截至2024年(nian)12月12日，上(shang)海騰(teng)拔質(zhì)構(gòu)儀助(zhu)力用(yong)戶發(fā)表水產(chǎn)(chan)領(lǐng)域(yu)期刊論(lun)文50篇，具體詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析(xi)揭示(shi)涉及(ji)飼喂蠶豆草(cao)魚(yú)肌肉硬度(du)的多種基因變(bian)化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天然(ran)膳食促氧(yang)化劑改善脆(cui)肉鯇質(zhì)構(gòu)(gou)品質(zhì)的蛋(dan)白組學(xué)和代謝(xie)組學(xué)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量(liang)磷酸(suan)蛋白組(zu)學(xué)分析軟(ruan)和硬(ying)草魚(yú)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yú)產(chǎn)品：通(tong)過(guò)基(ji)于機(jī)(ji)器學(xué)習(xí)分析血(xue)液指標(biāo)(biao)來(lái)多類評(píng)(ping)估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shí)(shi)際飼料中(zhong)用棉(mian)籽濃縮蛋(dan)白取代魚(yú)粉：生(sheng)長(zhǎng)、肌肉品質(zhì)(zhi)和代謝組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)亮氨酸通過(guò)調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來(lái)(lai)改善大口黑(hei)鱸肌(ji)肉品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白(bai)取代魚(yú)粉對(duì)南(nan)美白對(duì)蝦生長(zhǎng)(zhang)和肌(ji)肉品質(zhì)(zhi)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃(nong)縮蛋(dan)白取代魚(yú)粉(fen)對(duì)大口黑鱸生(sheng)長(zhǎng)性(xing)能、肌(ji)肉品質(zhì)和棉子(zi)酚沉積的(de)影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和(he)微擬球藻海藻(zao)粉對(duì)魚(yú)粉(fen)低水平取代對(duì)(dui)大口(kou)黑鱸的(de)飼喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)n-3高不飽(bao)和脂肪酸(suan)降低卵形(xing)鯧鲹血清脂(zhi)質(zhì)水平和改善(shan)肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧化(hua)物飼喂來(lái)活性(xing)氧中介調(diào)節(jié)草(cao)魚(yú)肌肉(rou)質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶(can)豆提取物對(duì)草(cao)魚(yú)生長(zhǎng)(zhang)指標(biāo)(biao)、質(zhì)構(gòu)品(pin)質(zhì)、氧(yang)化反應(yīng)和腸道(dao)特征(zheng)的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中(zhong)蛋白(bai)和脂質(zhì)水平(ping)對(duì)大只(zhi)大口黑鱸(lu)生長(zhǎng)性(xing)能和肌肉(rou)品質(zhì)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉(mian)籽濃縮蛋白(bai)替代(dai)魚(yú)粉對(duì)南美白(bai)對(duì)蝦(xia)生長(zhǎng)和肌肉品(pin)質(zhì)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌替代魚(yú)(yu)粉對(duì)(dui)大口黑鱸肌肉(rou)品質(zhì)和代謝(xie)組學(xué)(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物(wu)飲食中補(bǔ)充(chong)鎂對(duì)團(tuán)頭魴生(sheng)長(zhǎng)、肌(ji)肉纖維發(fā)育和(he)肌肉品質(zhì)(zhi)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食(shi)葡萄籽原花(hua)青素提取物改(gai)善尼羅羅非魚(yú)(yu)肌肉的化學(xué)(xue)組成、抗氧化(hua)能力、肌(ji)纖維生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物(wu)的等氮等能(neng)量飼料草(cao)魚(yú)生長(zhǎng)(zhang)性能、腸道微(wei)生物和免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比(bi)較轉(zhuǎn)錄組學(xué)分(fen)析來(lái)揭示淺色(se)黃姑魚(yú)魚(yú)鰾(biao)質(zhì)構(gòu)特性性別(bie)差異(yi)及其分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替代(dai)大豆粉和菜(cai)籽粕(po)粉對(duì)羅非魚(yú)(yu)生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆(lu)丁促進(jìn)草(cao)魚(yú)生長(zhǎng)、血(xue)清抗(kang)氧化反應(yīng)和(he)肌肉膠(jiao)原蛋白、游離氨(an)基酸含量(liang)

