截至(zhi)2024年12月12日，上海(hai)騰拔質(zhì)構(gòu)儀助(zhu)力用戶(hù)發(fā)表水(shui)產(chǎn)領(lǐng)域期刊(kan)論文50篇，具體詳(xiang)情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組(zu)分析揭示(shi)涉及飼喂(wei)蠶豆草魚(yú)(yu)肌肉硬(ying)度的(de)多種基因變(bian)化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天(tian)然膳(shan)食促氧化(hua)劑改善脆(cui)肉鯇質(zhì)構(gòu)品(pin)質(zhì)的蛋白組(zu)學(xué)和代謝(xie)組學(xué)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷(lin)酸蛋白組(zu)學(xué)分(fen)析軟和硬草(cao)魚(yú)肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值(zhi)魚(yú)產(chǎn)品：通過(guò)(guo)基于機(jī)器(qi)學(xué)習(xí)分析(xi)血液指(zhi)標(biāo)來(lái)多類(lèi)(lei)評(píng)估脆肉(rou)鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shí)際(ji)飼料中(zhong)用棉籽濃(nong)縮蛋白取(qu)代魚(yú)粉：生長(zhǎng)、肌(ji)肉品(pin)質(zhì)和代(dai)謝組學(xué)(xue)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)(bu)充亮(liang)氨酸通過(guò)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lái)改(gai)善大口(kou)黑鱸肌肉品(pin)質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取代魚(yú)粉對(duì)(dui)南美白對(duì)蝦(xia)生長(zhǎng)和(he)肌肉(rou)品質(zhì)的(de)影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽(zi)濃縮蛋白(bai)取代(dai)魚(yú)粉對(duì)大口(kou)黑鱸生長(zhǎng)性(xing)能、肌肉品質(zhì)(zhi)和棉(mian)子酚沉積(ji)的影響(xiang)

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和微(wei)擬球藻(zao)海藻粉對(duì)魚(yú)(yu)粉低水平(ping)取代對(duì)(dui)大口黑鱸的飼(si)喂效果(guo)

