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喜訊!上海騰拔(ba)質(zhì)構(gòu)儀(yi)助力用戶(hu)發(fā)表(biao)水產(chǎn)領(lǐng)域期刊(kan)論文50篇
截至2024年12月12日,上(shang)海騰(teng)拔質(zhì)構(gòu)(gou)儀助力用戶發(fā)(fa)表水產(chǎn)領(lǐng)域期(qi)刊論文50篇,具體詳情(qing)如下:
(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry(IF:8.5)
轉(zhuǎn)錄(lu)組分析揭(jie)示涉及(ji)飼喂蠶豆草(cao)魚(yú)肌肉硬度(du)的多種基(ji)因變化
(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry(IF:8.5)
飼喂一種天(tian)然膳食促氧化(hua)劑改善脆肉鯇(huan)質(zhì)構(gòu)品質(zhì)的(de)蛋白組學(xué)(xue)和代謝組(zu)學(xué)機(jī)制
(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry(IF:8.5)
定量磷酸蛋(dan)白組學(xué)分析軟(ruan)和硬草魚(yú)(yu)肌肉
(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods(IF:4.7)
增值魚(yú)(yu)產(chǎn)品:通過(guò)(guo)基于機(jī)器學(xué)(xue)習(xí)分析(xi)血液指標(biāo)來(lái)多(duo)類(lèi)評(píng)估脆肉鯇(huan)
(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture(IF:3.9)
在大口黑鱸實(shí)(shi)際飼(si)料中用棉(mian)籽濃縮蛋白(bai)取代魚(yú)粉:生(sheng)長(zhǎng)、肌肉品(pin)質(zhì)和代(dai)謝組學(xué)(xue)
(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture(IF:3.9)
膳食補(bǔ)充亮(liang)氨酸通過(guò)(guo)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lái)改善大(da)口黑鱸(lu)肌肉品(pin)質(zhì)
(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture(IF:3.9)
用乙醇梭(suo)菌蛋白(bai)取代魚(yú)粉對(duì)(dui)南美白對(duì)(dui)蝦生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)(zhi)的影(ying)響
(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture(IF:3.9)
棉籽濃縮(suo)蛋白取代魚(yú)(yu)粉對(duì)(dui)大口(kou)黑鱸生(sheng)長(zhǎng)性能、肌肉品(pin)質(zhì)和棉子酚(fen)沉積的(de)影響
(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture(IF:3.9)
裂殖(zhi)壺菌和微(wei)擬球藻海(hai)藻粉對(duì)魚(yú)粉低(di)水平取代對(duì)(dui)大口黑鱸(lu)的飼喂效果(guo)
(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture(IF:3.9)
膳食補(bǔ)充n-3高不(bu)飽和脂(zhi)肪酸降低(di)卵形(xing)鯧鲹血(xue)清脂質(zhì)水平(ping)和改善肌肉(rou)品質(zhì)
(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture(IF:3.9)
用膳食(shi)氧化物飼(si)喂來(lái)(lai)活性氧中(zhong)介調(diào)節(jié)草魚(yú)肌(ji)肉質(zhì)構(gòu)
(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture(IF:3.9)
四種蠶豆(dou)提取(qu)物對(duì)草魚(yú)(yu)生長(zhǎng)指標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)、氧化反(fan)應(yīng)和腸(chang)道特征的(de)影響
(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports(IF:3.2)
飼料(liao)中蛋白(bai)和脂質(zhì)水平對(duì)(dui)大只大(da)口黑鱸生長(zhǎng)(zhang)性能和肌肉(rou)品質(zhì)的影響
(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports(IF:3.2)
飼喂棉籽(zi)濃縮(suo)蛋白替(ti)代魚(yú)(yu)粉對(duì)(dui)南美白對(duì)(dui)蝦生長(zhǎng)和肌肉(rou)品質(zhì)的影響
(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports(IF:3.2)
乙醇梭菌替(ti)代魚(yú)粉對(duì)(dui)大口黑鱸(lu)肌肉品(pin)質(zhì)和代謝(xie)組學(xué)的影響
