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喜訊!上海(hai)騰拔(ba)質(zhì)構(gòu)儀(yi)助力用戶(hu)發(fā)表水產(chǎn)(chan)領(lǐng)域期刊論文(wen)50篇
截至2024年12月(yue)12日,上海騰拔(ba)質(zhì)構(gòu)(gou)儀助(zhu)力用戶發(fā)表水(shui)產(chǎn)領(lǐng)域期刊論(lun)文50篇,具體(ti)詳情如下(xia):
(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry(IF:8.5)
轉(zhuǎn)錄組(zu)分析揭(jie)示涉及(ji)飼喂蠶豆草(cao)魚肌肉硬度的(de)多種基因變化(hua)
(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry(IF:8.5)
飼喂一種天(tian)然膳食促氧化(hua)劑改善(shan)脆肉鯇(huan)質(zhì)構(gòu)品(pin)質(zhì)的蛋白(bai)組學(xué)和代(dai)謝組學(xué)機(ji)制
(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry(IF:8.5)
定量磷酸蛋(dan)白組(zu)學(xué)分析軟(ruan)和硬草魚肌(ji)肉
(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods(IF:4.7)
增值魚產(chǎn)(chan)品:通過基(ji)于機器學(xué)習(xí)分(fen)析血液(ye)指標(biāo)來多(duo)類評(ping)估脆肉鯇
(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture(IF:3.9)
在大(da)口黑鱸實際(ji)飼料中用(yong)棉籽濃(nong)縮蛋(dan)白取代魚粉:生(sheng)長、肌肉品質(zhì)和(he)代謝組學(xué)
(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture(IF:3.9)
膳食補充亮氨(an)酸通過調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來改善大口(kou)黑鱸(lu)肌肉品質(zhì)
(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture(IF:3.9)
用乙醇(chun)梭菌蛋白(bai)取代魚粉(fen)對南美(mei)白對蝦生(sheng)長和(he)肌肉品質(zhì)(zhi)的影響
(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture(IF:3.9)
棉籽濃縮(suo)蛋白取代(dai)魚粉(fen)對大口黑(hei)鱸生長(zhang)性能、肌肉(rou)品質(zhì)和(he)棉子(zi)酚沉(chen)積的影響(xiang)
(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture(IF:3.9)
裂殖壺(hu)菌和微(wei)擬球藻海(hai)藻粉(fen)對魚粉低(di)水平取代對(dui)大口黑鱸(lu)的飼喂效果(guo)
(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture(IF:3.9)
膳食補(bu)充n-3高不(bu)飽和(he)脂肪酸降(jiang)低卵形鯧鲹(shen)血清(qing)脂質(zhì)水(shui)平和改善(shan)肌肉品(pin)質(zhì)
(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture(IF:3.9)
用膳食氧化物(wu)飼喂來活性(xing)氧中(zhong)介調(diào)節(jié)草魚肌(ji)肉質(zhì)構(gòu)
(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture(IF:3.9)
四種蠶豆(dou)提取(qu)物對草魚生(sheng)長指標(biāo)(biao)、質(zhì)構(gòu)品質(zhì)、氧化(hua)反應(yīng)和(he)腸道特征的(de)影響
(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports(IF:3.2)
飼料中蛋白和(he)脂質(zhì)水平對大(da)只大口黑(hei)鱸生長性(xing)能和肌肉品(pin)質(zhì)的影響
(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports(IF:3.2)
飼喂棉(mian)籽濃縮蛋白(bai)替代魚粉對南(nan)美白對(dui)蝦生長(zhang)和肌肉品質(zhì)(zhi)的影(ying)響
(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports(IF:3.2)
乙醇梭菌替(ti)代魚粉(fen)對大口(kou)黑鱸肌(ji)肉品質(zhì)和代(dai)謝組學(xué)的(de)影響
(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports(IF:3.2)
高碳(tan)水化合物飲食(shi)中補(bu)充鎂(mei)對團頭魴生長(zhang)、肌肉纖維(wei)發(fā)育和肌肉(rou)品質(zhì)的影(ying)響
(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports(IF:3.2)
膳食葡萄籽原(yuan)花青素提(ti)取物改(gai)善尼羅羅(luo)非魚(yu)肌肉的(de)化學(xué)組成、抗(kang)氧化能(neng)力、肌纖(xian)維生長(zhang)和肌(ji)肉品質(zhì)(zhi)
(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports(IF:3.2)
飼喂含蠶豆(dou)提取(qu)物的(de)等氮等能(neng)量飼(si)料草魚生(sheng)長性能(neng)、腸道微生物(wu)和免疫(yi)反應(yīng)
(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports(IF:3.2)
通過(guo)比較轉(zhuǎn)錄組(zu)學(xué)分析來(lai)揭示淺色(se)黃姑魚魚鰾質(zhì)(zhi)構(gòu)特性性別(bie)差異及(ji)其分子基礎(chǔ)(chu)
(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports(IF:3.2)
用蠶(can)豆粉替(ti)代大豆粉和菜(cai)籽粕粉(fen)對羅非魚生(sheng)長性能(neng)和肌肉(rou)品質(zhì)的影響(xiang)
