截至2024年12月12日，上(shang)海騰拔質(zhì)(zhi)構(gòu)儀助(zhu)力用戶發(fā)表(biao)水產(chǎn)(chan)領(lǐng)域(yu)期刊論文(wen)50篇，具體詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄(lu)組分析(xi)揭示涉及飼(si)喂蠶(can)豆草(cao)魚肌肉硬度的(de)多種基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一種天然(ran)膳食促氧(yang)化劑(ji)改善脆(cui)肉鯇質(zhì)構(gòu)品(pin)質(zhì)的(de)蛋白組學(xué)和代(dai)謝組學(xué)機(jī)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學(xué)(xue)分析軟和硬草(cao)魚肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值(zhi)魚產(chǎn)品：通(tong)過基(ji)于機(jī)(ji)器學(xué)(xue)習(xí)分(fen)析血(xue)液指標(biāo)來(lai)多類(lei)評估脆肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shí)際飼(si)料中(zhong)用棉籽(zi)濃縮蛋白(bai)取代魚粉(fen)：生長、肌(ji)肉品質(zhì)和(he)代謝組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)(bu)充亮氨酸通過(guo)調(diào)節(jié)TOR、FoxO3a和MRFs來改(gai)善大口黑(hei)鱸肌(ji)肉品質(zhì)(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白(bai)取代魚(yu)粉對南美白對(dui)蝦生長和(he)肌肉品(pin)質(zhì)的影響(xiang)

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮(suo)蛋白取(qu)代魚(yu)粉對(dui)大口黑(hei)鱸生長性能、肌(ji)肉品質(zhì)和(he)棉子酚沉積(ji)的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌和微(wei)擬球藻海藻(zao)粉對(dui)魚粉低(di)水平取代(dai)對大口(kou)黑鱸的飼喂(wei)效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高(gao)不飽和脂肪(fang)酸降低卵(luan)形鯧鲹血清(qing)脂質(zhì)水平和(he)改善(shan)肌肉品質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化物飼(si)喂來活性(xing)氧中介調(diào)節(jié)草(cao)魚肌肉質(zhì)構(gòu)(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對(dui)草魚(yu)生長指標(biāo)、質(zhì)(zhi)構(gòu)品(pin)質(zhì)、氧化反(fan)應(yīng)和(he)腸道特征(zheng)的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋(dan)白和脂質(zhì)水(shui)平對大(da)只大口黑鱸生(sheng)長性能(neng)和肌肉品質(zhì)(zhi)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃(nong)縮蛋白替代魚(yu)粉對南美白對(dui)蝦生長和肌(ji)肉品質(zhì)的影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌替代(dai)魚粉對(dui)大口黑鱸肌(ji)肉品質(zhì)和(he)代謝組(zu)學(xué)的影(ying)響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水(shui)化合物(wu)飲食中補(bǔ)(bu)充鎂(mei)對團(tuán)頭魴生長(zhang)、肌肉纖維發(fā)(fa)育和肌(ji)肉品質(zhì)的影(ying)響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽原(yuan)花青素提(ti)取物改善(shan)尼羅羅(luo)非魚肌肉(rou)的化學(xué)組成、抗(kang)氧化(hua)能力(li)、肌纖維生長和(he)肌肉品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物的等氮(dan)等能(neng)量飼料草(cao)魚生長(zhang)性能(neng)、腸道微生(sheng)物和(he)免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過比(bi)較轉(zhuǎn)錄組(zu)學(xué)分析(xi)來揭示淺色(se)黃姑(gu)魚魚鰾質(zhì)構(gòu)(gou)特性性別差(cha)異及其分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替(ti)代大豆粉(fen)和菜(cai)籽粕粉對(dui)羅非魚生長(zhang)性能和肌(ji)肉品質(zhì)的(de)影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁(ding)促進(jìn)草(cao)魚生長、血(xue)清抗(kang)氧化(hua)反應(yīng)和肌(ji)肉膠原蛋白(bai)、游離氨基(ji)酸含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)(zhuan)錄組學(xué)研究(jiu)杜仲(zhong)種三(san)種活性成分(fen)對草魚(yu)生長和肌肉品(pin)質(zhì)的影響(xiang)

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原(yuan)酸改善了黃(huang)花魚(yu)的肌肉(rou)品質(zhì)(zhi)、抗氧(yang)化能(neng)力以及促炎(yan)反應(yīng)(ying)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘(tang)循環(huán)流水(shui)養(yǎng)殖和傳(chuan)統(tǒng)池塘養(yǎng)殖中(zhong)草魚(yu)的生長(zhang)和肌肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加綠(lv)原酸和槲(hu)皮素對草魚生(sheng)長、脂質(zhì)代謝及(ji)魚肉(rou)品質(zhì)(zhi)的單獨(dú)及聯(lián)(lian)合影響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)際飼(si)料中乙(yi)醇梭菌(jun)蛋白wanquan替代(dai)魚粉不會影(ying)響南美(mei)白對蝦(xia)的生長，但降(jiang)低其(qi)肌肉品質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代謝組(zu)學(xué)膳食補(bǔ)充shan奈(nai)酚改善草魚幼(you)魚的生(sheng)長、脂質(zhì)(zhi)代謝和肌肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)(bu)充β-羥基-β-甲基丁(ding)酸鈣可(ke)以改善大口黑(hei)鱸的肌肉品(pin)質(zhì)，大不(bu)提升(sheng)其生長性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學(xué)分析揭(jie)示與脆肉鯇肌(ji)肉質(zhì)構(gòu)相關(guān)的(de)新認(rèn)識(shi)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guo)肌肉(rou)組織(zhi)轉(zhuǎn)錄組學(xué)分析(xi)來鑒(jian)定飼喂(wei)蠶豆的(de)草魚肌肉品質(zhì)(zhi)中的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食(shi)海帶是(shi)用碘強(qiáng)化海(hai)洋硬骨魚黑鯛(diao)魚片的(de)一種天然、有限(xian)的工具：對生長(zhang)、肌肉品(pin)質(zhì)和血清(qing)甲狀腺素(su)的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水(shui)/酒精提取物(wu)對幼年淺色(se)黃姑魚生長(zhang)性能(neng)、抗氧化能(neng)力、質(zhì)構(gòu)特性(xing)和魚鰾中膠原(yuan)沉積的影(ying)響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯(pu)氨酸和(he)維生素C結(jié)合補(bǔ)(bu)充改(gai)善在低鹽度水(shui)中飼養(yǎng)的南(nan)美白對蝦的生(sheng)長和(he)肌肉品(pin)質(zhì)

