截至2024年(nian)12月12日，上海(hai)騰拔質(zhì)構(gòu)儀(yi)助力用戶發(fā)(fa)表水(shui)產(chǎn)領(lǐng)域(yu)期刊論文50篇，具體(ti)詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分(fen)析揭示涉及飼(si)喂蠶豆(dou)草魚肌肉(rou)硬度的多(duo)種基因變(bian)化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天(tian)然膳(shan)食促氧化劑(ji)改善脆肉鯇(huan)質(zhì)構(gòu)(gou)品質(zhì)(zhi)的蛋白組(zu)學(xué)和代謝組學(xué)(xue)機(jī)制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學(xué)分析軟和(he)硬草魚(yu)肌肉(rou)

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yu)產(chǎn)品(pin)：通過(guò)(guo)基于機(jī)(ji)器學(xué)習(xí)分(fen)析血液指(zhi)標(biāo)來(lái)多類評(píng)估(gu)脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shí)(shi)際飼料(liao)中用棉(mian)籽濃縮蛋白取(qu)代魚(yu)粉：生長(zhǎng)、肌肉品(pin)質(zhì)和代謝組(zu)學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充亮氨(an)酸通過(guò)調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來(lái)改(gai)善大口黑鱸肌(ji)肉品質(zhì)(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙(yi)醇梭(suo)菌蛋白(bai)取代魚粉(fen)對(duì)南美白對(duì)(dui)蝦生長(zhǎng)和肌(ji)肉品質(zhì)(zhi)的影(ying)響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽(zi)濃縮蛋白取(qu)代魚粉(fen)對(duì)大口黑(hei)鱸生長(zhǎng)性(xing)能、肌(ji)肉品質(zhì)和棉(mian)子酚沉積的(de)影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬(ni)球藻海藻粉對(duì)(dui)魚粉低水平(ping)取代對(duì)(dui)大口黑鱸的飼(si)喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高不(bu)飽和脂肪(fang)酸降低(di)卵形鯧鲹(shen)血清(qing)脂質(zhì)水平和改(gai)善肌肉(rou)品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物飼喂來(lái)活(huo)性氧中(zhong)介調(diào)節(jié)草魚(yu)肌肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶(can)豆提取物對(duì)(dui)草魚(yu)生長(zhǎng)指(zhi)標(biāo)、質(zhì)構(gòu)品質(zhì)(zhi)、氧化反應(yīng)和腸(chang)道特征的影(ying)響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白和(he)脂質(zhì)水平對(duì)(dui)大只(zhi)大口黑鱸生(sheng)長(zhǎng)性能(neng)和肌肉(rou)品質(zhì)(zhi)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替代(dai)魚粉對(duì)南(nan)美白對(duì)蝦(xia)生長(zhǎng)和(he)肌肉品質(zhì)的影(ying)響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌(jun)替代(dai)魚粉對(duì)大口黑(hei)鱸肌肉品質(zhì)和(he)代謝組學(xué)的(de)影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物飲食(shi)中補(bǔ)(bu)充鎂對(duì)團(tuán)頭魴(fang)生長(zhǎng)、肌肉(rou)纖維發(fā)育和(he)肌肉品質(zhì)的(de)影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽(zi)原花(hua)青素提(ti)取物改善尼(ni)羅羅非魚肌肉(rou)的化學(xué)組(zu)成、抗(kang)氧化能力(li)、肌纖(xian)維生(sheng)長(zhǎng)和肌肉品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂(wei)含蠶(can)豆提取物的(de)等氮等能量(liang)飼料草魚生(sheng)長(zhǎng)性(xing)能、腸道微生物(wu)和免