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組學(xué)(xue)研究杜仲(zhong)種三種活性成(cheng)分對(duì)草魚(yú)(yu)生長(zhǎng)和肌肉品(pin)質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的綠原(yuan)酸改善了黃花(hua)魚(yú)的肌肉品(pin)質(zhì)、抗(kang)氧化(hua)能力以(yi)及促炎反應(yīng)(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘(tang)循環(huán)流水養(yǎng)殖(zhi)和傳統(tǒng)池塘(tang)養(yǎng)殖中草魚(yú)(yu)的生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中(zhong)添加綠原酸和(he)槲皮(pi)素對(duì)草魚(yú)生長(zhǎng)(zhang)、脂質(zhì)代(dai)謝及魚(yú)肉品(pin)質(zhì)的單獨(dú)(du)及聯(lián)(lian)合影(ying)響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼(si)料中乙醇梭(suo)菌蛋白wanquan替代魚(yú)(yu)粉不會(huì)影響南(nan)美白對(duì)蝦的(de)生長(zhǎng)，但(dan)降低其肌(ji)肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于(yu)代謝組學(xué)膳食(shi)補(bǔ)充(chong)shan奈酚改善(shan)草魚(yú)幼(you)魚(yú)的生長(zhǎng)、脂(zhi)質(zhì)代謝(xie)和肌(ji)肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)(bu)充β-羥(qiang)基-β-甲基丁酸(suan)鈣可以改善大(da)口黑鱸的肌肉(rou)品質(zhì)，大不(bu)提升其生長(zhǎng)(zhang)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組(zu)學(xué)分(fen)析揭示與脆(cui)肉鯇肌肉(rou)質(zhì)構(gòu)相關(guān)的新(xin)認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉(rou)組織轉(zhuǎn)錄(lu)組學(xué)(xue)分析來(lái)鑒定(ding)飼喂蠶豆的草(cao)魚(yú)肌肉(rou)品質(zhì)中的hub基(ji)因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘(dian)強(qiáng)化海洋硬(ying)骨魚(yú)黑(hei)鯛魚(yú)片的(de)一種(zhong)天然、有限的(de)工具(ju)：對(duì)生長(zhǎng)、肌肉(rou)品質(zhì)和血清(qing)甲狀(zhuang)腺素的影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精(jing)提取物對(duì)(dui)幼年淺(qian)色黃(huang)姑魚(yú)生(sheng)長(zhǎng)性能、抗氧(yang)化能力(li)、質(zhì)構(gòu)特性和魚(yú)(yu)鰾中(zhong)膠原(yuan)沉積的影響(xiang)

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯(pu)氨酸和維(wei)生素(su)C結(jié)合補(bǔ)充(chong)改善在低(di)鹽度水中飼養(yǎng)(yang)的南美白對(duì)蝦(xia)的生長(zhǎng)(zhang)和肌肉(rou)品質(zhì)(zhi)

(34)蠶豆水(shui)提取物及維(wei)生素C＆E 對(duì)草(cao)魚(yú)肌肉質(zhì)構(gòu)、營(yíng)(ying)養(yǎng)成分以(yi)及氧(yang)化應(yīng)激(ji)的影響.水產(chǎn)學(xué)(xue)報(bào)

(35)飼料中(zhong)添加滸苔(tai)對(duì)凡納濱對(duì)(dui)蝦生長(zhǎng)性能(neng)和肌肉品(pin)質(zhì)的影(ying)響.水產(chǎn)學(xué)(xue)報(bào)

(36)飼料中添(tian)加氯化鈉對(duì)(dui)草魚(yú)生長(zhǎng)性能(neng)和肌肉品(pin)質(zhì)的影(ying)響. 水產(chǎn)學(xué)報(bào)(bao)

