截至(zhi)2024年12月12日，上海(hai)騰拔(ba)質構儀助力用(yong)戶發(fā)表水產(chan)領域期刊論(lun)文50篇，具體詳情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉錄組(zu)分析揭示涉及(ji)飼喂(wei)蠶豆草魚肌(ji)肉硬度(du)的多種基(ji)因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天(tian)然膳食促(cu)氧化劑(ji)改善脆(cui)肉鯇質(zhi)構品質的蛋(dan)白組學和(he)代謝組學機(ji)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學分析(xi)軟和硬草(cao)魚肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產品(pin)：通過基于機器(qi)學習(xi)分析血液指(zhi)標來多(duo)類評估脆肉(rou)鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shi)際飼料中用(yong)棉籽濃(nong)縮蛋白取代魚(yu)粉：生(sheng)長、肌肉品質和(he)代謝組學

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bu)充亮氨酸通過(guo)調節(jié)TOR、FoxO3a和MRFs來(lai)改善大(da)口黑鱸肌肉(rou)品質(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白取代魚粉(fen)對南美白對蝦(xia)生長和肌(ji)肉品質的影響(xiang)

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋(dan)白取代魚(yu)粉對大口黑(hei)鱸生長性能、肌(ji)肉品質和棉子(zi)酚沉(chen)積的(de)影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬球(qiu)藻海藻粉對(dui)魚粉低水(shui)平取代對大(da)口黑(hei)鱸的飼喂效(xiao)果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補充n-3高(gao)不飽(bao)和脂肪酸降低(di)卵形鯧(chang)鲹血清(qing)脂質(zhi)水平和(he)改善(shan)肌肉品質

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物飼喂來活(huo)性氧(yang)中介調節(jié)(jie)草魚肌肉質(zhi)構

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶(can)豆提取物對(dui)草魚生長指標(biao)、質構品質、氧化(hua)反應和(he)腸道(dao)特征的影(ying)響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂(zhi)質水平對(dui)大只(zhi)大口黑(hei)鱸生長性能(neng)和肌(ji)肉品質(zhi)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃(nong)縮蛋白替代魚(yu)粉對南美白(bai)對蝦生長和肌(ji)肉品質的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭(suo)菌替代魚粉對(dui)大口黑鱸(lu)肌肉(rou)品質和代謝組(zu)學的(de)影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合(he)物飲食中補充(chong)鎂對團頭(tou)魴生長(zhang)、肌肉(rou)纖維發(fā)育和肌(ji)肉品質的(de)影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原(yuan)花青素提取(qu)物改善(shan)尼羅(luo)羅非魚肌(ji)肉的(de)化學(xue)組成、抗氧化能(neng)力、肌纖維生長(zhang)和肌肉(rou)品質

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物的等氮等(deng)能量(liang)飼料草魚生(sheng)長性能(neng)、腸道微生(sheng)物和免疫(yi)反應

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較轉(zhuan)錄組學分(fen)析來揭示淺(qian)色黃姑魚(yu)魚鰾質(zhi)構特性性別(bie)差異及其分子(zi)基礎

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替(ti)代大豆(dou)粉和菜(cai)籽粕粉對(dui)羅非魚生(sheng)長性(xing)能和肌肉品(pin)質的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促(cu)進草魚(yu)生長、血清抗氧(yang)化反應和肌肉(rou)膠原蛋白、游(you)離氨基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉錄組學(xue)研究杜仲種(zhong)三種活性(xing)成分(fen)對草魚生長(zhang)和肌肉(rou)品質的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原(yuan)酸改善了(le)黃花魚的肌肉(rou)品質、抗氧化(hua)能力以及(ji)促炎反應

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流(liu)水養(yǎng)(yang)殖和傳統(tǒng)池(chi)塘養(yǎng)(yang)殖中草魚的(de)生長和(he)肌肉品質

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添(tian)加綠原酸和槲(hu)皮素(su)對草魚生(sheng)長、脂質(zhi)代謝及魚肉品(pin)質的單(dan)獨及聯(lián)(lian)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼(si)料中乙醇(chun)梭菌蛋白(bai)wanquan替代(dai)魚粉不會(hui)影響南美白對(dui)蝦的生長，但(dan)降低其肌肉(rou)品質(zhi)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于(yu)代謝組學膳(shan)食補充shan奈(nai)酚改善(shan)草魚(yu)幼魚的生長(zhang)、脂質代(dai)謝和肌肉品(pin)質