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比(bi)較轉(zhuǎn)(zhuan)錄組學(xué)分析來(lái)(lai)揭示淺色黃姑(gu)魚魚鰾(biao)質(zhì)構(gòu)特性性(xing)別差異及其(qi)分子基礎(chǔ)(chu)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大(da)豆粉和菜籽粕(po)粉對(duì)羅(luo)非魚生(sheng)長(zhǎng)性能(neng)和肌(ji)肉品質(zhì)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食(shi)蘆丁促進(jìn)(jin)草魚生(sheng)長(zhǎng)、血清抗(kang)氧化反應(yīng)(ying)和肌肉(rou)膠原蛋(dan)白、游離(li)氨基酸含(han)量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄(lu)組學(xué)研(yan)究杜仲種三(san)種活性成(cheng)分對(duì)草(cao)魚生長(zhǎng)(zhang)和肌(ji)肉品質(zhì)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中(zhong)的綠原酸改(gai)善了黃花(hua)魚的肌肉品質(zhì)(zhi)、抗氧化能力以(yi)及促(cu)炎反應(yīng)(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循(xun)環(huán)流水(shui)養(yǎng)殖和傳(chuan)統(tǒng)池塘(tang)養(yǎng)殖中草(cao)魚的(de)生長(zhǎng)和(he)肌肉(rou)品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧(liang)中添(tian)加綠原酸和(he)槲皮素對(duì)草魚(yu)生長(zhǎng)(zhang)、脂質(zhì)(zhi)代謝(xie)及魚(yu)肉品質(zhì)的單(dan)獨(dú)及聯(lián)合(he)影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼料(liao)中乙醇梭(suo)菌蛋白wanquan替(ti)代魚粉不會(huì)(hui)影響南美(mei)白對(duì)蝦的生(sheng)長(zhǎng)，但降低(di)其肌(ji)肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝(xie)組學(xué)膳食補(bǔ)充(chong)shan奈酚改善草(cao)魚幼魚的生(sheng)長(zhǎng)、脂質(zhì)(zhi)代謝和(he)肌肉(rou)品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充(chong)β-羥基-β-甲基丁(ding)酸鈣可以改(gai)善大口(kou)黑鱸的(de)肌肉品質(zhì)，大不(bu)提升其(qi)生長(zhǎng)性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組(zu)學(xué)分析揭(jie)示與脆肉鯇(huan)肌肉質(zhì)(zhi)構(gòu)相關(guān)的(de)新認(rèn)識(shí)(shi)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉組(zu)織轉(zhuǎn)(zhuan)錄組學(xué)分析來(lái)(lai)鑒定飼(si)喂蠶豆的(de)草魚肌肉(rou)品質(zhì)中(zhong)的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶(dai)是用碘(dian)強(qiáng)化海(hai)洋硬(ying)骨魚黑(hei)鯛魚片的一(yi)種天然、有限(xian)的工具：對(duì)(dui)生長(zhǎng)、肌肉(rou)品質(zhì)和(he)血清甲(jia)狀腺(xian)素的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒(jiu)精提取(qu)物對(duì)(dui)幼年淺色黃姑(gu)魚生長(zhǎng)性(xing)能、抗氧化能力(li)、質(zhì)構(gòu)(gou)特性(xing)和魚鰾中(zhong)膠原沉積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸和(he)維生素C結(jié)合補(bǔ)(bu)充改善(shan)在低鹽(yan)度水(shui)中飼養(yǎng)的南美(mei)白對(duì)蝦的(de)生長(zhǎng)和肌(ji)肉品質(zhì)

(34)蠶豆水提取物(wu)及維生素C＆E 對(duì)(dui)草魚肌肉(rou)質(zhì)構(gòu)、營(yíng)養(yǎng)成分(fen)以及氧(yang)化應(yīng)激的(de)影響(xiang).水產(chǎn)學(xué)報(bào)(bao)

(35)飼料中添加(jia)滸苔對(duì)凡納濱(bin)對(duì)蝦(xia)生長(zhǎng)性能(neng)和肌肉品質(zhì)(zhi)的影響(xiang).水產(chǎn)學(xué)報(bào)