(37)液態(tài)和(he)粉末脂肪對(duì)(dui)吉富(fu)羅非魚(yú)幼(you)魚(yú)生長(zhǎng)(zhang)、健康及(ji)肌肉品質(zhì)的影(ying)響.?水產(chǎn)學(xué)報(bào)

(38)殼聚糖(tang)對(duì)煎烤魷魚(yú)(yu)品質(zhì)及甲醛生(sheng)成的影響.?水產(chǎn)學(xué)報(bào)

(39)室內(nèi)循(xun)環(huán)養(yǎng)殖系統(tǒng)中(zhong)曝氣流(liu)量對(duì)尼(ni)羅羅非魚(yú)生(sheng)長(zhǎng)的影響.?水產(chǎn)學(xué)報(bào)

(40)短期禁(jin)食改(gai)善池塘養(yǎng)(yang)殖草魚(yú)的(de)食用品質(zhì)(zhi).?水產(chǎn)(chan)學(xué)報(bào)

(41) 放養(yǎng)(yang)密度對(duì)(dui)日本(ben)鰻鱺夏秋(qiu)兩季(ji)養(yǎng)殖水質(zhì)及(ji)營(yíng)養(yǎng)品質(zhì)的(de)影響. 水生生物(wu)學(xué)報(bào)

(42)?大口黑鱸配合(he)飼料中3 種動(dòng)物(wu)蛋白(bai)源的不同(tong)添加比例對(duì)(dui)其生長(zhǎng)性能(neng)、腸道健康(kang)及蛋白質(zhì)(zhi)代謝(xie)的影響(xiang). 漁業(yè)科學(xué)進(jìn)(jin)展

(43)?卵形鯧鲹高(gao)效低(di)魚(yú)粉配合飼料(liao)在深海(hai)網(wǎng)箱(xiang)養(yǎng)殖中的應(yīng)(ying)用效(xiao)果評(píng)估. 漁業(yè)科學(xué)(xue)進(jìn)展(zhan)

(44)?兒茶素對(duì)(dui)草魚(yú)生(sheng)長(zhǎng)性能、血清抗(kang)氧化(hua)指標(biāo)和肌(ji)肉品質(zhì)的影(ying)響.動(dòng)物(wu)營(yíng)養(yǎng)學(xué)報(bào)

(45)?復(fù)合動(dòng)植物(wu)蛋白(bai)質(zhì)飼料對(duì)(dui)大口黑(hei)鱸生長(zhǎng)(zhang)性能、肌肉品(pin)質(zhì)及氮(dan)、磷排放的影(ying)響. 動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(46)?循環(huán)水系統(tǒng)(tong)短期(qi)禁食改(gai)善草魚(yú)和斑點(diǎn)(dian)叉尾(wei)鮰肌肉品(pin)質(zhì).?中國(guó)漁(yu)業(yè)質(zhì)(zhi)量與標(biāo)(biao)準(zhǔn)

(47) 復(fù)合油(you)和低魚(yú)粉飼料(liao)在卵(luan)形鯧鲹(shen)養(yǎng)殖應(yīng)(ying)用中的效(xiao)果評(píng)估(gu). 海洋漁業(yè)

(48)四種不同大(da)刺鰍的營(yíng)養(yǎng)成(cheng)分與(yu)肉質(zhì)分析比(bi)較. 飼料(liao)工業(yè)

(49)高效低魚(yú)(yu)粉配合(he)飼料(liao)養(yǎng)殖大規(guī)格卵(luan)形鯧(chang)鲹的應(yīng)用(yong)評(píng)估(gu). 廣東農(nóng)業(yè)(ye)科學(xué)

(50)養(yǎng)殖與野生(sheng)中國(guó)(guo)圓田螺可食率(lv)及肌(ji)肉質(zhì)(zhi)構(gòu)比(bi)較分析.?安徽農(nóng)學(xué)(xue)通報(bào)