截至2024年12月12日，上(shang)海騰(teng)拔質(zhì)(zhi)構儀助力(li)用戶發(fā)表水產(chǎn)(chan)領域期刊論文(wen)50篇，具體詳情(qing)如下(xia)：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及(ji)飼喂蠶豆草魚(yu)肌肉硬度的多(duo)種基因變(bian)化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂(wei)一種天然(ran)膳食促氧(yang)化劑改善脆(cui)肉鯇質(zhì)(zhi)構品質(zhì)(zhi)的蛋白組(zu)學和代謝組(zu)學機制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸(suan)蛋白(bai)組學(xue)分析軟和硬(ying)草魚肌肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)品：通(tong)過基于機(ji)器學習分析血(xue)液指(zhi)標來多(duo)類評估脆(cui)肉鯇

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑(hei)鱸實際飼料中(zhong)用棉籽濃縮蛋(dan)白取(qu)代魚粉：生(sheng)長、肌肉(rou)品質(zhì)和代(dai)謝組學

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補充亮(liang)氨酸(suan)通過調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來改善大(da)口黑鱸肌(ji)肉品質(zhì)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭(suo)菌蛋白取(qu)代魚粉對(dui)南美白(bai)對蝦(xia)生長(zhang)和肌(ji)肉品質(zhì)(zhi)的影響(xiang)

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮(suo)蛋白取代魚(yu)粉對大口黑(hei)鱸生長(zhang)性能、肌肉品(pin)質(zhì)和(he)棉子酚(fen)沉積的影(ying)響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬(ni)球藻海藻粉(fen)對魚粉(fen)低水平(ping)取代對大口黑(hei)鱸的飼(si)喂效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bu)充n-3高不(bu)飽和脂肪酸降(jiang)低卵(luan)形鯧鲹血清(qing)脂質(zhì)水平和改(gai)善肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食(shi)氧化物飼喂(wei)來活性氧中(zhong)介調(diào)節(jié)草(cao)魚肌(ji)肉質(zhì)構(gou)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提取(qu)物對草(cao)魚生長指標、質(zhì)(zhi)構品質(zhì)、氧化反(fan)應和腸道(dao)特征的影響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中(zhong)蛋白和(he)脂質(zhì)(zhi)水平對大只大(da)口黑鱸(lu)生長性能(neng)和肌肉品(pin)質(zhì)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃縮(suo)蛋白(bai)替代魚粉對南(nan)美白對(dui)蝦生長和肌(ji)肉品質(zhì)(zhi)的影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭菌替(ti)代魚粉對大口(kou)黑鱸(lu)肌肉品(pin)質(zhì)和代謝組學(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合(he)物飲食中(zhong)補充鎂對團頭(tou)魴生長、肌肉纖(xian)維發(fā)育和(he)肌肉(rou)品質(zhì)的(de)影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡(pu)萄籽原花青(qing)素提(ti)取物改善尼(ni)羅羅(luo)非魚肌肉的化(hua)學組成(cheng)、抗氧化能力、肌(ji)纖維生(sheng)長和肌肉品(pin)質(zhì)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含(han)蠶豆提取物的(de)等氮等能(neng)量飼料草魚生(sheng)長性(xing)能、腸道微生物(wu)和免疫反應(ying)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guo)比較轉(zhuǎn)(zhuan)錄組(zu)學分析來(lai)揭示(shi)淺色黃(huang)姑魚魚(yu)鰾質(zhì)構特性(xing)性別差(cha)異及其分(fen)子基礎

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶(can)豆粉替(ti)代大豆(dou)粉和菜籽粕粉(fen)對羅非魚生(sheng)長性能和肌肉(rou)品質(zhì)(zhi)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆(lu)丁促進草魚(yu)生長、血清抗氧(yang)化反應(ying)和肌(ji)肉膠原蛋(dan)白、游離(li)氨基酸含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于(yu)轉(zhuǎn)錄組學研(yan)究杜仲種三種(zhong)活性(xing)成分對(dui)草魚生長和(he)肌肉品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧(liang)中的綠原(yuan)酸改善了黃花(hua)魚的肌肉品質(zhì)(zhi)、抗氧化能力以(yi)及促炎反應

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)(huan)流水養(yǎng)殖和(he)傳統(tǒng)池(chi)塘養(yǎng)殖(zhi)中草(cao)魚的生長和(he)肌肉品(pin)質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中(zhong)添加綠原酸(suan)和槲皮(pi)素對草魚生(sheng)長、脂(zhi)質(zhì)代謝及魚肉(rou)品質(zhì)(zhi)的單獨及(ji)聯(lián)合影響(xiang)