(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports(IF:3.2)
高碳水(shui)化合(he)物飲(yin)食中補(bǔ)充(chong)鎂對(duì)團(tuán)頭魴生(sheng)長(zhǎng)、肌肉纖維(wei)發(fā)育和肌(ji)肉品質(zhì)的影響(xiang)
(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports(IF:3.2)
膳食葡萄籽原(yuan)花青(qing)素提取物改善(shan)尼羅(luo)羅非(fei)魚(yú)肌肉的化(hua)學(xué)組(zu)成、抗氧(yang)化能力、肌(ji)纖維生長(zhǎng)和肌(ji)肉品質(zhì)
(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports(IF:3.2)
飼喂含蠶(can)豆提(ti)取物的等(deng)氮等能量飼料(liao)草魚(yú)(yu)生長(zhǎng)性能(neng)、腸道(dao)微生物和(he)免疫反應(yīng)(ying)
(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports(IF:3.2)
通過(guò)比較轉(zhuǎn)錄(lu)組學(xué)(xue)分析(xi)來(lái)揭示淺(qian)色黃(huang)姑魚(yú)(yu)魚(yú)鰾質(zhì)(zhi)構(gòu)特性性別差(cha)異及其分子(zi)基礎(chǔ)
(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports(IF:3.2)
用蠶(can)豆粉替代(dai)大豆粉和(he)菜籽粕(po)粉對(duì)羅(luo)非魚(yú)生長(zhǎng)性能(neng)和肌(ji)肉品質(zhì)(zhi)的影響
(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition(IF:3.0)
膳食蘆丁(ding)促進(jìn)(jin)草魚(yú)生(sheng)長(zhǎng)、血(xue)清抗氧化反應(yīng)(ying)和肌肉膠原(yuan)蛋白、游離氨基(ji)酸含量
(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition(IF:3.0)
基于轉(zhuǎn)(zhuan)錄組學(xué)研(yan)究杜仲(zhong)種三種活(huo)性成分(fen)對(duì)草魚(yú)生長(zhǎng)和(he)肌肉品質(zhì)的(de)影響(xiang)
(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition(IF:3.0)
日糧(liang)中的綠原酸(suan)改善(shan)了黃花(hua)魚(yú)的肌肉(rou)品質(zhì)(zhi)、抗氧(yang)化能(neng)力以及促炎反(fan)應(yīng)
(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water(IF:3.0)
池塘循(xun)環(huán)流水養(yǎng)殖(zhi)和傳統(tǒng)池塘養(yǎng)(yang)殖中草魚(yú)(yu)的生長(zhǎng)和肌肉(rou)品質(zhì)
(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology(IF:2.5)
日糧(liang)中添加綠(lv)原酸和(he)槲皮素對(duì)草魚(yú)(yu)生長(zhǎng)、脂質(zhì)(zhi)代謝及魚(yú)(yu)肉品質(zhì)的(de)單獨(dú)(du)及聯(lián)(lian)合影響
(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology(IF:2.5)
在實(shí)際飼料中(zhong)乙醇梭菌(jun)蛋白wanquan替代魚(yú)(yu)粉不(bu)會(huì)影響南美(mei)白對(duì)(dui)蝦的生長(zhǎng),但(dan)降低其肌肉品(pin)質(zhì)
(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology(IF:2.5)
基于代謝組(zu)學(xué)膳(shan)食補(bǔ)充(chong)shan奈酚(fen)改善草(cao)魚(yú)幼魚(yú)的(de)生長(zhǎng)、脂質(zhì)代謝(xie)和肌(ji)肉品質(zhì)(zhi)
(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology(IF:2.5)
膳食補(bǔ)充β-羥基(ji)-β-甲基丁酸(suan)鈣可以改善(shan)大口(kou)黑鱸的(de)肌肉(rou)品質(zhì),大不(bu)提升其生長(zhǎng)性(xing)能
(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon(IF:3.4)
脂質(zhì)(zhi)組學(xué)分析(xi)揭示與(yu)脆肉鯇(huan)肌肉質(zhì)構(gòu)相(xiang)關(guān)的新認(rèn)(ren)識(shí)
(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science(IF:2.5)
通過(guò)(guo)肌肉(rou)組織轉(zhuǎn)錄組學(xué)(xue)分析來(lái)(lai)鑒定飼(si)喂蠶豆的草(cao)魚(yú)肌肉品質(zhì)(zhi)中的(de)hub基因(yin)
