截至(zhi)2024年12月(yue)12日，上海(hai)騰拔質(zhì)構(gòu)儀助(zhu)力用戶(hu)發(fā)表水產(chǎn)(chan)領(lǐng)域(yu)期刊論文50篇，具體詳情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析(xi)揭示涉及飼(si)喂蠶豆草魚肌(ji)肉硬(ying)度的多種基(ji)因變(bian)化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天然(ran)膳食促氧化(hua)劑改善脆(cui)肉鯇質(zhì)構(gòu)品質(zhì)(zhi)的蛋白組學(xué)(xue)和代謝組(zu)學(xué)機(jī)制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白組學(xué)(xue)分析軟(ruan)和硬草魚(yu)肌肉(rou)

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)品(pin)：通過(guò)基于(yu)機(jī)器(qi)學(xué)習(xí)(xi)分析血液(ye)指標(biāo)(biao)來(lái)多(duo)類評(píng)(ping)估脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸實(shí)(shi)際飼(si)料中用棉(mian)籽濃縮蛋白(bai)取代魚粉(fen)：生長(zhǎng)(zhang)、肌肉品質(zhì)和(he)代謝(xie)組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)(bu)充亮氨酸通過(guò)(guo)調(diào)節(jié)TOR、FoxO3a和MRFs來(lái)改(gai)善大口黑(hei)鱸肌(ji)肉品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇(chun)梭菌蛋白取(qu)代魚粉(fen)對(duì)南美白對(duì)蝦(xia)生長(zhǎng)(zhang)和肌(ji)肉品質(zhì)(zhi)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃(nong)縮蛋白取代魚(yu)粉對(duì)大口黑鱸(lu)生長(zhǎng)性能、肌(ji)肉品質(zhì)(zhi)和棉子酚沉(chen)積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微(wei)擬球(qiu)藻海藻粉(fen)對(duì)魚(yu)粉低水平取(qu)代對(duì)大口黑(hei)鱸的(de)飼喂(wei)效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)(bu)充n-3高不飽(bao)和脂(zhi)肪酸降(jiang)低卵(luan)形鯧鲹血(xue)清脂(zhi)質(zhì)水平和(he)改善肌肉品質(zhì)(zhi)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化物飼(si)喂來(lái)(lai)活性氧中介調(diào)(diao)節(jié)草魚(yu)肌肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對(duì)草魚(yu)生長(zhǎng)指(zhi)標(biāo)、質(zhì)(zhi)構(gòu)品質(zhì)、氧化(hua)反應(yīng)和腸道(dao)特征的影響(xiang)

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料(liao)中蛋(dan)白和脂質(zhì)(zhi)水平(ping)對(duì)大只(zhi)大口(kou)黑鱸生(sheng)長(zhǎng)性能(neng)和肌肉品質(zhì)(zhi)的影響(xiang)

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替代(dai)魚粉對(duì)南(nan)美白對(duì)(dui)蝦生長(zhǎng)和(he)肌肉(rou)品質(zhì)的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭(suo)菌替代(dai)魚粉對(duì)大(da)口黑鱸(lu)肌肉(rou)品質(zhì)和代(dai)謝組學(xué)(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物飲食中(zhong)補(bǔ)充(chong)鎂對(duì)團(tuán)頭魴生(sheng)長(zhǎng)、肌肉纖(xian)維發(fā)育和肌(ji)肉品質(zhì)的影響(xiang)

