截至2024年12月12日(ri)，上海騰拔(ba)質(zhì)構(gòu)儀助力(li)用戶發(fā)表水產(chǎn)(chan)領(lǐng)域期刊(kan)論文(wen)50篇，具體詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分(fen)析揭示涉(she)及飼喂蠶(can)豆草魚(yú)肌(ji)肉硬度的(de)多種基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂(wei)一種天然膳(shan)食促氧化劑(ji)改善脆(cui)肉鯇(huan)質(zhì)構(gòu)品質(zhì)的蛋(dan)白組學(xué)和代謝(xie)組學(xué)(xue)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量(liang)磷酸(suan)蛋白組(zu)學(xué)分析軟和(he)硬草魚(yú)肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yú)(yu)產(chǎn)品：通過(guò)(guo)基于(yu)機(jī)器(qi)學(xué)習(xí)分析血(xue)液指標(biāo)來(lái)多類(lèi)(lei)評(píng)估脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑鱸(lu)實(shí)際飼料中用(yong)棉籽濃(nong)縮蛋白取代魚(yú)(yu)粉：生長(zhǎng)、肌肉(rou)品質(zhì)和代謝組(zu)學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充亮氨(an)酸通過(guò)調(diào)節(jié)TOR、FoxO3a和(he)MRFs來(lái)改善大口黑(hei)鱸肌(ji)肉品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白取代(dai)魚(yú)粉對(duì)南美白(bai)對(duì)蝦(xia)生長(zhǎng)和肌肉(rou)品質(zhì)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮蛋白(bai)取代(dai)魚(yú)粉對(duì)大口黑(hei)鱸生長(zhǎng)性能、肌(ji)肉品質(zhì)和棉(mian)子酚(fen)沉積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺(hu)菌和微(wei)擬球藻海藻(zao)粉對(duì)魚(yú)(yu)粉低水(shui)平取代對(duì)大口(kou)黑鱸的飼喂效(xiao)果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)n-3高不(bu)飽和脂(zhi)肪酸降(jiang)低卵形鯧鲹血(xue)清脂質(zhì)水平(ping)和改善肌(ji)肉品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化物飼(si)喂來(lái)活性氧中(zhong)介調(diào)節(jié)(jie)草魚(yú)肌肉質(zhì)構(gòu)(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶(can)豆提取(qu)物對(duì)草魚(yú)生長(zhǎng)(zhang)指標(biāo)(biao)、質(zhì)構(gòu)(gou)品質(zhì)、氧化反應(yīng)(ying)和腸道特(te)征的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂(zhi)質(zhì)水平(ping)對(duì)大(da)只大(da)口黑鱸生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉(mian)籽濃(nong)縮蛋白替代(dai)魚(yú)粉對(duì)南美(mei)白對(duì)蝦生長(zhǎng)和(he)肌肉(rou)品質(zhì)的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌替代魚(yú)(yu)粉對(duì)大(da)口黑(hei)鱸肌肉品質(zhì)和(he)代謝組學(xué)(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化(hua)合物飲食(shi)中補(bǔ)充(chong)鎂對(duì)團(tuán)頭(tou)魴生長(zhǎng)(zhang)、肌肉纖(xian)維發(fā)(fa)育和肌(ji)肉品(pin)質(zhì)的(de)影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青素(su)提取物(wu)改善(shan)尼羅羅非魚(yú)(yu)肌肉的化學(xué)(xue)組成、抗(kang)氧化能力(li)、肌纖維(wei)生長(zhǎng)(zhang)和肌肉品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶(can)豆提取物的(de)等氮等能(neng)量飼料草魚(yú)生(sheng)長(zhǎng)性能、腸道(dao)微生物(wu)和免疫反應(yīng)(ying)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比較(jiao)轉(zhuǎn)錄(lu)組學(xué)分析來(lái)(lai)揭示淺色黃姑(gu)魚(yú)魚(yú)鰾質(zhì)構(gòu)特(te)性性別差(cha)異及其分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆(dou)粉替代大豆粉(fen)和菜籽粕(po)粉對(duì)羅(luo)非魚(yú)生(sheng)長(zhǎng)性能和(he)肌肉品質(zhì)的影(ying)響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁促進(jìn)(jin)草魚(yú)生長(zhǎng)、血清(qing)抗氧(yang)化反應(yīng)和肌(ji)肉膠原(yuan)蛋白(bai)、游離氨(an)基酸(suan)含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組(zu)學(xué)研(yan)究杜仲種三(san)種活性(xing)成分(fen)對(duì)草魚(yú)生長(zhǎng)(zhang)和肌肉品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧(liang)中的綠原酸改(gai)善了黃花魚(yú)(yu)的肌(ji)肉品質(zhì)(zhi)、抗氧(yang)化能力(li)以及促(cu)炎反應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和傳統(tǒng)(tong)池塘(tang)養(yǎng)殖中草(cao)魚(yú)的生長(zhǎng)和(he)肌肉品(pin)質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧(liang)中添加綠(lv)原酸和槲(hu)皮素(su)對(duì)草魚(yú)生長(zhǎng)(zhang)、脂質(zhì)代謝及(ji)魚(yú)肉品質(zhì)的單(dan)獨(dú)及聯(lián)(lian)合影響(xiang)