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充β-羥基(ji)-β-甲基丁酸鈣可(ke)以改善大口(kou)黑鱸(lu)的肌肉品(pin)質，大不(bu)提升(sheng)其生長(zhang)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質組學(xue)分析揭示與脆(cui)肉鯇肌肉質(zhi)構相關的新(xin)認識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過肌肉組(zu)織轉(zhuan)錄組學分(fen)析來鑒定飼喂(wei)蠶豆的草魚肌(ji)肉品質中(zhong)的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是用(yong)碘強化(hua)海洋(yang)硬骨魚黑鯛(diao)魚片的一種(zhong)天然、有限的工(gong)具：對生長(zhang)、肌肉品質和(he)血清甲狀腺(xian)素的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒精提取(qu)物對幼(you)年淺色黃姑魚(yu)生長(zhang)性能、抗氧化能(neng)力、質構特性和(he)魚鰾(biao)中膠(jiao)原沉積的(de)影響(xiang)

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯(pu)氨酸和(he)維生素C結合(he)補充(chong)改善在低鹽度(du)水中飼養(yǎng)(yang)的南美白(bai)對蝦(xia)的生(sheng)長和(he)肌肉品質(zhi)

(34)蠶豆水提(ti)取物及(ji)維生素(su)C＆E 對草魚肌(ji)肉質構、營(ying)養(yǎng)成分以及氧(yang)化應(ying)激的影響.水產學報

(35)飼料中添加滸(hu)苔對凡納(na)濱對蝦生長性(xing)能和肌肉品質(zhi)的影響.水產(chan)學報(bao)

(36)飼料中添加(jia)氯化鈉對草(cao)魚生長性能(neng)和肌肉品質的(de)影響. 水產(chan)學報

(37)液態(tài)和粉(fen)末脂肪對吉(ji)富羅(luo)非魚幼魚(yu)生長、健康及(ji)肌肉品質的(de)影響.?水產學報

(38)殼聚糖(tang)對煎烤魷魚(yu)品質及甲醛生(sheng)成的影響(xiang).?水產學(xue)報

(39)室內循環(huán)養(yǎng)殖(zhi)系統(tǒng)(tong)中曝氣流(liu)量對尼羅(luo)羅非魚生(sheng)長的影響.?水產學報(bao)

(40)短期(qi)禁食改善池塘(tang)養(yǎng)殖(zhi)草魚的食(shi)用品質.?水產學報(bao)

(41) 放養(yǎng)密(mi)度對日本(ben)鰻鱺夏(xia)秋兩季養(yǎng)殖(zhi)水質及營養(yǎng)品(pin)質的影響. 水生生物學報(bao)

(42)?大口(kou)黑鱸配(pei)合飼料(liao)中3 種(zhong)動物(wu)蛋白源的(de)不同(tong)添加比例對其(qi)生長性(xing)能、腸道健康(kang)及蛋白質代謝(xie)的影(ying)響. 漁業(yè)科學進展(zhan)

(43)?卵形鯧鲹高(gao)效低魚粉配(pei)合飼(si)料在(zai)深海網(wǎng)箱(xiang)養(yǎng)殖中的應用(yong)效果(guo)評估(gu). 漁業(yè)(ye)科學進展

(44)?兒茶素對草(cao)魚生長性能、血(xue)清抗氧(yang)化指(zhi)標和肌肉品(pin)質的(de)影響.動物(wu)營養(yǎng)學(xue)報

(45)?復合動植(zhi)物蛋白質飼(si)料對大口黑(hei)鱸生長性能(neng)、肌肉品質及(ji)氮、磷排放的(de)影響. 動物營養(yǎng)(yang)學報

(46)?循環(huán)水(shui)系統(tǒng)短期禁食(shi)改善草魚和斑(ban)點叉尾鮰肌肉(rou)品質(zhi).?中國漁業(yè)質量(liang)與標準(zhun)

(47) 復合油和低魚(yu)粉飼(si)料在卵形鯧(chang)鲹養(yǎng)殖應用中(zhong)的效果評(ping)估. 海洋(yang)漁業(yè)(ye)

(48)四種(zhong)不同大刺(ci)鰍的營養(yǎng)(yang)成分與肉質分(fen)析比較. 飼料(liao)工業(yè)(ye)

(49)高效低魚(yu)粉配(pei)合飼料養(yǎng)殖(zhi)大規(guī)格(ge)卵形(xing)鯧鲹的(de)應用評估(gu). 廣東農業(yè)(ye)科學

(50)養(yǎng)殖與(yu)野生中國圓田(tian)螺可食率(lv)及肌肉(rou)質構比較分(fen)析.?安徽農學(xue)通報