截至2024年(nian)12月12日，上海騰拔(ba)質(zhì)構(gòu)儀助力用(yong)戶發(fā)表水產(chǎn)(chan)領(lǐng)域期刊論(lun)文50篇，具(ju)體詳情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及飼(si)喂蠶豆草(cao)魚肌肉(rou)硬度的(de)多種基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天然膳食促(cu)氧化劑改善脆(cui)肉鯇質(zhì)構(gòu)(gou)品質(zhì)的蛋白組(zu)學(xué)和代謝組(zu)學(xué)機(ji)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋(dan)白組學(xué)(xue)分析軟和(he)硬草魚肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值(zhi)魚產(chǎn)品：通(tong)過基于(yu)機器學(xué)習(xí)(xi)分析血液指(zhi)標(biāo)來多類(lei)評估脆肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實際飼(si)料中用棉(mian)籽濃縮蛋(dan)白取代魚粉(fen)：生長、肌肉品(pin)質(zhì)和代謝組(zu)學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補充亮氨(an)酸通過調(diào)(diao)節(jié)TOR、FoxO3a和(he)MRFs來改(gai)善大口(kou)黑鱸肌肉品(pin)質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白取代魚(yu)粉對南美(mei)白對蝦生(sheng)長和肌(ji)肉品質(zhì)的影(ying)響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代魚粉對(dui)大口黑鱸生長(zhang)性能、肌肉品質(zhì)(zhi)和棉子酚沉(chen)積的影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖(zhi)壺菌和(he)微擬(ni)球藻海藻粉(fen)對魚(yu)粉低水平取(qu)代對大口(kou)黑鱸(lu)的飼喂(wei)效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補充n-3高(gao)不飽和(he)脂肪酸降(jiang)低卵(luan)形鯧鲹血(xue)清脂質(zhì)水(shui)平和改善(shan)肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧化物(wu)飼喂(wei)來活性氧中介(jie)調(diào)節(jié)草魚肌肉(rou)質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對草魚生長(zhang)指標(biāo)、質(zhì)構(gòu)品(pin)質(zhì)、氧化反(fan)應(yīng)和腸(chang)道特征的影(ying)響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料(liao)中蛋白(bai)和脂質(zhì)(zhi)水平(ping)對大只大(da)口黑鱸生長性(xing)能和肌(ji)肉品(pin)質(zhì)的(de)影響(xiang)

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替(ti)代魚(yu)粉對南美白(bai)對蝦生長(zhang)和肌肉品(pin)質(zhì)的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌替代(dai)魚粉對大口(kou)黑鱸肌肉(rou)品質(zhì)(zhi)和代謝(xie)組學(xué)的影響(xiang)

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食中補(bu)充鎂對(dui)團頭魴生(sheng)長、肌肉纖(xian)維發(fā)育和(he)肌肉品(pin)質(zhì)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽原(yuan)花青素(su)提取物(wu)改善尼羅(luo)羅非魚肌肉(rou)的化學(xué)組(zu)成、抗(kang)氧化(hua)能力、肌纖(xian)維生長和肌(ji)肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶(can)豆提(ti)取物的等氮(dan)等能量飼料(liao)草魚生長性能(neng)、腸道微生物和(he)免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較(jiao)轉(zhuǎn)錄組學(xué)分析(xi)來揭示淺(qian)色黃(huang)姑魚魚鰾(biao)質(zhì)構(gòu)特性性(xing)別差(cha)異及其分子(zi)基礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大豆粉(fen)和菜籽(zi)粕粉(fen)對羅非(fei)魚生長性(xing)能和(he)肌肉品質(zhì)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促(cu)進草魚生長(zhang)、血清(qing)抗氧(yang)化反應(yīng)(ying)和肌肉膠(jiao)原蛋白(bai)、游離氨(an)基酸含量(liang)

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組學(xué)(xue)研究杜仲(zhong)種三種活性(xing)成分對草(cao)魚生(sheng)長和(he)肌肉品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧(liang)中的綠原酸改(gai)善了黃花魚(yu)的肌(ji)肉品質(zhì)、抗氧化(hua)能力(li)以及促炎(yan)反應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)(huan)流水養(yǎng)殖和(he)傳統(tǒng)池塘養(yǎng)(yang)殖中草魚的生(sheng)長和肌肉(rou)品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加綠(lv)原酸和(he)槲皮素對(dui)草魚生長、脂質(zhì)(zhi)代謝及(ji)魚肉品質(zhì)的單(dan)獨及(ji)聯(lián)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shi)際飼(si)料中乙(yi)醇梭(suo)菌蛋白(bai)wanquan替代魚(yu)粉不(bu)會影(ying)響南美白對(dui)蝦的(de)生長，但降(jiang)低其(qi)肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于(yu)代謝組學(xué)膳(shan)食補(bu)充shan奈(nai)酚改(gai)善草魚幼(you)魚的生長(zhang)、脂質(zhì)代謝和肌(ji)肉品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充β-羥基(ji)-β-甲基(ji)丁酸鈣可以改(gai)善大口黑鱸的(de)肌肉品質(zhì)(zhi)，大不提(ti)升其生長性能(neng)