(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology(IF:2.8)
膳食海(hai)帶是用碘(dian)強(qiáng)化海洋(yang)硬骨魚(yú)(yu)黑鯛(diao)魚(yú)片(pian)的一種天然(ran)、有限的(de)工具:對(duì)(dui)生長(zhǎng)、肌肉品質(zhì)(zhi)和血(xue)清甲(jia)狀腺(xian)素的影響
(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry(IF:2.5)
蠶豆(dou)水/酒精(jing)提取(qu)物對(duì)幼(you)年淺色(se)黃姑(gu)魚(yú)生長(zhǎng)(zhang)性能(neng)、抗氧化能力(li)、質(zhì)構(gòu)特(te)性和魚(yú)鰾中膠(jiao)原沉(chen)積的影響
(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries
羥脯(pu)氨酸和(he)維生素C結(jié)合(he)補(bǔ)充改善在(zai)低鹽(yan)度水中(zhong)飼養(yǎng)的南(nan)美白對(duì)蝦的生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)
(34)蠶豆水提(ti)取物及維(wei)生素C&E 對(duì)草魚(yú)(yu)肌肉質(zhì)(zhi)構(gòu)、營(yíng)(ying)養(yǎng)成(cheng)分以及氧(yang)化應(yīng)激的(de)影響(xiang).水產(chǎn)學(xué)(xue)報(bào)
(35)飼料中添(tian)加滸苔對(duì)凡(fan)納濱對(duì)(dui)蝦生長(zhǎng)性能和(he)肌肉品質(zhì)的影(ying)響.水產(chǎn)(chan)學(xué)報(bào)
(36)飼料(liao)中添(tian)加氯化鈉對(duì)(dui)草魚(yú)生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影響. 水產(chǎn)(chan)學(xué)報(bào)
(37)液態(tài)(tai)和粉末(mo)脂肪對(duì)吉富(fu)羅非魚(yú)幼魚(yú)(yu)生長(zhǎng)、健康及(ji)肌肉(rou)品質(zhì)的影(ying)響.?水產(chǎn)(chan)學(xué)報(bào)(bao)
(38)殼聚糖對(duì)煎(jian)烤魷魚(yú)品質(zhì)(zhi)及甲醛(quan)生成(cheng)的影響.?水產(chǎn)學(xué)報(bào)
(39)室內(nèi)(nei)循環(huán)養(yǎng)(yang)殖系統(tǒng)中曝氣(qi)流量(liang)對(duì)尼羅(luo)羅非魚(yú)生(sheng)長(zhǎng)的(de)影響.?水產(chǎn)學(xué)報(bào)
(40)短期禁(jin)食改善(shan)池塘養(yǎng)殖(zhi)草魚(yú)的食用品(pin)質(zhì).?水產(chǎn)學(xué)報(bào)
(41) 放養(yǎng)密度對(duì)(dui)日本鰻鱺(li)夏秋兩季養(yǎng)殖(zhi)水質(zhì)及營(yíng)(ying)養(yǎng)品質(zhì)的影響(xiang). 水生生(sheng)物學(xué)報(bào)
(42)?大口黑鱸配合(he)飼料(liao)中3 種動(dòng)物(wu)蛋白源的不(bu)同添加比例(li)對(duì)其生長(zhǎng)性(xing)能、腸道(dao)健康及蛋白(bai)質(zhì)代(dai)謝的(de)影響. 漁業(yè)科(ke)學(xué)進(jìn)展(zhan)
(43)?卵形鯧鲹高(gao)效低(di)魚(yú)粉配(pei)合飼料在深海(hai)網(wǎng)箱養(yǎng)(yang)殖中的應(yīng)用效(xiao)果評(píng)估(gu). 漁業(yè)科學(xué)進(jìn)展(zhan)
(44)?兒茶素對(duì)草魚(yú)(yu)生長(zhǎng)性能、血(xue)清抗氧化指標(biāo)(biao)和肌肉(rou)品質(zhì)(zhi)的影響.動(dòng)物營(yíng)(ying)養(yǎng)學(xué)報(bào)(bao)
(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)飼料(liao)對(duì)大口黑鱸(lu)生長(zhǎng)性能、肌肉(rou)品質(zhì)及氮(dan)、磷排放的影響(xiang). 動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)
(46)?循環(huán)水系(xi)統(tǒng)短期禁(jin)食改善草魚(yú)和(he)斑點(diǎn)叉尾鮰肌(ji)肉品質(zhì).?中國(guó)(guo)漁業(yè)質(zhì)量與(yu)標(biāo)準(zhǔn)
(47) 復(fù)合油和低魚(yú)(yu)粉飼料在卵形(xing)鯧鲹養(yǎng)殖應(yīng)(ying)用中(zhong)的效果評(píng)估(gu). 海洋漁(yu)業(yè)
(48)四種不同大刺(ci)鰍的營(yíng)(ying)養(yǎng)成(cheng)分與(yu)肉質(zhì)分析(xi)比較. 飼料(liao)工業(yè)(ye)
(49)高效低魚(yú)粉配(pei)合飼料養(yǎng)(yang)殖大規(guī)格卵形(xing)鯧鲹的應(yīng)用評(píng)(ping)估. 廣東農(nóng)業(yè)科學(xué)(xue)
(50)養(yǎng)殖與(yu)野生中國(guó)圓田(tian)螺可食率及肌(ji)肉質(zhì)(zhi)構(gòu)比較分析(xi).?安徽農(nóng)學(xué)(xue)通報(bào)