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高不(bu)飽和(he)脂肪酸降(jiang)低卵形鯧鲹(shen)血清脂質(zhì)(zhi)水平和(he)改善肌(ji)肉品質(zhì)(zhi)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧化(hua)物飼(si)喂來(lái)活(huo)性氧中介調(diào)節(jié)(jie)草魚(yú)(yu)肌肉質(zhì)(zhi)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶(can)豆提取物(wu)對(duì)草魚(yú)生(sheng)長(zhǎng)指標(biāo)(biao)、質(zhì)構(gòu)品質(zhì)、氧化(hua)反應(yīng)和腸(chang)道特征(zheng)的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋(dan)白和脂質(zhì)水(shui)平對(duì)大只大(da)口黑鱸(lu)生長(zhǎng)性能和肌(ji)肉品質(zhì)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉(mian)籽濃(nong)縮蛋白替代魚(yú)(yu)粉對(duì)南美白對(duì)(dui)蝦生長(zhǎng)和肌(ji)肉品(pin)質(zhì)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌(jun)替代魚(yú)(yu)粉對(duì)大口(kou)黑鱸肌肉(rou)品質(zhì)和(he)代謝組學(xué)的影(ying)響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食中補(bǔ)充鎂(mei)對(duì)團(tuán)頭(tou)魴生長(zhǎng)、肌肉(rou)纖維發(fā)(fa)育和肌肉品(pin)質(zhì)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽(zi)原花青(qing)素提取(qu)物改善尼羅(luo)羅非魚(yú)肌肉的(de)化學(xué)組(zu)成、抗氧化(hua)能力(li)、肌纖維生(sheng)長(zhǎng)和(he)肌肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含(han)蠶豆(dou)提取物的(de)等氮等能量(liang)飼料草魚(yú)(yu)生長(zhǎng)(zhang)性能、腸(chang)道微生物和(he)免疫反應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)(guo)比較(jiao)轉(zhuǎn)錄組學(xué)分析(xi)來(lái)揭(jie)示淺(qian)色黃(huang)姑魚(yú)魚(yú)鰾質(zhì)構(gòu)(gou)特性性別差異(yi)及其分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆(dou)粉替代(dai)大豆粉和(he)菜籽粕粉(fen)對(duì)羅非魚(yú)生長(zhǎng)(zhang)性能和肌肉(rou)品質(zhì)(zhi)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食(shi)蘆丁促進(jìn)草(cao)魚(yú)生長(zhǎng)、血清抗(kang)氧化反應(yīng)(ying)和肌肉膠(jiao)原蛋白(bai)、游離(li)氨基酸含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄(lu)組學(xué)研究(jiu)杜仲種三種(zhong)活性(xing)成分對(duì)(dui)草魚(yú)生長(zhǎng)和肌(ji)肉品質(zhì)的影(ying)響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧(liang)中的綠原酸改(gai)善了黃花魚(yú)(yu)的肌肉(rou)品質(zhì)、抗氧(yang)化能力以及(ji)促炎反應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)(huan)流水養(yǎng)殖和(he)傳統(tǒng)池塘養(yǎng)殖(zhi)中草魚(yú)的生長(zhǎng)(zhang)和肌肉品(pin)質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加綠(lv)原酸(suan)和槲皮素對(duì)(dui)草魚(yú)生長(zhǎng)(zhang)、脂質(zhì)代謝及魚(yú)(yu)肉品質(zhì)的單(dan)獨(dú)及聯(lián)合影(ying)響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼料(liao)中乙(yi)醇梭(suo)菌蛋(dan)白wanquan替(ti)代魚(yú)粉不(bu)會(huì)影響南美(mei)白對(duì)蝦的(de)生長(zhǎng)，但降低其(qi)肌肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組學(xué)(xue)膳食補(bǔ)(bu)充shan奈酚改(gai)善草魚(yú)幼(you)魚(yú)的(de)生長(zhǎng)、脂質(zhì)(zhi)代謝(xie)和肌肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充(chong)β-羥基-β-甲基丁酸(suan)鈣可以改善(shan)大口(kou)黑鱸的(de)肌肉品質(zhì)，大不(bu)提升其(qi)生長(zhǎng)性能(neng)

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組(zu)學(xué)分析揭示(shi)與脆肉鯇(huan)肌肉(rou)質(zhì)構(gòu)相(xiang)關(guān)的(de)新認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉組織(zhi)轉(zhuǎn)錄組學(xué)分(fen)析來(lái)鑒(jian)定飼喂蠶豆的(de)草魚(yú)肌肉(rou)品質(zhì)中的(de)hub基因(yin)

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海(hai)帶是用碘強(qiáng)(qiang)化海洋硬骨魚(yú)(yu)黑鯛(diao)魚(yú)片的一種(zhong)天然、有限的(de)工具：對(duì)生(sheng)長(zhǎng)、肌肉(rou)品質(zhì)和血(xue)清甲狀腺素的(de)影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水(shui)/酒精提取(qu)物對(duì)(dui)幼年(nian)淺色黃姑魚(yú)(yu)生長(zhǎng)性能、抗氧(yang)化能(neng)力、質(zhì)構(gòu)特性(xing)和魚(yú)鰾中(zhong)膠原沉(chen)積的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯(pu)氨酸和(he)維生素(su)C結(jié)合補(bǔ)充改善(shan)在低(di)鹽度(du)水中飼養(yǎng)的南(nan)美白對(duì)(dui)蝦的生長(zhǎng)和肌(ji)肉品質(zhì)

(34)蠶豆水(shui)提取物(wu)及維生素(su)C＆E 對(duì)草魚(yú)肌肉(rou)質(zhì)構(gòu)、營(yíng)養(yǎng)成(cheng)分以(yi)及氧化應(yīng)激的(de)影響(xiang).水產(chǎn)學(xué)報(bào)

(35)飼料中添加(jia)滸苔對(duì)凡納濱(bin)對(duì)蝦生長(zhǎng)性(xing)能和肌(ji)肉品(pin)質(zhì)的影響.水產(chǎn)(chan)學(xué)報(bào)

