截至2024年12月(yue)12日，上海騰拔(ba)質(zhì)構(gòu)儀助力(li)用戶發(fā)表水產(chǎn)(chan)領(lǐng)域期刊論文(wen)50篇，具體詳情如(ru)下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆草(cao)魚(yú)肌肉(rou)硬度的多種基(ji)因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天然膳(shan)食促氧(yang)化劑改善脆肉(rou)鯇質(zhì)(zhi)構(gòu)品質(zhì)(zhi)的蛋(dan)白組學(xué)和(he)代謝組學(xué)(xue)機(jī)制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷(lin)酸蛋白組學(xué)(xue)分析(xi)軟和硬草魚(yú)(yu)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yú)產(chǎn)品(pin)：通過(guò)(guo)基于機(jī)器(qi)學(xué)習(xí)分析血液(ye)指標(biāo)來(lái)多類評(píng)(ping)估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸(lu)實(shí)際飼料(liao)中用棉籽濃縮(suo)蛋白取代魚(yú)(yu)粉：生長(zhǎng)、肌(ji)肉品質(zhì)(zhi)和代謝組(zu)學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)亮氨酸(suan)通過(guò)調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來(lái)(lai)改善大口黑(hei)鱸肌肉品(pin)質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取代魚(yú)粉(fen)對(duì)南美白(bai)對(duì)蝦生長(zhǎng)和肌(ji)肉品(pin)質(zhì)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃(nong)縮蛋白取代(dai)魚(yú)粉對(duì)(dui)大口黑鱸(lu)生長(zhǎng)性能(neng)、肌肉品(pin)質(zhì)和棉子酚沉(chen)積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺(hu)菌和微擬(ni)球藻(zao)海藻粉對(duì)魚(yú)(yu)粉低水平取(qu)代對(duì)大口黑鱸(lu)的飼喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高不(bu)飽和脂肪(fang)酸降(jiang)低卵形鯧(chang)鲹血清脂質(zhì)(zhi)水平和(he)改善肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧化(hua)物飼喂來(lái)活(huo)性氧中介調(diào)(diao)節(jié)草魚(yú)(yu)肌肉質(zhì)構(gòu)(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆(dou)提取物對(duì)草魚(yú)(yu)生長(zhǎng)指(zhi)標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)、氧化(hua)反應(yīng)和(he)腸道特征的(de)影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白和(he)脂質(zhì)水平對(duì)大(da)只大口黑鱸(lu)生長(zhǎng)性能和(he)肌肉(rou)品質(zhì)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽(zi)濃縮(suo)蛋白替代魚(yú)粉(fen)對(duì)南(nan)美白對(duì)蝦(xia)生長(zhǎng)和肌肉(rou)品質(zhì)的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭(suo)菌替代魚(yú)(yu)粉對(duì)大(da)口黑鱸(lu)肌肉品(pin)質(zhì)和代謝組(zu)學(xué)的影(ying)響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合(he)物飲食中(zhong)補(bǔ)充鎂對(duì)(dui)團(tuán)頭魴(fang)生長(zhǎng)(zhang)、肌肉纖維(wei)發(fā)育和肌(ji)肉品質(zhì)的影(ying)響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽(zi)原花青素(su)提取物改(gai)善尼羅羅非(fei)魚(yú)肌肉的化學(xué)(xue)組成、抗氧化能(neng)力、肌纖維生(sheng)長(zhǎng)和(he)肌肉品(pin)質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物(wu)的等氮等(deng)能量飼料草魚(yú)(yu)生長(zhǎng)性能、腸(chang)道微(wei)生物(wu)和免疫(yi)反應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比較轉(zhuǎn)錄(lu)組學(xué)分(fen)析來(lái)(lai)揭示淺色黃(huang)姑魚(yú)(yu)魚(yú)鰾(biao)質(zhì)構(gòu)(gou)特性性別(bie)差異及其分子(zi)基礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆(dou)粉替代大豆粉(fen)和菜籽粕(po)粉對(duì)羅非魚(yú)生(sheng)長(zhǎng)性能(neng)和肌肉(rou)品質(zhì)(zhi)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促進(jìn)(jin)草魚(yú)生長(zhǎng)(zhang)、血清抗氧化(hua)反應(yīng)和肌肉(rou)膠原蛋白、游離(li)氨基酸含(han)量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組(zu)學(xué)研究杜(du)仲種三種活性(xing)成分對(duì)草魚(yú)(yu)生長(zhǎng)(zhang)和肌肉(rou)品質(zhì)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原(yuan)酸改善了黃花(hua)魚(yú)的(de)肌肉品(pin)質(zhì)、抗氧化能(neng)力以及促炎反(fan)應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖(zhi)和傳統(tǒng)池塘(tang)養(yǎng)殖中草(cao)魚(yú)的(de)生長(zhǎng)(zhang)和肌(ji)肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中(zhong)添加綠原酸(suan)和槲皮素對(duì)(dui)草魚(yú)(yu)生長(zhǎng)、脂質(zhì)代謝(xie)及魚(yú)肉品(pin)質(zhì)的單獨(dú)及(ji)聯(lián)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼(si)料中乙醇梭(suo)菌蛋白wanquan替代魚(yú)(yu)粉不會(huì)影響(xiang)南美白對(duì)(dui)蝦的(de)生長(zhǎng)，但降(jiang)低其肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學(xué)(xue)膳食補(bǔ)充shan奈酚(fen)改善草魚(yú)幼魚(yú)(yu)的生長(zhǎng)、脂質(zhì)(zhi)代謝和(he)肌肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充β-羥基(ji)-β-甲基丁酸(suan)鈣可以(yi)改善大(da)口黑鱸的肌肉(rou)品質(zhì)，大不(bu)提升其生長(zhǎng)性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組學(xué)(xue)分析揭(jie)示與脆肉(rou)鯇肌肉質(zhì)(zhi)構(gòu)相關(guān)的新(xin)認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌(ji)肉組織轉(zhuǎn)錄(lu)組學(xué)分(fen)析來(lái)鑒定(ding)飼喂蠶(can)豆的(de)草魚(yú)肌肉品(pin)質(zhì)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食(shi)海帶是用碘(dian)強(qiáng)化(hua)海洋(yang)硬骨魚(yú)黑鯛(diao)魚(yú)片的一(yi)種天然、有限的(de)工具：對(duì)生長(zhǎng)(zhang)、肌肉品質(zhì)(zhi)和血清甲狀(zhuang)腺素的影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水(shui)/酒精提取物對(duì)(dui)幼年淺色(se)黃姑魚(yú)生長(zhǎng)(zhang)性能、抗(kang)氧化能力、質(zhì)構(gòu)(gou)特性和魚(yú)鰾中(zhong)膠原沉積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸和(he)維生素(su)C結(jié)合補(bǔ)充改(gai)善在(zai)低鹽(yan)度水中飼(si)養(yǎng)的南美白(bai)對(duì)蝦的生(sheng)長(zhǎng)和肌(ji)肉品質(zhì)

