截至(zhi)2024年12月(yue)12日，上海(hai)騰拔質(zhì)構(gòu)儀(yi)助力用戶(hu)發(fā)表水產(chǎn)領(lǐng)(ling)域期(qi)刊論文50篇，具體(ti)詳情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分(fen)析揭(jie)示涉(she)及飼喂(wei)蠶豆草魚肌(ji)肉硬(ying)度的多種基(ji)因變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種(zhong)天然(ran)膳食促氧化(hua)劑改善脆肉鯇(huan)質(zhì)構(gòu)品(pin)質(zhì)的蛋白組(zu)學(xué)和代謝組學(xué)(xue)機(jī)制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白組學(xué)分析(xi)軟和(he)硬草魚(yu)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)品：通(tong)過基(ji)于機(jī)器學(xué)習(xí)(xi)分析(xi)血液指(zhi)標(biāo)來多(duo)類評(ping)估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸(lu)實際飼料中用(yong)棉籽濃縮蛋(dan)白取代魚粉：生(sheng)長、肌肉品(pin)質(zhì)和代謝(xie)組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)(bu)充亮氨酸(suan)通過調(diào)節(jié)TOR、FoxO3a和(he)MRFs來改善(shan)大口黑鱸肌(ji)肉品(pin)質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白取代魚粉(fen)對南美白對蝦(xia)生長(zhang)和肌肉(rou)品質(zhì)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代(dai)魚粉對(dui)大口(kou)黑鱸生長(zhang)性能、肌(ji)肉品質(zhì)和(he)棉子酚沉積的(de)影響(xiang)

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺(hu)菌和微擬球藻(zao)海藻粉對魚粉(fen)低水平(ping)取代對大(da)口黑鱸的(de)飼喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高不(bu)飽和脂肪(fang)酸降低卵形(xing)鯧鲹血清脂(zhi)質(zhì)水平和改善(shan)肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化(hua)物飼喂(wei)來活性氧(yang)中介(jie)調(diào)節(jié)草(cao)魚肌(ji)肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種(zhong)蠶豆提取物(wu)對草魚生長(zhang)指標(biāo)、質(zhì)構(gòu)品質(zhì)(zhi)、氧化反應(yīng)(ying)和腸道特(te)征的(de)影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂質(zhì)(zhi)水平對(dui)大只大口黑(hei)鱸生長性能(neng)和肌肉品質(zhì)(zhi)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替代魚粉(fen)對南美(mei)白對蝦生長和(he)肌肉品質(zhì)的(de)影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌(jun)替代魚(yu)粉對大口黑(hei)鱸肌肉(rou)品質(zhì)和代謝組(zu)學(xué)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食中補(bǔ)(bu)充鎂對團(tuán)(tuan)頭魴(fang)生長、肌肉纖維(wei)發(fā)育和肌肉品(pin)質(zhì)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花(hua)青素提取(qu)物改善尼羅(luo)羅非魚肌肉的(de)化學(xué)組成(cheng)、抗氧化能力(li)、肌纖維(wei)生長和(he)肌肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆(dou)提取物(wu)的等氮等能量(liang)飼料草魚(yu)生長性能、腸(chang)道微生物(wu)和免(mian)疫反應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guo)比較轉(zhuǎn)錄組學(xué)(xue)分析來揭示(shi)淺色黃姑魚魚(yu)鰾質(zhì)構(gòu)(gou)特性性別(bie)差異及其(qi)分子基礎(chǔ)(chu)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替(ti)代大豆粉(fen)和菜籽粕(po)粉對羅非魚(yu)生長(zhang)性能和肌肉(rou)品質(zhì)的影響(xiang)

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促進(jìn)(jin)草魚生長、血(xue)清抗(kang)氧化反應(yīng)和(he)肌肉膠原蛋(dan)白、游離氨基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于(yu)轉(zhuǎn)錄組學(xué)研(yan)究杜(du)仲種(zhong)三種活性成(cheng)分對草(cao)魚生長和肌肉(rou)品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原酸改善(shan)了黃花魚的(de)肌肉品質(zhì)(zhi)、抗氧(yang)化能力以及(ji)促炎反應(yīng)(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和傳(chuan)統(tǒng)池(chi)塘養(yǎng)(yang)殖中草魚的生(sheng)長和肌肉品(pin)質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添(tian)加綠原酸和槲(hu)皮素對草魚生(sheng)長、脂質(zhì)(zhi)代謝及魚(yu)肉品質(zhì)的單(dan)獨及(ji)聯(lián)合影響(xiang)

