截至2024年12月12日，上(shang)海騰拔質(zhì)(zhi)構(gòu)儀助力用戶(hu)發(fā)表(biao)水產(chǎn)領域期刊(kan)論文50篇，具體(ti)詳情如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄(lu)組分析(xi)揭示涉及(ji)飼喂蠶豆(dou)草魚肌肉硬度(du)的多種基因(yin)變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天(tian)然膳食促(cu)氧化劑改(gai)善脆肉(rou)鯇質(zhì)構(gòu)(gou)品質(zhì)的(de)蛋白(bai)組學(xue)和代謝組學機(ji)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學(xue)分析軟和硬(ying)草魚肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)(chan)品：通過基(ji)于機器學習(xi)分析血液指(zhi)標來多類(lei)評估脆肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸實(shi)際飼料中用棉(mian)籽濃縮蛋白取(qu)代魚粉：生(sheng)長、肌肉品(pin)質(zhì)和代謝組學(xue)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食(shi)補充亮氨(an)酸通過(guo)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lai)改善大口(kou)黑鱸(lu)肌肉品(pin)質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙(yi)醇梭菌(jun)蛋白取代(dai)魚粉(fen)對南(nan)美白對蝦生(sheng)長和(he)肌肉品質(zhì)的(de)影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽(zi)濃縮(suo)蛋白取(qu)代魚粉對(dui)大口黑鱸生長(zhang)性能(neng)、肌肉(rou)品質(zhì)和棉子(zi)酚沉積(ji)的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和微(wei)擬球藻海(hai)藻粉(fen)對魚粉(fen)低水平取代對(dui)大口黑鱸的(de)飼喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bu)充n-3高(gao)不飽和脂(zhi)肪酸降低卵形(xing)鯧鲹血(xue)清脂質(zhì)(zhi)水平和改善(shan)肌肉品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物飼喂來活(huo)性氧中(zhong)介調(diào)節(jié)(jie)草魚肌肉(rou)質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種(zhong)蠶豆提(ti)取物對草(cao)魚生長指標、質(zhì)(zhi)構(gòu)品質(zhì)、氧化反(fan)應和腸(chang)道特征的(de)影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料(liao)中蛋白和脂(zhi)質(zhì)水平對大只(zhi)大口黑鱸生(sheng)長性能和肌(ji)肉品質(zhì)的影響(xiang)

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉(mian)籽濃縮蛋(dan)白替代魚粉(fen)對南(nan)美白對蝦生(sheng)長和肌肉品(pin)質(zhì)的影(ying)響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌(jun)替代魚粉(fen)對大口黑(hei)鱸肌(ji)肉品質(zhì)(zhi)和代謝組學的(de)影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物飲(yin)食中補(bu)充鎂(mei)對團頭魴(fang)生長、肌(ji)肉纖維(wei)發(fā)育和肌肉(rou)品質(zhì)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青(qing)素提(ti)取物改善尼羅(luo)羅非魚肌(ji)肉的化學(xue)組成、抗氧化(hua)能力、肌(ji)纖維生長和(he)肌肉品質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物(wu)的等氮等能(neng)量飼(si)料草魚生長性(xing)能、腸道微生物(wu)和免疫反應

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較(jiao)轉(zhuǎn)錄組學分(fen)析來(lai)揭示淺色黃姑(gu)魚魚(yu)鰾質(zhì)構(gòu)特性性(xing)別差異及其分(fen)子基(ji)礎

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替(ti)代大(da)豆粉(fen)和菜(cai)籽粕粉對羅(luo)非魚生(sheng)長性(xing)能和肌(ji)肉品質(zhì)的(de)影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促進(jin)草魚生長、血(xue)清抗氧化反(fan)應和(he)肌肉膠原蛋(dan)白、游離氨基(ji)酸含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)(zhuan)錄組學研(yan)究杜(du)仲種三種活性(xing)成分對草魚生(sheng)長和(he)肌肉品質(zhì)的影(ying)響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧(liang)中的綠原酸(suan)改善(shan)了黃(huang)花魚的(de)肌肉品質(zhì)(zhi)、抗氧化(hua)能力(li)以及促炎反(fan)應

