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上海(hai)騰拔質(zhì)構(gòu)儀(yi)在水產(chǎn)養(yǎng)(yang)殖領(lǐng)域的(de)應(yīng)用文獻(xian)匯總
截至2023年(nian)7月31日,上海騰(teng)拔質(zhì)(zhi)構(gòu)儀助力(li)用戶(hu)發(fā)表水產(chǎn)相關(guān)(guan)論文30篇,具體(ti)詳情如下:
用戶(hu) | 發(fā)表論(lun)文 | 期刊(kan) | 發(fā)表時間(jian) |
上海海洋(yang)大學(xué)(12篇) | Dietary ? supplementation of kaempferol improved the growth, lipid metabolism and flesh ? quality of juvenile grass carp (Ctenopharyngodon idellus) based on ? metabolomics 基于代謝(xie)組學(xué)膳食(shi)補充山(shan)nai酚改善草魚(yu)幼魚的生長、脂(zhi)質(zhì)代謝(xie)和肌肉品(pin)質(zhì) | Animal Feed ? Science and Technology(IF:3.2) | 2023年 |
Dietary ? supplementation of leucine improved the flesh quality of largemouth bass, Micropterus ? salmoides through TOR, FoxO3a and MRFs regulation 膳食補充(chong)亮氨酸通(tong)過調(diào)節(jié)TOR、FoxO3a和MRFs來改善大口(kou)黑鱸肌(ji)肉品質(zhì) | Aquaculture(IF:4.5) | 2023年 | |
Effects of replacing dietary ? fish meal with Clostridium autoethanogenum protein on growth and flesh ? quality of Pacific white shrimp (Litopenaeus ? vannamei) 用乙醇梭菌(jun)蛋白取(qu)代魚粉對南(nan)美白對蝦生(sheng)長和(he)肌肉品質(zhì)的影(ying)響 | Aquaculture(IF:4.5) | 2022年 | |
Effects of replacing fishmeal with cottonseed protein concentrate on ? growth performance, flesh quality and gossypol deposition of ? largemouth bass (Micropterus ? salmoides) 棉籽濃縮蛋(dan)白取代魚(yu)粉對(dui)大口黑鱸(lu)生長(zhang)性能、肌肉品質(zhì)(zhi)和棉子(zi)酚沉(chen)積的影響(xiang) | Aquaculture(IF:4.5) | 2022年 | |
Dietary rutin promoted the growth, serum ? antioxidant response and flesh collagen, free amino acids ? contents of grass carp (Ctenopharyngodon idella) 膳食蘆丁促(cu)進草魚(yu)生長、血清抗(kang)氧化反應(yīng)和肌(ji)肉膠原蛋白、游(you)離氨基酸含量(liang) | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Effects of three active components in Eucommia ? ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon ? idellus) based on transcriptomics 基于轉(zhuǎn)錄組(zu)學(xué)研究(jiu)杜仲種三種活(huo)性成(cheng)分對草魚生長(zhang)和肌肉品質(zhì)(zhi)的影(ying)響 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Dietary effects of cottonseed protein concentrate ? substituting fishmeal on the growth and flesh quality of Pacific white shrimp ? (Litopenaeus vannamei) 飼喂棉(mian)籽濃縮(suo)蛋白替代魚(yu)粉對(dui)南美白對蝦(xia)生長和肌肉品(pin)質(zhì)的影(ying)響 | Aquaculture Reports (IF:3.7) | 2023年 | |
Dietary effects of fish meal substitution with Clostridium ? autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus ? salmoides) 乙醇梭菌替(ti)代魚粉對大口(kou)黑鱸肌(ji)肉品質(zhì)和(he)代謝組學(xué)(xue)的影響 | Aquaculture Reports (IF:3.7) | 2022年 | |
蠶豆水提取物(wu)及維生(sheng)素C&E 對草(cao)魚肌(ji)肉質(zhì)構(gòu)、營養(yǎng)成(cheng)分以及(ji)氧化應(yīng)激(ji)的影響 | 水產(chǎn)學(xué)報 | 2022年 | |
飼料中添(tian)加滸(hu)苔對(dui)凡納濱對(dui)蝦生長(zhang)性能和肌(ji)肉品質(zhì)的(de)影響 | 水產(chǎn)學(xué)報 | 2021年 | |
飼料中添加氯(lv)化鈉對草魚生(sheng)長性能和肌(ji)肉品質(zhì)的(de)影響 | 水產(chǎn)學(xué)(xue)報 | 2019年 | |
兒茶素對草(cao)魚生(sheng)長性能、血清(qing)抗氧化指標和(he)肌肉(rou)品質(zhì)的影(ying)響 | 動物營養(yǎng)學(xué)(xue)報 | 2020年 | |
華南農(nóng)業(yè)大學(xué)(xue)(7篇) ? | Feeding effects of low-level fish meal replacement ? by algal meals of Schizochytrium limacinum and Nannochloropsis ? salina on largemouth bass (Micropterus salmoides) 裂殖壺(hu)菌和微擬球藻海藻(zao)粉對魚粉(fen)低水(shui)平取代對大(da)口黑鱸(lu)的飼喂效(xiao)果 | Aquaculture(IF:4.5) | 2022年 |
Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the ? marine teleost golden pompano Trachinotus ? ovatus 膳食補充n-3高不飽和脂肪(fang)酸降低卵形鯧(chang)鲹血清脂質(zhì)(zhi)水平和改善(shan)肌肉品質(zhì)(zhi) | Aquaculture(IF:4.5) | 2020年 | |