(36)飼料中(zhong)添加(jia)氯化鈉對(duì)(dui)草魚生長(zhǎng)性能(neng)和肌(ji)肉品質(zhì)(zhi)的影響. 水產(chǎn)(chan)學(xué)報(bào)

(37)液態(tài)(tai)和粉末脂肪(fang)對(duì)吉富(fu)羅非魚幼(you)魚生(sheng)長(zhǎng)、健康(kang)及肌肉(rou)品質(zhì)的(de)影響(xiang).?水產(chǎn)學(xué)報(bào)

(38)殼聚糖對(duì)煎烤(kao)魷魚品(pin)質(zhì)及甲醛生(sheng)成的(de)影響(xiang).?水產(chǎn)(chan)學(xué)報(bào)

(39)室內(nèi)循(xun)環(huán)養(yǎng)(yang)殖系統(tǒng)中(zhong)曝氣流量對(duì)尼(ni)羅羅非(fei)魚生長(zhǎng)的(de)影響.?水產(chǎn)學(xué)報(bào)(bao)

(40)短期禁(jin)食改善池(chi)塘養(yǎng)殖草魚(yu)的食(shi)用品質(zhì)(zhi).?水產(chǎn)學(xué)報(bào)

(41) 放養(yǎng)(yang)密度對(duì)(dui)日本鰻鱺(li)夏秋兩季養(yǎng)(yang)殖水質(zhì)及(ji)營(yíng)養(yǎng)品質(zhì)的(de)影響(xiang). 水生生物學(xué)(xue)報(bào)

(42)?大口黑鱸(lu)配合飼料中(zhong)3 種動(dòng)物蛋白(bai)源的不(bu)同添加比例(li)對(duì)其生(sheng)長(zhǎng)性能、腸道(dao)健康及蛋白(bai)質(zhì)代謝的影(ying)響. 漁業(yè)科學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹高效(xiao)低魚粉配合飼(si)料在深海(hai)網(wǎng)箱養(yǎng)殖(zhi)中的(de)應(yīng)用效(xiao)果評(píng)(ping)估. 漁業(yè)科學(xué)(xue)進(jìn)展(zhan)

(44)?兒茶素對(duì)草魚(yu)生長(zhǎng)性(xing)能、血清(qing)抗氧化指標(biāo)和(he)肌肉品(pin)質(zhì)的影響.動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(45)?復(fù)合(he)動(dòng)植物蛋(dan)白質(zhì)飼(si)料對(duì)大(da)口黑鱸生長(zhǎng)(zhang)性能(neng)、肌肉品質(zhì)及氮(dan)、磷排放的(de)影響. 動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)

(46)?循環(huán)(huan)水系統(tǒng)(tong)短期禁食改(gai)善草魚和斑點(diǎn)(dian)叉尾(wei)鮰肌肉品質(zhì)(zhi).?中國(guó)漁業(yè)質(zhì)(zhi)量與標(biāo)準(zhǔn)(zhun)

(47) 復(fù)合油和(he)低魚粉飼(si)料在(zai)卵形鯧鲹養(yǎng)殖(zhi)應(yīng)用(yong)中的效(xiao)果評(píng)估. 海洋漁業(yè)

(48)四種(zhong)不同大刺(ci)鰍的營(yíng)(ying)養(yǎng)成分與(yu)肉質(zhì)分析比(bi)較. 飼料工(gong)業(yè)

(49)高效低魚粉(fen)配合飼(si)料養(yǎng)殖(zhi)大規(guī)格卵(luan)形鯧鲹(shen)的應(yīng)(ying)用評(píng)(ping)估. 廣東農(nóng)業(yè)(ye)科學(xué)(xue)

(50)養(yǎng)殖與(yu)野生中(zhong)國(guó)圓田螺可(ke)食率及肌肉質(zhì)(zhi)構(gòu)比較(jiao)分析.?安徽農(nóng)學(xué)通(tong)報(bào)