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和(he)傳統(tǒng)(tong)池塘養(yǎng)(yang)殖中草魚(yu)的生(sheng)長和肌(ji)肉品質(zhì)(zhi)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添(tian)加綠原酸(suan)和槲皮素(su)對草魚生長、脂(zhi)質(zhì)代(dai)謝及魚肉(rou)品質(zhì)的單獨及(ji)聯(lián)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shi)際飼(si)料中乙(yi)醇梭菌蛋(dan)白wanquan替代魚粉(fen)不會影響南(nan)美白(bai)對蝦(xia)的生長，但(dan)降低(di)其肌(ji)肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學膳食補(bu)充shan奈酚改善草(cao)魚幼魚的生長(zhang)、脂質(zhì)代謝和肌(ji)肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充β-羥(qiang)基-β-甲基(ji)丁酸鈣可以(yi)改善大口黑鱸(lu)的肌肉(rou)品質(zhì)，大不提升(sheng)其生長(zhang)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學分析揭(jie)示與脆(cui)肉鯇肌(ji)肉質(zhì)構(gòu)(gou)相關的(de)新認識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過肌(ji)肉組織轉(zhuǎn)錄(lu)組學分析(xi)來鑒定飼(si)喂蠶豆的(de)草魚肌肉品質(zhì)(zhi)中的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海(hai)帶是用(yong)碘強化海洋硬(ying)骨魚黑鯛魚片(pian)的一種天(tian)然、有限的工具(ju)：對生長(zhang)、肌肉品質(zhì)和(he)血清甲狀腺素(su)的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精提(ti)取物對幼年(nian)淺色黃姑魚(yu)生長性能(neng)、抗氧化(hua)能力(li)、質(zhì)構(gòu)特性和(he)魚鰾中(zhong)膠原沉積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維生素(su)C結(jié)合補充改善(shan)在低鹽(yan)度水中飼養(yǎng)的(de)南美白對(dui)蝦的生長和肌(ji)肉品(pin)質(zhì)

(34)蠶豆水提(ti)取物及維生(sheng)素C＆E 對(dui)草魚肌(ji)肉質(zhì)構(gòu)(gou)、營養(yǎng)成分以及(ji)氧化應激的影(ying)響.水產(chǎn)學報

(35)飼料中添(tian)加滸苔對(dui)凡納濱對(dui)蝦生(sheng)長性(xing)能和肌(ji)肉品質(zhì)的(de)影響.水產(chǎn)(chan)學報

(36)飼料(liao)中添加氯(lv)化鈉對草(cao)魚生長性能(neng)和肌肉品(pin)質(zhì)的影響. 水產(chǎn)學報

(37)液態(tài)和(he)粉末脂肪對吉(ji)富羅(luo)非魚幼魚(yu)生長、健康(kang)及肌肉品(pin)質(zhì)的(de)影響.?水產(chǎn)學報

(38)殼聚糖對(dui)煎烤魷魚品(pin)質(zhì)及(ji)甲醛生成(cheng)的影響(xiang).?水產(chǎn)學報

(39)室內(nèi)(nei)循環(huán)(huan)養(yǎng)殖(zhi)系統(tǒng)(tong)中曝氣流(liu)量對(dui)尼羅羅非魚(yu)生長的(de)影響.?水產(chǎn)學報

(40)短期(qi)禁食改善池(chi)塘養(yǎng)殖(zhi)草魚的食用品(pin)質(zhì).?水產(chǎn)學報(bao)

(41) 放養(yǎng)密(mi)度對日本(ben)鰻鱺夏(xia)秋兩季(ji)養(yǎng)殖(zhi)水質(zhì)及營養(yǎng)品(pin)質(zhì)的影響. 水生生物學(xue)報

(42)?大口黑(hei)鱸配合(he)飼料(liao)中3 種動物蛋(dan)白源的不同(tong)添加(jia)比例對(dui)其生長(zhang)性能(neng)、腸道健康及(ji)蛋白(bai)質(zhì)代謝的(de)影響. 漁業(yè)(ye)科學進(jin)展

(43)?卵形鯧鲹高(gao)效低(di)魚粉配(pei)合飼料(liao)在深海網(wǎng)箱(xiang)養(yǎng)殖(zhi)中的應(ying)用效果評估. 漁業(yè)科(ke)學進展

(44)?兒茶(cha)素對草(cao)魚生長性能(neng)、血清抗氧化(hua)指標和肌肉(rou)品質(zhì)的影(ying)響.動物營(ying)養(yǎng)學報(bao)

(45)?復合動植物蛋(dan)白質(zhì)飼料對(dui)大口黑鱸生(sheng)長性能、肌(ji)肉品(pin)質(zhì)及氮、磷排放(fang)的影響. 動物營養(yǎng)(yang)學報

(46)?循環(huán)(huan)水系統(tǒng)短期禁(jin)食改(gai)善草魚(yu)和斑點叉尾鮰(hui)肌肉品質(zhì).?中國漁(yu)業(yè)質(zhì)量與標(biao)準

(47) 復合油和低魚(yu)粉飼(si)料在(zai)卵形鯧鲹養(yǎng)(yang)殖應用中的(de)效果評估(gu). 海洋漁業(yè)(ye)

(48)四種(zhong)不同大刺(ci)鰍的營養(yǎng)(yang)成分與肉(rou)質(zhì)分析比(bi)較. 飼料工業(yè)

(49)高效低魚(yu)粉配合飼料(liao)養(yǎng)殖大(da)規(guī)格卵形鯧鲹(shen)的應用評(ping)估. 廣東農(nóng)業(yè)科(ke)學

(50)養(yǎng)殖與野生中(zhong)國圓田螺(luo)可食(shi)率及肌肉質(zhì)構(gòu)(gou)比較分(fen)析.?安徽(hui)農(nóng)學通報