(34)蠶豆水提(ti)取物及維(wei)生素(su)C＆E 對(duì)草魚(yú)肌(ji)肉質(zhì)(zhi)構(gòu)、營(yíng)養(yǎng)(yang)成分以(yi)及氧化應(yīng)激(ji)的影響.水產(chǎn)學(xué)報(bào)

(35)飼料(liao)中添加滸苔對(duì)(dui)凡納濱對(duì)蝦(xia)生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影(ying)響.水產(chǎn)學(xué)報(bào)

(36)飼料(liao)中添加(jia)氯化鈉對(duì)(dui)草魚(yú)生長(zhǎng)(zhang)性能和肌(ji)肉品(pin)質(zhì)的影響. 水產(chǎn)學(xué)報(bào)

(37)液態(tài)(tai)和粉(fen)末脂肪對(duì)(dui)吉富羅非魚(yú)幼(you)魚(yú)生(sheng)長(zhǎng)、健康及肌肉(rou)品質(zhì)的影響(xiang).?水產(chǎn)學(xué)報(bào)

(38)殼聚糖對(duì)煎烤(kao)魷魚(yú)品(pin)質(zhì)及甲醛生(sheng)成的(de)影響.?水產(chǎn)學(xué)報(bào)

(39)室內(nèi)(nei)循環(huán)養(yǎng)殖系統(tǒng)(tong)中曝(pu)氣流量對(duì)尼羅(luo)羅非魚(yú)生長(zhǎng)(zhang)的影響(xiang).?水產(chǎn)學(xué)(xue)報(bào)

(40)短期禁食(shi)改善池塘養(yǎng)(yang)殖草魚(yú)(yu)的食用品質(zhì)(zhi).?水產(chǎn)學(xué)報(bào)(bao)

(41) 放養(yǎng)密度(du)對(duì)日本鰻鱺(li)夏秋兩季(ji)養(yǎng)殖水質(zhì)(zhi)及營(yíng)養(yǎng)品質(zhì)(zhi)的影響. 水生生(sheng)物學(xué)報(bào)

(42)?大口(kou)黑鱸配合飼料(liao)中3 種動(dòng)物蛋白(bai)源的(de)不同添加(jia)比例(li)對(duì)其生長(zhǎng)性能(neng)、腸道健康及(ji)蛋白質(zhì)代謝(xie)的影響. 漁業(yè)科(ke)學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹(shen)高效低魚(yú)粉(fen)配合飼料在深(shen)海網(wǎng)(wang)箱養(yǎng)殖中(zhong)的應(yīng)用效(xiao)果評(píng)估. 漁業(yè)科學(xué)進(jìn)展(zhan)

(44)?兒茶素對(duì)草魚(yú)(yu)生長(zhǎng)性能(neng)、血清(qing)抗氧化指標(biāo)(biao)和肌肉品質(zhì)的(de)影響.動(dòng)物(wu)營(yíng)養(yǎng)學(xué)報(bào)

(45)?復(fù)合動(dòng)植(zhi)物蛋白(bai)質(zhì)飼料(liao)對(duì)大(da)口黑鱸生(sheng)長(zhǎng)性能、肌(ji)肉品(pin)質(zhì)及氮(dan)、磷排放的影響(xiang). 動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)

(46)?循環(huán)水系統(tǒng)短(duan)期禁(jin)食改善草魚(yú)(yu)和斑點(diǎn)(dian)叉尾鮰(hui)肌肉品質(zhì).?中國(guó)漁業(yè)質(zhì)(zhi)量與標(biāo)準(zhǔn)

(47) 復(fù)合油和(he)低魚(yú)(yu)粉飼料在卵形(xing)鯧鲹養(yǎng)殖應(yīng)(ying)用中的效果評(píng)(ping)估. 海洋漁業(yè)(ye)

(48)四種不同大刺(ci)鰍的營(yíng)養(yǎng)(yang)成分與肉(rou)質(zhì)分(fen)析比較(jiao). 飼料(liao)工業(yè)

(49)高效(xiao)低魚(yú)粉配合飼(si)料養(yǎng)(yang)殖大(da)規(guī)格卵形鯧(chang)鲹的應(yīng)用評(píng)估(gu). 廣東農(nóng)業(yè)科(ke)學(xué)

(50)養(yǎng)殖與(yu)野生中國(guó)圓田(tian)螺可食率(lv)及肌肉質(zhì)構(gòu)(gou)比較分析.?安徽農(nóng)學(xué)通(tong)報(bào)