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學(xué)分析(xi)揭示與(yu)脆肉鯇肌肉質(zhì)(zhi)構(gòu)相關(guān)的新(xin)認(rèn)識(shi)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guo)肌肉組織轉(zhuǎn)錄(lu)組學(xué)分(fen)析來鑒定飼喂(wei)蠶豆的(de)草魚肌(ji)肉品質(zhì)(zhi)中的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是用(yong)碘強化(hua)海洋硬(ying)骨魚黑鯛魚(yu)片的一種天(tian)然、有限的工(gong)具：對生長(zhang)、肌肉(rou)品質(zhì)(zhi)和血清甲狀腺(xian)素的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精(jing)提取(qu)物對幼(you)年淺色黃姑魚(yu)生長性能(neng)、抗氧化能力(li)、質(zhì)構(gòu)特性和魚(yu)鰾中膠原沉(chen)積的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維生素(su)C結(jié)合補充改(gai)善在低鹽度水(shui)中飼養(yǎng)的南(nan)美白對蝦的(de)生長和肌肉品(pin)質(zhì)

(34)蠶豆水提取物(wu)及維生素(su)C＆E 對草魚(yu)肌肉質(zhì)構(gòu)、營(ying)養(yǎng)成分以(yi)及氧化應(yīng)激的(de)影響.水產(chǎn)學(xué)(xue)報

(35)飼料中添加(jia)滸苔對凡納(na)濱對蝦(xia)生長性能(neng)和肌(ji)肉品質(zhì)(zhi)的影響.水產(chǎn)學(xué)報

(36)飼料(liao)中添加(jia)氯化鈉對草魚(yu)生長性(xing)能和(he)肌肉品質(zhì)的影(ying)響. 水產(chǎn)學(xué)報

(37)液態(tài)和(he)粉末脂(zhi)肪對吉富(fu)羅非魚幼魚(yu)生長、健康及肌(ji)肉品質(zhì)的影(ying)響.?水產(chǎn)學(xué)報

(38)殼聚糖對(dui)煎烤魷(you)魚品質(zhì)及甲(jia)醛生成(cheng)的影響.?水產(chǎn)(chan)學(xué)報

(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系(xi)統(tǒng)中曝氣流(liu)量對尼羅羅(luo)非魚生長的影(ying)響.?水產(chǎn)學(xué)報(bao)

(40)短期禁食改善(shan)池塘養(yǎng)殖(zhi)草魚的(de)食用品(pin)質(zhì).?水產(chǎn)學(xué)(xue)報

(41) 放養(yǎng)密度對日(ri)本鰻鱺(li)夏秋兩季養(yǎng)殖(zhi)水質(zhì)(zhi)及營養(yǎng)品質(zhì)的(de)影響. 水生生(sheng)物學(xué)報

(42)?大口(kou)黑鱸(lu)配合(he)飼料中3 種動(dong)物蛋(dan)白源(yuan)的不同添(tian)加比(bi)例對其生長性(xing)能、腸(chang)道健(jian)康及蛋(dan)白質(zhì)(zhi)代謝的影(ying)響. 漁業(yè)科學(xué)(xue)進展

(43)?卵形鯧鲹(shen)高效低(di)魚粉配合(he)飼料在深海網(wǎng)(wang)箱養(yǎng)殖(zhi)中的應(yīng)(ying)用效果評估. 漁業(yè)(ye)科學(xué)進展

(44)?兒茶素對草(cao)魚生長性(xing)能、血清抗氧化(hua)指標(biāo)和肌肉(rou)品質(zhì)的影(ying)響.動物(wu)營養(yǎng)學(xué)報(bao)

(45)?復(fù)合動植(zhi)物蛋白質(zhì)飼(si)料對(dui)大口(kou)黑鱸生長(zhang)性能、肌肉品質(zhì)(zhi)及氮、磷(lin)排放(fang)的影響. 動物營養(yǎng)學(xué)(xue)報

(46)?循環(huán)水系統(tǒng)短(duan)期禁食改(gai)善草(cao)魚和斑點(dian)叉尾鮰肌肉(rou)品質(zhì).?中國漁業(yè)質(zhì)量(liang)與標(biāo)準(zhǔn)

(47) 復(fù)合油和低魚(yu)粉飼料在(zai)卵形鯧鲹(shen)養(yǎng)殖應(yīng)(ying)用中的效果評(ping)估. 海洋漁(yu)業(yè)

(48)四種不同大刺(ci)鰍的營(ying)養(yǎng)成(cheng)分與肉質(zhì)分析(xi)比較. 飼料工業(yè)

(49)高效低魚粉配(pei)合飼料養(yǎng)(yang)殖大規(guī)格卵形(xing)鯧鲹(shen)的應(yīng)用評估(gu). 廣東農(nóng)業(yè)(ye)科學(xué)

(50)養(yǎng)殖與(yu)野生中國圓(yuan)田螺可食率及(ji)肌肉質(zhì)構(gòu)比較(jiao)分析.?安徽(hui)農(nóng)學(xué)通(tong)報