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喜訊!上(shang)海騰拔質(zhì)構(gòu)(gou)儀助力(li)用戶發(fā)表水產(chǎn)(chan)領(lǐng)域期(qi)刊論文(wen)50篇
截至2024年12月(yue)12日,上海騰拔質(zhì)(zhi)構(gòu)儀助力用戶(hu)發(fā)表水產(chǎn)(chan)領(lǐng)域期(qi)刊論(lun)文50篇,具(ju)體詳情(qing)如下(xia):
(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry(IF:8.5)
轉(zhuǎn)錄組分析揭(jie)示涉及飼喂蠶(can)豆草魚肌肉硬(ying)度的(de)多種(zhong)基因變化(hua)
(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry(IF:8.5)
飼喂(wei)一種天(tian)然膳(shan)食促(cu)氧化(hua)劑改(gai)善脆肉鯇質(zhì)構(gòu)(gou)品質(zhì)的蛋(dan)白組(zu)學(xué)和代(dai)謝組學(xué)機(jī)制(zhi)
(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry(IF:8.5)
定量磷(lin)酸蛋白組學(xué)分(fen)析軟和硬(ying)草魚(yu)肌肉
(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods(IF:4.7)
增值魚(yu)產(chǎn)品:通過(guò)基(ji)于機(jī)器學(xué)(xue)習(xí)分析血液指(zhi)標(biāo)來(lái)多類(lei)評(píng)估脆(cui)肉鯇(huan)
(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture(IF:3.9)
在大口黑鱸(lu)實(shí)際飼料中用(yong)棉籽濃(nong)縮蛋白取代魚(yu)粉:生(sheng)長(zhǎng)、肌肉(rou)品質(zhì)和代謝(xie)組學(xué)
(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture(IF:3.9)
膳食(shi)補(bǔ)充亮氨(an)酸通過(guò)(guo)調(diào)節(jié)TOR、FoxO3a和MRFs來(lái)(lai)改善大(da)口黑(hei)鱸肌肉品質(zhì)(zhi)
(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture(IF:3.9)
用乙醇梭菌蛋(dan)白取代(dai)魚粉對(duì)南美(mei)白對(duì)(dui)蝦生長(zhǎng)和肌肉(rou)品質(zhì)的(de)影響
(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture(IF:3.9)
棉籽濃縮蛋白(bai)取代魚粉對(duì)(dui)大口(kou)黑鱸(lu)生長(zhǎng)性(xing)能、肌肉品(pin)質(zhì)和棉(mian)子酚沉積的(de)影響
(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture(IF:3.9)
裂殖壺菌和微(wei)擬球藻(zao)海藻(zao)粉對(duì)魚(yu)粉低水平(ping)取代對(duì)大口(kou)黑鱸的飼(si)喂效果(guo)
(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture(IF:3.9)
膳食(shi)補(bǔ)充n-3高不(bu)飽和脂肪酸降(jiang)低卵形鯧鲹(shen)血清(qing)脂質(zhì)水平和(he)改善肌(ji)肉品質(zhì)
(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture(IF:3.9)
用膳食氧(yang)化物飼(si)喂來(lái)活性(xing)氧中介調(diào)節(jié)草(cao)魚肌肉質(zhì)(zhi)構(gòu)
(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture(IF:3.9)
四種蠶(can)豆提取物對(duì)(dui)草魚生長(zhǎng)指(zhi)標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)、氧化反(fan)應(yīng)和腸道特(te)征的影(ying)響
(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports(IF:3.2)
飼料中蛋白和(he)脂質(zhì)水平對(duì)(dui)大只大(da)口黑鱸生(sheng)長(zhǎng)性(xing)能和肌(ji)肉品質(zhì)的影(ying)響
(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports(IF:3.2)
飼喂棉籽濃縮(suo)蛋白(bai)替代魚(yu)粉對(duì)南美白(bai)對(duì)蝦(xia)生長(zhǎng)和肌肉品(pin)質(zhì)的(de)影響
(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports(IF:3.2)
乙醇梭菌(jun)替代魚粉對(duì)(dui)大口黑鱸肌肉(rou)品質(zhì)(zhi)和代謝組學(xué)的(de)影響