(36)飼料(liao)中添(tian)加氯(lv)化鈉對(duì)草魚(yú)生(sheng)長(zhǎng)性能和肌(ji)肉品質(zhì)的影(ying)響. 水產(chǎn)學(xué)(xue)報(bào)

(37)液態(tài)和粉末(mo)脂肪對(duì)吉(ji)富羅(luo)非魚(yú)幼魚(yú)(yu)生長(zhǎng)、健康(kang)及肌(ji)肉品質(zhì)的影響(xiang).?水產(chǎn)學(xué)(xue)報(bào)

(38)殼聚糖對(duì)(dui)煎烤魷魚(yú)(yu)品質(zhì)(zhi)及甲醛生(sheng)成的影響.?水產(chǎn)學(xué)報(bào)(bao)

(39)室內(nèi)循(xun)環(huán)養(yǎng)殖系統(tǒng)中(zhong)曝氣流量對(duì)尼(ni)羅羅非魚(yú)(yu)生長(zhǎng)(zhang)的影響.?水產(chǎn)學(xué)報(bào)

(40)短期禁食(shi)改善池塘養(yǎng)(yang)殖草魚(yú)(yu)的食用品質(zhì).?水產(chǎn)(chan)學(xué)報(bào)(bao)

(41) 放養(yǎng)密度(du)對(duì)日本鰻(man)鱺夏秋兩季(ji)養(yǎng)殖水質(zhì)及(ji)營(yíng)養(yǎng)品(pin)質(zhì)的影(ying)響. 水生生(sheng)物學(xué)報(bào)

(42)?大口黑鱸配(pei)合飼(si)料中(zhong)3 種動(dòng)(dong)物蛋白源(yuan)的不同(tong)添加比(bi)例對(duì)其生長(zhǎng)(zhang)性能(neng)、腸道(dao)健康及蛋白質(zhì)(zhi)代謝的影響(xiang). 漁業(yè)(ye)科學(xué)進(jìn)展

(43)?卵形鯧鲹(shen)高效低魚(yú)(yu)粉配合飼料在(zai)深海網(wǎng)箱(xiang)養(yǎng)殖中(zhong)的應(yīng)(ying)用效(xiao)果評(píng)估(gu). 漁業(yè)科(ke)學(xué)進(jìn)(jin)展

(44)?兒茶(cha)素對(duì)草(cao)魚(yú)生長(zhǎng)(zhang)性能(neng)、血清抗氧(yang)化指(zhi)標(biāo)和肌肉(rou)品質(zhì)(zhi)的影響.動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)

(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)飼料(liao)對(duì)大口(kou)黑鱸(lu)生長(zhǎng)性能、肌(ji)肉品質(zhì)(zhi)及氮、磷排放的(de)影響. 動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(46)?循環(huán)水系(xi)統(tǒng)短期禁(jin)食改善(shan)草魚(yú)和(he)斑點(diǎn)叉(cha)尾鮰肌肉(rou)品質(zhì).?中國(guó)(guo)漁業(yè)質(zhì)量與(yu)標(biāo)準(zhǔn)

(47) 復(fù)合油(you)和低魚(yú)粉飼料(liao)在卵形(xing)鯧鲹養(yǎng)殖應(yīng)用(yong)中的效果評(píng)估(gu). 海洋漁(yu)業(yè)

(48)四種不同大(da)刺鰍的營(yíng)(ying)養(yǎng)成(cheng)分與肉質(zhì)分析(xi)比較. 飼料工(gong)業(yè)

(49)高效(xiao)低魚(yú)粉配(pei)合飼料(liao)養(yǎng)殖大規(guī)格(ge)卵形(xing)鯧鲹(shen)的應(yīng)用評(píng)估(gu). 廣東農(nóng)業(yè)科學(xué)(xue)

(50)養(yǎng)殖與(yu)野生中國(guó)圓(yuan)田螺可食率(lv)及肌肉質(zhì)(zhi)構(gòu)比較分析(xi).?安徽農(nóng)學(xué)通報(bào)(bao)