Magnesium supplementation in high carbohydrate ? diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama ? amblycephala 高碳水化(hua)合物飲(yin)食中補(bu)充鎂對團頭(tou)魴生長、肌肉纖(xian)維發(fā)育和肌(ji)肉品(pin)質(zhì)的(de)影響(xiang) | Aquaculture Reports (IF:3.7) | 2022年 | |
Transcriptome analysis ? revealed changes of multiple genes involved in muscle hardness in grass carp ? (Ctenopharyngodon idellus) fed with faba bean meal | Food Chemistry (IF:8.8) | 2020年 | |
復(fù)合油(you)和低(di)魚粉飼料在卵(luan)形鯧(chang)鲹養(yǎng)殖應(yīng)(ying)用中的效果(guo)評估 | 海洋漁業(yè) | 2022年 | |
復(fù)合(he)動植物蛋白質(zhì)(zhi)飼料(liao)對大(da)口黑鱸生長(zhang)性能、肌肉品質(zhì)(zhi)及氮(dan)、磷排(pai)放的影響 | 動物營養(yǎng)學(xué)(xue)報 | 2021年 | |
液態(tài)和粉末脂(zhi)肪對吉富(fu)羅非魚幼魚(yu)生長、健康(kang)及肌肉(rou)品質(zhì)(zhi)的影響 | 水產(chǎn)學(xué)報(bao) | 2019年 | |
中國水產(chǎn)科學(xué)(xue)研究院珠(zhu)江水產(chǎn)研究(jiu)所(6篇) | Reactive oxygen species ? (ROS)-mediated regulation of muscle texture in grass carp fed with dietary ? oxidants 用膳食氧化物(wu)飼喂(wei)來活(huo)性氧中介調(diào)(diao)節(jié)草魚肌肉(rou)質(zhì)構(gòu) | Aquaculture(IF:4.5) | 2021年 |
Effects of four faba bean extracts on growth parameters, textural quality, oxidative ? responses, and gut characteristics in grass carp 四種蠶豆提取(qu)物對草魚生長(zhang)指標、質(zhì)構(gòu)品(pin)質(zhì)、氧化(hua)反應(yīng)(ying)和腸道特征(zheng)的影響(xiang) | Aquaculture(IF:4.5) | 2020年 | |
Growth ? performance, intestinal microbiota and immune response of grass carp fed ? isonitrogenous and isoenergetic diets containing faba bean extracts 飼喂含蠶豆(dou)提取物的(de)等氮等能量飼(si)料草魚生長(zhang)性能、腸道微(wei)生物和免疫反(fan)應(yīng) | Aquaculture Reports (IF:3.7) | 2022年 | |
Proteomic and metabolomic ? basis for improved textural quality in crisp grass carp (Ctenopharyngodon ? idellus C.et V) fed with a natural dietary prooxidant 飼喂一種天然(ran)膳食促氧化劑(ji)改善脆肉鯇質(zhì)(zhi)構(gòu)品質(zhì)(zhi)的蛋白(bai)組學(xué)和代謝(xie)組學(xué)機制 | Food ?Chemistry (IF:8.8) | 2020年 | |
Quantitative phosphoproteomic ? analysis of soft and firm grass carp ? muscle 定量磷(lin)酸蛋白組學(xué)分(fen)析軟和硬草(cao)魚肌肉 | Food ?Chemistry (IF:8.8) | 2020年 | |
Value-Added ? Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine ? Learning-Based Analysis of Blood Indexes 增值魚(yu)產(chǎn)品:通過基(ji)于機器學(xué)習(xí)分(fen)析血液指(zhi)標來多類評估(gu)脆肉鯇 | Foods (IF:5.2) | 2020年 | |
汕頭大學(xué)(xue)(2篇) | Sexual ? dimorphism in the texture properties of swim bladder of Nibea coibor and ? its molecular basis revealed by comparative transcriptome analysis 通過比較(jiao)轉(zhuǎn)錄組學(xué)分析(xi)來揭(jie)示淺色(se)黃姑魚魚鰾質(zhì)(zhi)構(gòu)特性性別(bie)差異及(ji)其分子基(ji)礎(chǔ) | Aquaculture Reports (IF:3.7) | 2022年 |
Dietary ? Saccharina japonica is a natural and effective tool to fortify marine teleost ? black sea bream fillets with iodine: effects on growth, flesh quality, and ? serum thyroid hormones 膳食海帶是(shi)用碘(dian)強化(hua)海洋硬骨魚黑(hei)鯛魚片的一(yi)種天然、有限的(de)工具:對生長、肌(ji)肉品(pin)質(zhì)和血清甲狀(zhuang)腺素的影響(xiang) | Journal of Applied Phycology (IF:3.3) | 2020年 | |
廣東省農(nóng)科院(yuan)動物科學(xué)(xue)研究所(suo)(1篇) | Effects ? of replacing soybean meal and rapeseed meal with faba bean meal on growth ? performance and muscle quality of tilapia (Oreochromis niloticus) 用蠶(can)豆粉(fen)替代(dai)大豆粉(fen)和菜籽粕粉對(dui)羅非魚生長性(xing)能和肌肉(rou)品質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2022年 |
浙江海(hai)洋大學(xué)(xue)(1篇) | 殼聚(ju)糖對煎烤魷(you)魚品質(zhì)及甲醛(quan)生成的影響(xiang) | 水產(chǎn)(chan)學(xué)報 | 2018年 |
華南理工大學(xué)(xue)(1篇) | 室內(nèi)循環(huán)(huan)養(yǎng)殖系統(tǒng)中曝(pu)氣流(liu)量對(dui)尼羅羅非魚生(sheng)長的影響 | 水產(chǎn)學(xué)(xue)報 | 2020年 |