(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports(IF:3.2)
高碳水化(hua)合物(wu)飲食中(zhong)補(bǔ)充鎂(mei)對(duì)團(tuán)(tuan)頭魴生長(zhǎng)、肌(ji)肉纖維發(fā)(fa)育和(he)肌肉(rou)品質(zhì)的影響
(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports(IF:3.2)
膳食葡萄(tao)籽原花青(qing)素提取物改(gai)善尼羅(luo)羅非魚肌肉的(de)化學(xué)組(zu)成、抗氧化能(neng)力、肌纖維生(sheng)長(zhǎng)和(he)肌肉品質(zhì)
(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports(IF:3.2)
飼喂含蠶(can)豆提取物的(de)等氮等(deng)能量飼料草魚(yu)生長(zhǎng)性能、腸(chang)道微生物和免(mian)疫反應(yīng)(ying)
(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports(IF:3.2)
通過(guò)比較(jiao)轉(zhuǎn)錄(lu)組學(xué)(xue)分析來(lái)揭示淺(qian)色黃姑魚(yu)魚鰾質(zhì)構(gòu)(gou)特性性別(bie)差異及(ji)其分子基(ji)礎(chǔ)
(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports(IF:3.2)
用蠶豆(dou)粉替(ti)代大豆(dou)粉和菜籽粕粉(fen)對(duì)羅非(fei)魚生長(zhǎng)(zhang)性能(neng)和肌(ji)肉品(pin)質(zhì)的影(ying)響
(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition(IF:3.0)
膳食(shi)蘆丁(ding)促進(jìn)草魚生長(zhǎng)(zhang)、血清抗氧(yang)化反(fan)應(yīng)和肌肉膠(jiao)原蛋白、游離氨(an)基酸含量
(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition(IF:3.0)
基于轉(zhuǎn)(zhuan)錄組學(xué)研究杜(du)仲種三種活(huo)性成分(fen)對(duì)草魚生長(zhǎng)和(he)肌肉品(pin)質(zhì)的影響(xiang)
(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition(IF:3.0)
日糧中的綠(lv)原酸改善了黃(huang)花魚的肌(ji)肉品質(zhì)(zhi)、抗氧化能力(li)以及促炎(yan)反應(yīng)
(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water(IF:3.0)
池塘循環(huán)流水(shui)養(yǎng)殖和傳(chuan)統(tǒng)池塘養(yǎng)殖中(zhong)草魚的生(sheng)長(zhǎng)和肌肉(rou)品質(zhì)
(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology(IF:2.5)
日糧中添加綠(lv)原酸和槲皮(pi)素對(duì)(dui)草魚生(sheng)長(zhǎng)、脂質(zhì)(zhi)代謝(xie)及魚肉(rou)品質(zhì)的單獨(dú)及(ji)聯(lián)合影響
(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology(IF:2.5)
在實(shí)(shi)際飼料中乙(yi)醇梭菌(jun)蛋白wanquan替代魚(yu)粉不會(huì)影(ying)響南美白對(duì)(dui)蝦的生(sheng)長(zhǎng),但降(jiang)低其肌肉品(pin)質(zhì)
(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology(IF:2.5)
基于代謝組(zu)學(xué)膳食補(bǔ)充shan奈(nai)酚改善(shan)草魚(yu)幼魚(yu)的生(sheng)長(zhǎng)、脂質(zhì)代謝(xie)和肌(ji)肉品質(zhì)
(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology(IF:2.5)
膳食補(bǔ)充β-羥基(ji)-β-甲基(ji)丁酸鈣可以(yi)改善大(da)口黑鱸的(de)肌肉品(pin)質(zhì),大不提(ti)升其生長(zhǎng)性能(neng)
(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon(IF:3.4)
脂質(zhì)組學(xué)(xue)分析(xi)揭示與(yu)脆肉鯇肌肉(rou)質(zhì)構(gòu)相關(guān)的(de)新認(rèn)識(shí)
(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science(IF:2.5)
通過(guò)(guo)肌肉組織(zhi)轉(zhuǎn)錄組學(xué)分(fen)析來(lái)鑒定飼(si)喂蠶(can)豆的草(cao)魚肌肉品(pin)質(zhì)中的hub基(ji)因