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)(shi)際飼料(liao)中乙醇梭菌(jun)蛋白wanquan替代(dai)魚(yú)粉不會(huì)影響(xiang)南美白(bai)對(duì)蝦的生長(zhǎng)(zhang)，但降低其(qi)肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學(xué)膳食(shi)補(bǔ)充shan奈酚改善(shan)草魚(yú)幼魚(yú)(yu)的生長(zhǎng)、脂(zhi)質(zhì)代謝和(he)肌肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充β-羥基(ji)-β-甲基丁(ding)酸鈣可以改(gai)善大口黑鱸的(de)肌肉品質(zhì)(zhi)，大不提升其生(sheng)長(zhǎng)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組學(xué)(xue)分析揭示(shi)與脆(cui)肉鯇肌肉質(zhì)構(gòu)(gou)相關(guān)(guan)的新認(rèn)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉(rou)組織轉(zhuǎn)錄組(zu)學(xué)分析來(lái)鑒定(ding)飼喂蠶豆的草(cao)魚(yú)肌肉品質(zhì)(zhi)中的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶(dai)是用碘(dian)強(qiáng)化海洋硬骨(gu)魚(yú)黑鯛魚(yú)片(pian)的一種天(tian)然、有限的工具(ju)：對(duì)生長(zhǎng)、肌(ji)肉品質(zhì)(zhi)和血清甲(jia)狀腺素(su)的影響(xiang)

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆(dou)水/酒(jiu)精提取(qu)物對(duì)幼年淺色(se)黃姑魚(yú)生(sheng)長(zhǎng)性(xing)能、抗氧(yang)化能力、質(zhì)構(gòu)特(te)性和魚(yú)鰾中膠(jiao)原沉積(ji)的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯(pu)氨酸和(he)維生素(su)C結(jié)合補(bǔ)充改善(shan)在低鹽(yan)度水(shui)中飼(si)養(yǎng)的南(nan)美白對(duì)蝦(xia)的生長(zhǎng)和(he)肌肉品質(zhì)

(34)蠶豆水(shui)提取物(wu)及維生素C＆E 對(duì)(dui)草魚(yú)肌肉質(zhì)構(gòu)(gou)、營(yíng)養(yǎng)成分(fen)以及氧化應(yīng)(ying)激的影響(xiang).水產(chǎn)學(xué)(xue)報(bào)

(35)飼料中添(tian)加滸苔對(duì)凡(fan)納濱對(duì)蝦生(sheng)長(zhǎng)性能和肌(ji)肉品質(zhì)的影響(xiang).水產(chǎn)學(xué)(xue)報(bào)

(36)飼料中添(tian)加氯化鈉(na)對(duì)草魚(yú)生長(zhǎng)性(xing)能和肌肉(rou)品質(zhì)的影響(xiang). 水產(chǎn)(chan)學(xué)報(bào)