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shi)際飼料中乙(yi)醇梭(suo)菌蛋(dan)白wanquan替代(dai)魚粉不會(hui)影響南美(mei)白對蝦(xia)的生長，但降(jiang)低其肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于(yu)代謝(xie)組學(xue)膳食補充(chong)shan奈酚改善草魚(yu)幼魚的生(sheng)長、脂質(zhì)(zhi)代謝和肌(ji)肉品質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補充β-羥基(ji)-β-甲基丁酸鈣(gai)可以(yi)改善大(da)口黑鱸的肌肉(rou)品質(zhì)，大不(bu)提升其生長性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組學(xue)分析揭(jie)示與脆肉(rou)鯇肌(ji)肉質(zhì)構相關(guan)的新認(ren)識

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guo)肌肉組織(zhi)轉(zhuǎn)錄組學分析(xi)來鑒定飼喂蠶(can)豆的(de)草魚肌肉品質(zhì)(zhi)中的(de)hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海(hai)帶是用碘(dian)強化(hua)海洋(yang)硬骨魚黑(hei)鯛魚片的一(yi)種天然(ran)、有限的工具：對(dui)生長、肌肉(rou)品質(zhì)(zhi)和血清甲狀腺(xian)素的(de)影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精提(ti)取物(wu)對幼年淺色黃(huang)姑魚生長性能(neng)、抗氧化能力(li)、質(zhì)構特性(xing)和魚鰾(biao)中膠原沉積(ji)的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸和維(wei)生素C結合(he)補充改善(shan)在低(di)鹽度水中飼(si)養(yǎng)的南美白對(dui)蝦的生(sheng)長和肌(ji)肉品質(zhì)

(34)蠶豆水提取(qu)物及維生素(su)C＆E 對草魚肌(ji)肉質(zhì)構(gou)、營養(yǎng)成(cheng)分以及(ji)氧化(hua)應激(ji)的影響.水產(chǎn)學報

(35)飼料中添加滸(hu)苔對凡納濱(bin)對蝦生長性(xing)能和肌肉品質(zhì)(zhi)的影響.水產(chǎn)學報

(36)飼料中添(tian)加氯(lv)化鈉對(dui)草魚(yu)生長性能和肌(ji)肉品質(zhì)的影(ying)響. 水產(chǎn)學報

(37)液態(tài)和粉(fen)末脂(zhi)肪對吉富(fu)羅非(fei)魚幼魚生長(zhang)、健康及肌肉(rou)品質(zhì)的影響(xiang).?水產(chǎn)學(xue)報

(38)殼聚糖對(dui)煎烤魷魚(yu)品質(zhì)(zhi)及甲醛生成(cheng)的影響(xiang).?水產(chǎn)(chan)學報

(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)中曝(pu)氣流量對尼羅(luo)羅非魚生長(zhang)的影響(xiang).?水產(chǎn)(chan)學報

(40)短期禁(jin)食改善池(chi)塘養(yǎng)殖草魚的(de)食用品質(zhì).?水產(chǎn)學報(bao)

(41) 放養(yǎng)密度對日(ri)本鰻鱺夏秋兩(liang)季養(yǎng)殖水(shui)質(zhì)及營(ying)養(yǎng)品質(zhì)的影(ying)響. 水生(sheng)生物學報(bao)

(42)?大口黑鱸(lu)配合飼(si)料中(zhong)3 種動物蛋白(bai)源的不(bu)同添加比例對(dui)其生長性(xing)能、腸道健康及(ji)蛋白質(zhì)代(dai)謝的影響. 漁業(yè)科學進展(zhan)

(43)?卵形鯧鲹高效(xiao)低魚(yu)粉配(pei)合飼料在深海(hai)網(wǎng)箱(xiang)養(yǎng)殖中的(de)應用效果評(ping)估. 漁業(yè)科學(xue)進展

(44)?兒茶素(su)對草(cao)魚生(sheng)長性能、血清抗(kang)氧化指標和(he)肌肉品質(zhì)的(de)影響.動物營養(yǎng)學(xue)報

(45)?復合(he)動植物蛋(dan)白質(zhì)飼料(liao)對大口黑鱸生(sheng)長性能(neng)、肌肉品質(zhì)(zhi)及氮、磷排放(fang)的影響. 動物營(ying)養(yǎng)學報

(46)?循環(huán)水(shui)系統(tǒng)短期禁食(shi)改善草(cao)魚和(he)斑點叉尾鮰(hui)肌肉品質(zhì).?中國漁業(yè)質(zhì)量(liang)與標(biao)準

(47) 復合(he)油和低(di)魚粉飼料在(zai)卵形(xing)鯧鲹養(yǎng)殖(zhi)應用中的效(xiao)果評估. 海洋(yang)漁業(yè)(ye)

(48)四種不(bu)同大刺鰍的(de)營養(yǎng)成(cheng)分與肉(rou)質(zhì)分析比較(jiao). 飼料工業(yè)

(49)高效低(di)魚粉配合飼(si)料養(yǎng)(yang)殖大規(guī)格卵形(xing)鯧鲹的應用評(ping)估. 廣東農(nóng)業(yè)科學(xue)

(50)養(yǎng)殖與(yu)野生中(zhong)國圓田螺可食(shi)率及肌肉質(zhì)(zhi)構比較分析.?安徽農(nóng)學通(tong)報