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽(zi)原花青(qing)素提(ti)取物改善尼(ni)羅羅非魚(yu)肌肉的(de)化學(xué)(xue)組成、抗氧化(hua)能力、肌(ji)纖維生長(zhǎng)和肌(ji)肉品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物的等氮等(deng)能量飼料草(cao)魚生長(zhǎng)性(xing)能、腸(chang)道微生物和免(mian)疫反應(yīng)(ying)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比較轉(zhuǎn)(zhuan)錄組學(xué)分(fen)析來(lái)(lai)揭示淺色黃(huang)姑魚(yu)魚鰾質(zhì)(zhi)構(gòu)特(te)性性別差異(yi)及其分子(zi)基礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大豆粉和(he)菜籽粕粉對(duì)羅(luo)非魚生長(zhǎng)(zhang)性能和肌肉(rou)品質(zhì)(zhi)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁(ding)促進(jìn)(jin)草魚(yu)生長(zhǎng)、血清抗(kang)氧化反應(yīng)(ying)和肌肉膠原(yuan)蛋白、游離氨基(ji)酸含(han)量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于(yu)轉(zhuǎn)錄組學(xué)研究(jiu)杜仲(zhong)種三種活性成(cheng)分對(duì)(dui)草魚生長(zhǎng)和肌(ji)肉品質(zhì)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原酸改善了(le)黃花(hua)魚的(de)肌肉(rou)品質(zhì)、抗氧化(hua)能力(li)以及(ji)促炎反應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖(zhi)和傳統(tǒng)(tong)池塘養(yǎng)(yang)殖中草魚(yu)的生長(zhǎng)和肌(ji)肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添(tian)加綠(lv)原酸和(he)槲皮素(su)對(duì)草魚生長(zhǎng)、脂(zhi)質(zhì)代謝(xie)及魚(yu)肉品質(zhì)(zhi)的單獨(dú)及聯(lián)合(he)影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼料中(zhong)乙醇梭菌蛋(dan)白wanquan替(ti)代魚粉不會(huì)(hui)影響南美白(bai)對(duì)蝦的生長(zhǎng)，但(dan)降低(di)其肌(ji)肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學(xué)膳食(shi)補(bǔ)充shan奈酚改善(shan)草魚幼(you)魚的生(sheng)長(zhǎng)、脂質(zhì)(zhi)代謝和(he)肌肉品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充β-羥基(ji)-β-甲基丁酸(suan)鈣可以改(gai)善大(da)口黑鱸(lu)的肌肉(rou)品質(zhì)，大不(bu)提升其生長(zhǎng)性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組學(xué)(xue)分析揭示與脆(cui)肉鯇肌(ji)肉質(zhì)構(gòu)相(xiang)關(guān)的新(xin)認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉(rou)組織轉(zhuǎn)錄組(zu)學(xué)分(fen)析來(lái)鑒定(ding)飼喂蠶豆的(de)草魚(yu)肌肉品質(zhì)中的(de)hub基因(yin)

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是用(yong)碘強(qiáng)化海洋硬(ying)骨魚黑鯛魚(yu)片的一(yi)種天(tian)然、有限的工具(ju)：對(duì)生長(zhǎng)(zhang)、肌肉品質(zhì)和(he)血清甲(jia)狀腺素的影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒精(jing)提取物(wu)對(duì)幼(you)年淺色(se)黃姑魚生(sheng)長(zhǎng)性(xing)能、抗氧化能(neng)力、質(zhì)構(gòu)特(te)性和魚鰾(biao)中膠(jiao)原沉積的影響(xiang)

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨(an)酸和維生(sheng)素C結(jié)(jie)合補(bǔ)充改善(shan)在低鹽(yan)度水(shui)中飼養(yǎng)的(de)南美(mei)白對(duì)蝦(xia)的生長(zhǎng)和肌(ji)肉品質(zhì)

(34)蠶豆水提取(qu)物及維生素(su)C＆E 對(duì)草魚肌肉質(zhì)(zhi)構(gòu)、營(yíng)(ying)養(yǎng)成(cheng)分以及氧化(hua)應(yīng)激的影響(xiang).水產(chǎn)學(xué)報(bào)

(35)飼料中(zhong)添加滸苔對(duì)(dui)凡納濱對(duì)(dui)蝦生長(zhǎng)性能(neng)和肌肉品質(zhì)(zhi)的影響.水產(chǎn)學(xué)報(bào)(bao)

