截至2024年12月12日(ri)，上海騰拔(ba)質構(gou)儀助力用戶(hu)發(fā)表水(shui)產領域期刊(kan)論文50篇，具體詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉錄組分析(xi)揭示涉及(ji)飼喂蠶豆草(cao)魚肌(ji)肉硬度的多(duo)種基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天然(ran)膳食促氧化劑(ji)改善脆肉鯇質(zhi)構品質的蛋白(bai)組學和代謝組(zu)學機制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白組(zu)學分析軟(ruan)和硬(ying)草魚肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yu)產品(pin)：通過基于(yu)機器學(xue)習分析血液指(zhi)標來(lai)多類評(ping)估脆肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大(da)口黑鱸實際(ji)飼料(liao)中用(yong)棉籽濃(nong)縮蛋白取代(dai)魚粉(fen)：生長、肌肉品質(zhi)和代謝(xie)組學

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食(shi)補充(chong)亮氨酸通過(guo)調節(jié)TOR、FoxO3a和MRFs來改(gai)善大(da)口黑鱸肌肉(rou)品質

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取代魚粉對(dui)南美白對蝦生(sheng)長和肌(ji)肉品質的(de)影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代魚粉對大(da)口黑(hei)鱸生(sheng)長性能、肌肉(rou)品質和棉子(zi)酚沉(chen)積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬球藻海(hai)藻粉對魚粉低(di)水平取代對大(da)口黑鱸的(de)飼喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補充n-3高(gao)不飽和脂肪酸(suan)降低(di)卵形鯧鲹(shen)血清脂(zhi)質水(shui)平和(he)改善肌肉品質(zhi)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物飼(si)喂來活性(xing)氧中(zhong)介調節(jié)(jie)草魚肌肉(rou)質構

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提(ti)取物對草魚生(sheng)長指標、質構(gou)品質、氧化反應(ying)和腸道特(te)征的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂質水平(ping)對大只大口黑(hei)鱸生長性能和(he)肌肉品質的(de)影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白替代(dai)魚粉對南美白(bai)對蝦(xia)生長和肌肉品(pin)質的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌替(ti)代魚粉對大口(kou)黑鱸肌(ji)肉品(pin)質和代謝(xie)組學的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化(hua)合物飲(yin)食中補充(chong)鎂對(dui)團頭(tou)魴生長(zhang)、肌肉纖維(wei)發(fā)育和肌肉品(pin)質的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青(qing)素提取物改(gai)善尼羅羅非魚(yu)肌肉的化(hua)學組(zu)成、抗氧化能(neng)力、肌(ji)纖維生長(zhang)和肌肉品質

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物的等氮等(deng)能量飼料草(cao)魚生長性能(neng)、腸道(dao)微生物(wu)和免疫(yi)反應

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比較(jiao)轉錄組(zu)學分析(xi)來揭示淺色黃(huang)姑魚魚鰾質(zhi)構特性(xing)性別差異及(ji)其分子基礎(chu)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替代(dai)大豆粉和菜籽(zi)粕粉對(dui)羅非(fei)魚生(sheng)長性能(neng)和肌肉品質(zhi)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促(cu)進草魚生長、血(xue)清抗(kang)氧化反應和(he)肌肉膠原蛋(dan)白、游離氨基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuan)錄組(zu)學研究杜仲(zhong)種三種活性(xing)成分對(dui)草魚生長(zhang)和肌肉品質(zhi)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原酸改(gai)善了黃花魚的(de)肌肉品質、抗氧(yang)化能力以及促(cu)炎反(fan)應

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和(he)傳統(tǒng)池塘(tang)養(yǎng)殖(zhi)中草魚的(de)生長和肌肉品(pin)質

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧(liang)中添加(jia)綠原酸和槲(hu)皮素對草(cao)魚生長、脂質(zhi)代謝及魚(yu)肉品質的單(dan)獨及聯(lián)(lian)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實際飼料中(zhong)乙醇梭(suo)菌蛋(dan)白wanquan替代魚粉(fen)不會影響南美(mei)白對蝦的生(sheng)長，但(dan)降低其(qi)肌肉品質

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組(zu)學膳食補充(chong)shan奈酚改善草魚(yu)幼魚的生長、脂(zhi)質代謝(xie)和肌肉品質(zhi)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bu)充β-羥基-β-甲(jia)基丁(ding)酸鈣可以改善(shan)大口(kou)黑鱸的肌肉(rou)品質(zhi)，大不提(ti)升其生長性能(neng)