(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology(IF:2.8)
膳食(shi)海帶是用碘(dian)強(qiáng)化海洋(yang)硬骨魚黑鯛魚(yu)片的一種天然(ran)、有限的工具:對(duì)(dui)生長(zhǎng)、肌肉(rou)品質(zhì)和血(xue)清甲狀(zhuang)腺素的(de)影響
(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry(IF:2.5)
蠶豆水/酒精(jing)提取物對(duì)(dui)幼年(nian)淺色黃姑(gu)魚生(sheng)長(zhǎng)性能、抗氧(yang)化能(neng)力、質(zhì)(zhi)構(gòu)特(te)性和魚鰾中膠(jiao)原沉積的影(ying)響
(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries
羥脯(pu)氨酸和維(wei)生素C結(jié)合補(bǔ)充(chong)改善在(zai)低鹽度(du)水中(zhong)飼養(yǎng)的南美(mei)白對(duì)(dui)蝦的生長(zhǎng)和(he)肌肉品質(zhì)(zhi)
(34)蠶豆水(shui)提取物(wu)及維生素(su)C&E 對(duì)草魚肌肉(rou)質(zhì)構(gòu)、營(yíng)養(yǎng)成(cheng)分以及氧(yang)化應(yīng)激的(de)影響(xiang).水產(chǎn)學(xué)報(bào)
(35)飼料中添(tian)加滸苔對(duì)凡(fan)納濱對(duì)(dui)蝦生長(zhǎng)(zhang)性能和(he)肌肉(rou)品質(zhì)的影響.水產(chǎn)學(xué)報(bào)(bao)
(36)飼料中添加(jia)氯化鈉(na)對(duì)草魚生(sheng)長(zhǎng)性能和肌(ji)肉品(pin)質(zhì)的(de)影響(xiang). 水產(chǎn)(chan)學(xué)報(bào)
(37)液態(tài)和(he)粉末脂肪對(duì)吉(ji)富羅(luo)非魚幼(you)魚生長(zhǎng)、健康及(ji)肌肉(rou)品質(zhì)(zhi)的影響.?水產(chǎn)學(xué)報(bào)
(38)殼聚糖(tang)對(duì)煎烤魷魚品(pin)質(zhì)及甲醛生(sheng)成的影(ying)響.?水產(chǎn)學(xué)報(bào)(bao)
(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)(tong)中曝(pu)氣流量對(duì)尼羅(luo)羅非魚(yu)生長(zhǎng)(zhang)的影(ying)響.?水產(chǎn)學(xué)報(bào)(bao)
(40)短期禁(jin)食改(gai)善池塘養(yǎng)殖(zhi)草魚的食用品(pin)質(zhì).?水產(chǎn)學(xué)報(bào)(bao)
(41) 放養(yǎng)密度(du)對(duì)日本鰻鱺(li)夏秋兩季(ji)養(yǎng)殖水質(zhì)(zhi)及營(yíng)(ying)養(yǎng)品(pin)質(zhì)的影響(xiang). 水生生物學(xué)報(bào)(bao)
(42)?大口黑(hei)鱸配合飼料中(zhong)3 種動(dòng)物蛋白源(yuan)的不同添加(jia)比例對(duì)(dui)其生長(zhǎng)(zhang)性能、腸(chang)道健康及(ji)蛋白(bai)質(zhì)代謝的影(ying)響. 漁業(yè)科(ke)學(xué)進(jìn)(jin)展
(43)?卵形(xing)鯧鲹高效低(di)魚粉配合飼(si)料在深海網(wǎng)(wang)箱養(yǎng)殖中的應(yīng)(ying)用效果評(píng)(ping)估. 漁業(yè)科學(xué)(xue)進(jìn)展
(44)?兒茶素(su)對(duì)草魚生(sheng)長(zhǎng)性能、血清抗(kang)氧化(hua)指標(biāo)和肌肉(rou)品質(zhì)的影響(xiang).動(dòng)物營(yíng)養(yǎng)(yang)學(xué)報(bào)(bao)
(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)飼料對(duì)(dui)大口黑鱸(lu)生長(zhǎng)(zhang)性能、肌(ji)肉品質(zhì)(zhi)及氮、磷排放(fang)的影響(xiang). 動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)
(46)?循環(huán)水(shui)系統(tǒng)短(duan)期禁食改善草(cao)魚和斑(ban)點(diǎn)叉尾鮰(hui)肌肉品(pin)質(zhì).?中國(guó)漁業(yè)質(zhì)(zhi)量與標(biāo)準(zhǔn)
(47) 復(fù)合油和低(di)魚粉飼料在(zai)卵形(xing)鯧鲹(shen)養(yǎng)殖(zhi)應(yīng)用(yong)中的(de)效果評(píng)估. 海洋漁業(yè)(ye)
(48)四種不同(tong)大刺鰍的(de)營(yíng)養(yǎng)成分與肉(rou)質(zhì)分析比較. 飼料工業(yè)
(49)高效低魚粉配(pei)合飼料養(yǎng)殖(zhi)大規(guī)格(ge)卵形鯧(chang)鲹的應(yīng)(ying)用評(píng)估. 廣東農(nóng)業(yè)科學(xué)(xue)
(50)養(yǎng)殖與(yu)野生中國(guó)圓田(tian)螺可食率及肌(ji)肉質(zhì)構(gòu)比較(jiao)分析.?安徽農(nóng)學(xué)通報(bào)(bao)