(36)飼料(liao)中添加(jia)氯化鈉對(duì)草(cao)魚生長(zhǎng)性(xing)能和肌(ji)肉品質(zhì)的影(ying)響. 水產(chǎn)學(xué)報(bào)

(37)液態(tài)和(he)粉末(mo)脂肪對(duì)(dui)吉富羅非魚(yu)幼魚(yu)生長(zhǎng)(zhang)、健康及肌肉品(pin)質(zhì)的影響.?水產(chǎn)學(xué)報(bào)

(38)殼聚(ju)糖對(duì)(dui)煎烤魷(you)魚品(pin)質(zhì)及(ji)甲醛生成的影(ying)響.?水產(chǎn)學(xué)(xue)報(bào)

(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)中曝氣(qi)流量對(duì)(dui)尼羅(luo)羅非(fei)魚生(sheng)長(zhǎng)的(de)影響(xiang).?水產(chǎn)學(xué)報(bào)

(40)短期禁食(shi)改善池(chi)塘養(yǎng)殖(zhi)草魚(yu)的食(shi)用品質(zhì).?水產(chǎn)學(xué)報(bào)

(41) 放養(yǎng)(yang)密度對(duì)日(ri)本鰻(man)鱺夏秋兩季(ji)養(yǎng)殖水質(zhì)及(ji)營(yíng)養(yǎng)(yang)品質(zhì)的影(ying)響. 水生生物學(xué)報(bào)(bao)

(42)?大口黑鱸配合(he)飼料中(zhong)3 種動(dòng)物(wu)蛋白源的(de)不同添(tian)加比例對(duì)其(qi)生長(zhǎng)(zhang)性能、腸(chang)道健康(kang)及蛋白質(zhì)代謝(xie)的影響. 漁業(yè)科學(xué)進(jìn)(jin)展

(43)?卵形鯧(chang)鲹高效低(di)魚粉配合飼料(liao)在深海(hai)網(wǎng)箱養(yǎng)殖(zhi)中的應(yīng)用效果(guo)評(píng)估. 漁業(yè)科(ke)學(xué)進(jìn)展

(44)?兒茶(cha)素對(duì)草(cao)魚生(sheng)長(zhǎng)性能、血清抗(kang)氧化指(zhi)標(biāo)和肌肉品(pin)質(zhì)的(de)影響.動(dòng)物營(yíng)(ying)養(yǎng)學(xué)報(bào)(bao)

(45)?復(fù)合動(dòng)(dong)植物蛋白質(zhì)飼(si)料對(duì)大口黑鱸(lu)生長(zhǎng)(zhang)性能(neng)、肌肉品質(zhì)(zhi)及氮、磷排(pai)放的(de)影響. 動(dòng)物(wu)營(yíng)養(yǎng)學(xué)報(bào)(bao)

(46)?循環(huán)水系(xi)統(tǒng)短期禁食(shi)改善草(cao)魚和斑點(diǎn)叉尾(wei)鮰肌肉品質(zhì)(zhi).?中國(guó)漁業(yè)質(zhì)量(liang)與標(biāo)(biao)準(zhǔn)

(47) 復(fù)合油和低(di)魚粉飼料(liao)在卵形鯧鲹(shen)養(yǎng)殖(zhi)應(yīng)用中的效果(guo)評(píng)估. 海洋漁業(yè)

(48)四種不同大(da)刺鰍(qiu)的營(yíng)養(yǎng)成(cheng)分與肉質(zhì)(zhi)分析比(bi)較. 飼料工業(yè)(ye)

(49)高效低魚粉(fen)配合飼料(liao)養(yǎng)殖大(da)規(guī)格卵形鯧鲹(shen)的應(yīng)用評(píng)估. 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖與野生中(zhong)國(guó)圓田螺可食(shi)率及肌肉質(zhì)構(gòu)(gou)比較分析.?安徽農(nóng)學(xué)(xue)通報(bào)