(34)蠶豆水提取(qu)物及維生(sheng)素C＆E 對草魚肌肉(rou)質(zhì)構(gòu)、營養(yǎng)成分(fen)以及氧化應(yīng)(ying)激的(de)影響(xiang).水產(chǎn)學(xué)報(bào)

(35)飼料中(zhong)添加滸苔對凡(fan)納濱對蝦生(sheng)長性能和肌肉(rou)品質(zhì)的影響.水產(chǎn)學(xué)報(bào)

(36)飼料中(zhong)添加氯(lv)化鈉對(dui)草魚生長(zhang)性能和肌肉品(pin)質(zhì)的影響. 水產(chǎn)學(xué)報(bào)

(37)液態(tài)和(he)粉末(mo)脂肪對吉富羅(luo)非魚幼魚(yu)生長(zhang)、健康(kang)及肌肉品質(zhì)(zhi)的影響.?水產(chǎn)學(xué)報(bào)

(38)殼聚糖對煎烤(kao)魷魚品質(zhì)及甲(jia)醛生成(cheng)的影響(xiang).?水產(chǎn)學(xué)報(bào)(bao)

(39)室內(nèi)循環(huán)(huan)養(yǎng)殖系(xi)統(tǒng)中(zhong)曝氣流量對(dui)尼羅羅非(fei)魚生長的影響(xiang).?水產(chǎn)學(xué)(xue)報(bào)

(40)短期禁食(shi)改善池塘養(yǎng)(yang)殖草(cao)魚的食用品質(zhì)(zhi).?水產(chǎn)(chan)學(xué)報(bào)

(41) 放養(yǎng)(yang)密度對日本(ben)鰻鱺夏秋(qiu)兩季養(yǎng)殖水質(zhì)(zhi)及營養(yǎng)品質(zhì)(zhi)的影(ying)響. 水生生物學(xué)(xue)報(bào)

(42)?大口黑鱸配(pei)合飼料中(zhong)3 種動物蛋白(bai)源的(de)不同添加比例(li)對其生長(zhang)性能、腸(chang)道健康及(ji)蛋白質(zhì)代謝(xie)的影響(xiang). 漁業(yè)科學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹(shen)高效低魚粉配(pei)合飼料在深(shen)海網(wǎng)箱養(yǎng)殖(zhi)中的應(yīng)用效(xiao)果評(ping)估. 漁業(yè)科學(xué)進(jìn)(jin)展

(44)?兒茶(cha)素對(dui)草魚生長性(xing)能、血清抗(kang)氧化(hua)指標(biāo)和肌肉(rou)品質(zhì)(zhi)的影響.動物營養(yǎng)學(xué)報(bào)(bao)

(45)?復(fù)合動(dong)植物蛋白質(zhì)(zhi)飼料對大口(kou)黑鱸生長性能(neng)、肌肉品質(zhì)(zhi)及氮(dan)、磷排(pai)放的影響(xiang). 動物營(ying)養(yǎng)學(xué)報(bào)

(46)?循環(huán)(huan)水系(xi)統(tǒng)短(duan)期禁食改善(shan)草魚和斑點(diǎn)(dian)叉尾(wei)鮰肌肉品(pin)質(zhì).?中國漁業(yè)質(zhì)量(liang)與標(biāo)準(zhǔn)(zhun)

(47) 復(fù)合(he)油和低魚(yu)粉飼料(liao)在卵形鯧鲹養(yǎng)(yang)殖應(yīng)用中(zhong)的效(xiao)果評估(gu). 海洋漁業(yè)

(48)四種不同大刺(ci)鰍的(de)營養(yǎng)成分與肉(rou)質(zhì)分(fen)析比較(jiao). 飼料(liao)工業(yè)

(49)高效低魚粉(fen)配合(he)飼料養(yǎng)殖大規(guī)(gui)格卵形鯧鲹(shen)的應(yīng)(ying)用評估(gu). 廣東農(nóng)業(yè)科學(xué)(xue)

(50)養(yǎng)殖與(yu)野生中(zhong)國圓田螺(luo)可食率及肌肉(rou)質(zhì)構(gòu)(gou)比較分(fen)析.?安徽農(nóng)學(xué)(xue)通報(bào)