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質組(zu)學分析揭(jie)示與脆肉鯇肌(ji)肉質構相關(guan)的新認(ren)識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guo)肌肉組織(zhi)轉錄組學分析(xi)來鑒(jian)定飼喂蠶豆的(de)草魚肌肉品(pin)質中的hub基(ji)因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是(shi)用碘強(qiang)化海洋硬骨(gu)魚黑鯛魚片的(de)一種天然、有(you)限的工具：對(dui)生長(zhang)、肌肉品(pin)質和(he)血清(qing)甲狀(zhuang)腺素的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒(jiu)精提取物對幼(you)年淺色黃(huang)姑魚生長性(xing)能、抗氧(yang)化能力、質(zhi)構特性和(he)魚鰾中膠原沉(chen)積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨(an)酸和維(wei)生素(su)C結合補充改(gai)善在(zai)低鹽度水中飼(si)養(yǎng)的南美白(bai)對蝦(xia)的生長(zhang)和肌(ji)肉品質(zhi)

(34)蠶豆水提取(qu)物及維生(sheng)素C＆E 對草魚肌肉(rou)質構、營(ying)養(yǎng)成分以(yi)及氧化應激(ji)的影響.水產學(xue)報

(35)飼料中添加滸(hu)苔對(dui)凡納濱(bin)對蝦生(sheng)長性(xing)能和肌(ji)肉品質(zhi)的影響.水產學報(bao)

(36)飼料中(zhong)添加氯化(hua)鈉對草魚生(sheng)長性能和(he)肌肉品(pin)質的影響. 水產學報

(37)液態(tài)和(he)粉末脂(zhi)肪對吉富(fu)羅非魚幼魚生(sheng)長、健康及(ji)肌肉品(pin)質的影(ying)響.?水產學報(bao)

(38)殼聚(ju)糖對煎烤(kao)魷魚(yu)品質及甲(jia)醛生成的(de)影響.?水產(chan)學報

(39)室內循(xun)環(huán)養(yǎng)殖系統(tǒng)(tong)中曝氣(qi)流量(liang)對尼羅羅(luo)非魚生(sheng)長的影響.?水產學報

(40)短期禁食改善(shan)池塘養(yǎng)殖草(cao)魚的食用品(pin)質.?水產學報

(41) 放養(yǎng)密度對日(ri)本鰻鱺夏秋(qiu)兩季(ji)養(yǎng)殖(zhi)水質及營(ying)養(yǎng)品質(zhi)的影響. 水生(sheng)生物學(xue)報

(42)?大口黑鱸配(pei)合飼料中(zhong)3 種動物蛋白(bai)源的(de)不同添加(jia)比例對其生(sheng)長性(xing)能、腸道(dao)健康及蛋白(bai)質代謝(xie)的影響. 漁業(yè)科學進(jin)展

(43)?卵形(xing)鯧鲹高效(xiao)低魚(yu)粉配合(he)飼料在深(shen)海網(wǎng)箱養(yǎng)殖中(zhong)的應(ying)用效果評(ping)估. 漁業(yè)科(ke)學進展(zhan)

(44)?兒茶素(su)對草魚生(sheng)長性能、血清抗(kang)氧化指(zhi)標和肌肉品質(zhi)的影響.動物(wu)營養(yǎng)學報

(45)?復合動(dong)植物(wu)蛋白質飼料對(dui)大口黑鱸(lu)生長性能(neng)、肌肉(rou)品質及氮(dan)、磷排放的(de)影響. 動物營(ying)養(yǎng)學報

(46)?循環(huán)水系統(tǒng)(tong)短期禁食改善(shan)草魚和斑點叉(cha)尾鮰肌肉(rou)品質.?中國(guo)漁業(yè)質(zhi)量與(yu)標準(zhun)

(47) 復合油和(he)低魚粉飼料在(zai)卵形(xing)鯧鲹養(yǎng)殖應用(yong)中的效果評估(gu). 海洋漁業(yè)

(48)四種(zhong)不同(tong)大刺鰍的(de)營養(yǎng)成(cheng)分與肉質分析(xi)比較. 飼料工(gong)業(yè)

(49)高效(xiao)低魚粉配合(he)飼料養(yǎng)殖(zhi)大規(guī)格卵(luan)形鯧鲹(shen)的應用評估. 廣東農業(yè)科(ke)學

(50)養(yǎng)殖與野生(sheng)中國圓田螺(luo)可食率及(ji)肌肉質構比較(jiao)分析.?安徽農(nong)學通報