇肌肉質(zhì)構(gòu)(gou)相關(guān)(guan)的新認(rèn)識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guo)肌肉組織轉(zhuǎn)錄(lu)組學(xué)分析來(lai)鑒定飼喂(wei)蠶豆(dou)的草魚肌肉(rou)品質(zhì)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘強(qiang)化海(hai)洋硬骨魚黑鯛(diao)魚片的一種(zhong)天然、有限的工(gong)具：對(dui)生長、肌肉品(pin)質(zhì)和血清甲狀(zhuang)腺素的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒(jiu)精提取(qu)物對(dui)幼年淺(qian)色黃姑魚生(sheng)長性(xing)能、抗氧(yang)化能力、質(zhì)構(gòu)(gou)特性和魚(yu)鰾中膠原沉(chen)積的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維生(sheng)素C結(jié)合補(bu)充改(gai)善在低鹽度水(shui)中飼養(yǎng)的南(nan)美白對蝦(xia)的生長和肌肉(rou)品質(zhì)

(34)蠶豆水提取物(wu)及維生素C＆E 對草(cao)魚肌肉質(zhì)構(gòu)(gou)、營養(yǎng)成分(fen)以及(ji)氧化應(yīng)激(ji)的影響(xiang).水產(chǎn)學(xué)報

(35)飼料中添加(jia)滸苔對凡納(na)濱對蝦生(sheng)長性能和(he)肌肉品質(zhì)的影(ying)響.水產(chǎn)(chan)學(xué)報

(36)飼料(liao)中添加(jia)氯化鈉對草魚(yu)生長性能和肌(ji)肉品(pin)質(zhì)的影響. 水產(chǎn)學(xué)報

(37)液態(tài)和(he)粉末脂肪對(dui)吉富(fu)羅非魚幼魚(yu)生長、健康及肌(ji)肉品質(zhì)的影(ying)響.?水產(chǎn)學(xué)報

(38)殼聚糖對煎(jian)烤魷(you)魚品質(zhì)(zhi)及甲(jia)醛生成的(de)影響(xiang).?水產(chǎn)學(xué)(xue)報

(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)中曝(pu)氣流量對尼羅(luo)羅非魚生長的(de)影響.?水產(chǎn)學(xué)報(bao)

(40)短期禁(jin)食改善池塘養(yǎng)(yang)殖草魚(yu)的食用(yong)品質(zhì)(zhi).?水產(chǎn)學(xué)(xue)報

(41) 放養(yǎng)密(mi)度對(dui)日本鰻鱺(li)夏秋兩(liang)季養(yǎng)殖(zhi)水質(zhì)及營養(yǎng)(yang)品質(zhì)的(de)影響. 水生生物學(xué)報(bao)

(42)?大口黑鱸配合(he)飼料中(zhong)3 種動物蛋(dan)白源的不同添(tian)加比例對其(qi)生長(zhang)性能、腸道健康(kang)及蛋(dan)白質(zhì)代謝的(de)影響. 漁業(yè)科學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹高(gao)效低魚粉配(pei)合飼料(liao)在深海(hai)網(wǎng)箱養(yǎng)殖(zhi)中的應(yīng)用效果(guo)評估. 漁業(yè)科學(xué)進(jìn)(jin)展

(44)?兒茶素對草魚(yu)生長性能(neng)、血清抗(kang)氧化指標(biāo)和(he)肌肉(rou)品質(zhì)的影(ying)響.動物營(ying)養(yǎng)學(xué)報

(45)?復(fù)合動(dong)植物(wu)蛋白質(zhì)(zhi)飼料對大口(kou)黑鱸生長(zhang)性能、肌(ji)肉品質(zhì)及(ji)氮、磷排放(fang)的影響. 動物(wu)營養(yǎng)(yang)學(xué)報

(46)?循環(huán)水(shui)系統(tǒng)短(duan)期禁食(shi)改善草魚和(he)斑點叉尾鮰肌(ji)肉品質(zhì).?中國漁業(yè)質(zhì)(zhi)量與(yu)標(biāo)準(zhǔn)

(47) 復(fù)合油和低(di)魚粉飼料在卵(luan)形鯧鲹養(yǎng)殖應(yīng)(ying)用中(zhong)的效果評估. 海洋漁業(yè)

(48)四種不同大刺(ci)鰍的營養(yǎng)成(cheng)分與肉質(zhì)分(fen)析比較. 飼料(liao)工業(yè)

(49)高效低魚粉(fen)配合飼料養(yǎng)殖(zhi)大規(guī)(gui)格卵形(xing)鯧鲹的應(yīng)(ying)用評估. 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖(zhi)與野生(sheng)中國圓田螺可(ke)食率及肌肉(rou)質(zhì)構(gòu)(gou)比較分析.?安徽農(nóng)(nong)學(xué)通報