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼(si)料中乙醇(chun)梭菌蛋白(bai)wanquan替代魚粉不(bu)會影響(xiang)南美(mei)白對(dui)蝦的生長，但降(jiang)低其肌肉品質(zhì)(zhi)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組(zu)學(xué)膳食補(bǔ)(bu)充shan奈酚改善(shan)草魚幼魚的生(sheng)長、脂質(zhì)代謝和(he)肌肉品質(zhì)(zhi)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食(shi)補(bǔ)充(chong)β-羥基-β-甲基丁酸(suan)鈣可以改善大(da)口黑鱸(lu)的肌(ji)肉品質(zhì)，大不(bu)提升其生長性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學(xué)分析(xi)揭示(shi)與脆肉鯇肌(ji)肉質(zhì)(zhi)構(gòu)相(xiang)關(guān)的新認(rèn)(ren)識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過肌肉(rou)組織轉(zhuǎn)(zhuan)錄組(zu)學(xué)分析來(lai)鑒定飼喂蠶豆(dou)的草魚肌肉品(pin)質(zhì)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶(dai)是用碘強(qiáng)化(hua)海洋硬骨魚黑(hei)鯛魚片的一種(zhong)天然、有(you)限的工具：對生(sheng)長、肌肉品質(zhì)和(he)血清甲狀腺(xian)素的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒(jiu)精提取物對(dui)幼年淺色黃(huang)姑魚生長性能(neng)、抗氧(yang)化能力、質(zhì)構(gòu)(gou)特性(xing)和魚鰾中膠原(yuan)沉積的影響(xiang)

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨(an)酸和維生(sheng)素C結(jié)合(he)補(bǔ)充改善在低(di)鹽度水中(zhong)飼養(yǎng)的南美(mei)白對(dui)蝦的生(sheng)長和肌(ji)肉品質(zhì)

(34)蠶豆水提取(qu)物及維生素C＆E 對(dui)草魚肌肉質(zhì)(zhi)構(gòu)、營養(yǎng)成分(fen)以及氧化(hua)應(yīng)激的影響(xiang).水產(chǎn)學(xué)報(bao)

(35)飼料中添加(jia)滸苔(tai)對凡納(na)濱對蝦生長(zhang)性能和肌(ji)肉品(pin)質(zhì)的影(ying)響.水產(chǎn)學(xué)(xue)報

(36)飼料中添(tian)加氯(lv)化鈉(na)對草魚生(sheng)長性能和(he)肌肉品(pin)質(zhì)的影響. 水產(chǎn)學(xué)報(bao)

(37)液態(tài)和(he)粉末(mo)脂肪對吉富羅(luo)非魚幼魚生長(zhang)、健康及肌肉(rou)品質(zhì)的影(ying)響.?水產(chǎn)學(xué)(xue)報

(38)殼聚糖對(dui)煎烤(kao)魷魚品質(zhì)及(ji)甲醛生成(cheng)的影(ying)響.?水產(chǎn)學(xué)(xue)報

(39)室內(nèi)(nei)循環(huán)養(yǎng)殖系統(tǒng)(tong)中曝氣流量對(dui)尼羅羅(luo)非魚生長的影(ying)響.?水產(chǎn)學(xué)報(bao)

(40)短期禁食(shi)改善池(chi)塘養(yǎng)殖(zhi)草魚的食(shi)用品質(zhì).?水產(chǎn)學(xué)報

(41) 放養(yǎng)密度(du)對日本(ben)鰻鱺夏(xia)秋兩季養(yǎng)殖水(shui)質(zhì)及營(ying)養(yǎng)品(pin)質(zhì)的(de)影響. 水生生物學(xué)報(bao)

(42)?大口(kou)黑鱸配(pei)合飼料中3 種動(dong)物蛋白源(yuan)的不同添(tian)加比例對(dui)其生長(zhang)性能、腸道健(jian)康及蛋白質(zhì)代(dai)謝的影響(xiang). 漁業(yè)科(ke)學(xué)進(jìn)展

(43)?卵形鯧鲹高效(xiao)低魚粉配合飼(si)料在深海(hai)網(wǎng)箱養(yǎng)殖(zhi)中的應(yīng)用(yong)效果評估(gu). 漁業(yè)科學(xué)進(jìn)展(zhan)

(44)?兒茶素對(dui)草魚(yu)生長性能、血清(qing)抗氧(yang)化指標(biāo)(biao)和肌肉品質(zhì)的(de)影響.動物營養(yǎng)學(xué)報(bao)

(45)?復(fù)合動植(zhi)物蛋白質(zhì)(zhi)飼料(liao)對大(da)口黑(hei)鱸生長性能、肌(ji)肉品質(zhì)及氮(dan)、磷排放的影響(xiang). 動物營(ying)養(yǎng)學(xué)報(bao)

(46)?循環(huán)水系統(tǒng)短(duan)期禁食改善草(cao)魚和斑(ban)點叉尾鮰(hui)肌肉(rou)品質(zhì).?中國漁業(yè)質(zhì)(zhi)量與標(biāo)(biao)準(zhǔn)

(47) 復(fù)合(he)油和低(di)魚粉飼料在卵(luan)形鯧(chang)鲹養(yǎng)殖(zhi)應(yīng)用中的效果(guo)評估. 海洋(yang)漁業(yè)

(48)四種不同(tong)大刺鰍的營(ying)養(yǎng)成(cheng)分與肉質(zhì)分析(xi)比較. 飼料工(gong)業(yè)

(49)高效低(di)魚粉配(pei)合飼(si)料養(yǎng)殖(zhi)大規(guī)(gui)格卵形鯧鲹(shen)的應(yīng)(ying)用評估. 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖(zhi)與野生中國(guo)圓田螺(luo)可食(shi)率及肌肉質(zhì)構(gòu)(gou)比較(jiao)分析.?安徽農(nóng)學(xué)通報(bao)