(37)液態(tài)和(he)粉末脂肪對(duì)(dui)吉富羅非魚(yú)(yu)幼魚(yú)(yu)生長(zhǎng)(zhang)、健康(kang)及肌肉品質(zhì)的(de)影響.?水產(chǎn)學(xué)報(bào)(bao)

(38)殼聚糖對(duì)(dui)煎烤(kao)魷魚(yú)品質(zhì)及甲(jia)醛生(sheng)成的(de)影響.?水產(chǎn)學(xué)報(bào)

(39)室內(nèi)循(xun)環(huán)養(yǎng)殖(zhi)系統(tǒng)中(zhong)曝氣流量對(duì)(dui)尼羅羅非魚(yú)生(sheng)長(zhǎng)的影響.?水產(chǎn)學(xué)報(bào)(bao)

(40)短期禁食改(gai)善池塘養(yǎng)殖(zhi)草魚(yú)的(de)食用品質(zhì)(zhi).?水產(chǎn)(chan)學(xué)報(bào)

(41) 放養(yǎng)密度對(duì)日(ri)本鰻鱺夏秋兩(liang)季養(yǎng)殖(zhi)水質(zhì)及營(yíng)(ying)養(yǎng)品(pin)質(zhì)的影(ying)響. 水生生物(wu)學(xué)報(bào)

(42)?大口黑鱸配(pei)合飼料中3 種(zhong)動(dòng)物(wu)蛋白源的不(bu)同添(tian)加比例對(duì)(dui)其生長(zhǎng)性(xing)能、腸道(dao)健康(kang)及蛋(dan)白質(zhì)代謝的(de)影響. 漁業(yè)科(ke)學(xué)進(jìn)展

(43)?卵形鯧鲹(shen)高效(xiao)低魚(yú)(yu)粉配合飼(si)料在深海網(wǎng)(wang)箱養(yǎng)殖中(zhong)的應(yīng)(ying)用效果評(píng)(ping)估. 漁業(yè)科(ke)學(xué)進(jìn)展

(44)?兒茶素對(duì)草魚(yú)(yu)生長(zhǎng)(zhang)性能、血清抗(kang)氧化指(zhi)標(biāo)和肌肉品質(zhì)(zhi)的影響.動(dòng)物營(yíng)(ying)養(yǎng)學(xué)(xue)報(bào)

(45)?復(fù)合動(dòng)(dong)植物蛋白(bai)質(zhì)飼(si)料對(duì)大口(kou)黑鱸生(sheng)長(zhǎng)性能、肌(ji)肉品質(zhì)(zhi)及氮、磷排(pai)放的影(ying)響. 動(dòng)物營(yíng)(ying)養(yǎng)學(xué)報(bào)

(46)?循環(huán)(huan)水系統(tǒng)(tong)短期禁(jin)食改善草(cao)魚(yú)和(he)斑點(diǎn)叉尾(wei)鮰肌肉品質(zhì).?中國(guó)漁業(yè)(ye)質(zhì)量與標(biāo)準(zhǔn)

(47) 復(fù)合油和低(di)魚(yú)粉飼料在卵(luan)形鯧鲹(shen)養(yǎng)殖應(yīng)(ying)用中的(de)效果評(píng)估. 海洋漁業(yè)

(48)四種不同大(da)刺鰍的營(yíng)(ying)養(yǎng)成分與肉質(zhì)(zhi)分析比較. 飼料工業(yè)

(49)高效低魚(yú)(yu)粉配合(he)飼料養(yǎng)(yang)殖大規(guī)格卵(luan)形鯧鲹的應(yīng)(ying)用評(píng)估. 廣東農(nóng)業(yè)科學(xué)(xue)

(50)養(yǎng)殖與野生(sheng)中國(guó)圓田螺可(ke)食率及肌肉質(zhì)(zhi)構(gòu)比較分析.?安徽農(nóng)(nong)學(xué)通報(bào)