(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition(IF:3.0)
膳食蘆丁促(cu)進(jìn)草魚生(sheng)長、血清抗氧(yang)化反(fan)應(yīng)和肌肉(rou)膠原蛋白、游(you)離氨基酸含量(liang)
(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition(IF:3.0)
基于轉(zhuǎn)錄組學(xué)(xue)研究杜仲種(zhong)三種活性成(cheng)分對草魚生長(zhang)和肌肉(rou)品質(zhì)的影響(xiang)
(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition(IF:3.0)
日糧中的(de)綠原酸改(gai)善了黃花(hua)魚的肌肉品(pin)質(zhì)、抗(kang)氧化能(neng)力以及促(cu)炎反應(yīng)
(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water(IF:3.0)
池塘循環(huán)流(liu)水養(yǎng)殖和傳(chuan)統(tǒng)池塘養(yǎng)殖中(zhong)草魚(yu)的生(sheng)長和肌肉(rou)品質(zhì)
(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology(IF:2.5)
日糧(liang)中添加綠(lv)原酸和槲(hu)皮素對草魚生(sheng)長、脂質(zhì)(zhi)代謝及魚肉(rou)品質(zhì)的單獨(du)及聯(lián)合影(ying)響
(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology(IF:2.5)
在實際飼料(liao)中乙醇梭菌(jun)蛋白wanquan替(ti)代魚粉不(bu)會影響南美(mei)白對蝦的生(sheng)長,但降低其(qi)肌肉品(pin)質(zhì)
(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology(IF:2.5)
基于(yu)代謝組學(xué)膳食(shi)補充(chong)shan奈酚改(gai)善草魚幼(you)魚的生長、脂(zhi)質(zhì)代謝和(he)肌肉品(pin)質(zhì)
(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology(IF:2.5)
膳食補充β-羥基(ji)-β-甲基丁(ding)酸鈣可以改善(shan)大口黑鱸(lu)的肌肉品質(zhì)(zhi),大不提升其生(sheng)長性(xing)能
(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon(IF:3.4)
脂質(zhì)組學(xué)分析(xi)揭示與(yu)脆肉鯇肌肉質(zhì)(zhi)構(gòu)相關(guān)的新(xin)認(rèn)識
(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science(IF:2.5)
通過肌肉組(zu)織轉(zhuǎn)錄(lu)組學(xué)分析來(lai)鑒定飼喂蠶豆(dou)的草魚(yu)肌肉品(pin)質(zhì)中(zhong)的hub基(ji)因
(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology(IF:2.8)
膳食(shi)海帶是用碘(dian)強化海洋(yang)硬骨(gu)魚黑鯛魚片(pian)的一種天然、有(you)限的工(gong)具:對生長、肌(ji)肉品質(zhì)和血(xue)清甲狀腺素的(de)影響(xiang)
(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry(IF:2.5)
蠶豆水/酒(jiu)精提取(qu)物對幼年淺色(se)黃姑魚生(sheng)長性(xing)能、抗氧化(hua)能力、質(zhì)(zhi)構(gòu)特(te)性和魚(yu)鰾中(zhong)膠原沉積的影(ying)響
(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries
羥脯氨酸(suan)和維生素C結(jié)合(he)補充改(gai)善在(zai)低鹽度水(shui)中飼養(yǎng)的南(nan)美白(bai)對蝦的生(sheng)長和(he)肌肉品質(zhì)
(34)蠶豆(dou)水提取物及維(wei)生素C&E 對草魚肌(ji)肉質(zhì)構(gòu)(gou)、營養(yǎng)成分以及(ji)氧化應(yīng)激(ji)的影(ying)響.水產(chǎn)學(xué)報
(35)飼料中添(tian)加滸苔對凡納(na)濱對蝦(xia)生長性能和(he)肌肉品質(zhì)的(de)影響.水產(chǎn)學(xué)報(bao)
(36)飼料(liao)中添加氯(lv)化鈉對草魚生(sheng)長性(xing)能和肌(ji)肉品(pin)質(zhì)的影(ying)響. 水產(chǎn)學(xué)報(bao)
(37)液態(tài)和粉末(mo)脂肪對吉富羅(luo)非魚幼魚生長(zhang)、健康及肌肉(rou)品質(zhì)的影(ying)響.?水產(chǎn)學(xué)(xue)報
(38)殼聚(ju)糖對(dui)煎烤魷魚(yu)品質(zhì)及甲醛生(sheng)成的影響(xiang).?水產(chǎn)學(xué)報
(39)室內(nèi)循環(huán)養(yǎng)(yang)殖系統(tǒng)中(zhong)曝氣流量對(dui)尼羅羅非(fei)魚生長的影響(xiang).?水產(chǎn)學(xué)(xue)報
(40)短期禁食改(gai)善池塘養(yǎng)殖(zhi)草魚的(de)食用品質(zhì).?水產(chǎn)(chan)學(xué)報
(41) 放養(yǎng)密度(du)對日本鰻鱺夏(xia)秋兩(liang)季養(yǎng)殖水質(zhì)(zhi)及營養(yǎng)(yang)品質(zhì)的(de)影響. 水生生物學(xué)(xue)報
(42)?大口黑鱸配合(he)飼料中3 種動物(wu)蛋白源的(de)不同添(tian)加比例對(dui)其生長性能(neng)、腸道健康及蛋(dan)白質(zhì)代(dai)謝的影響. 漁業(yè)科學(xué)進(jìn)展(zhan)
(43)?卵形鯧(chang)鲹高效低魚(yu)粉配合飼料(liao)在深(shen)海網(wǎng)箱養(yǎng)殖中(zhong)的應(yīng)用效(xiao)果評估(gu). 漁業(yè)科學(xué)進(jìn)展(zhan)
(44)?兒茶素對草魚(yu)生長性能、血清(qing)抗氧化指標(biāo)(biao)和肌(ji)肉品質(zhì)的影響(xiang).動物營(ying)養(yǎng)學(xué)報(bao)
(45)?復(fù)合動植(zhi)物蛋白質(zhì)飼(si)料對大(da)口黑鱸生長(zhang)性能、肌肉(rou)品質(zhì)及(ji)氮、磷排(pai)放的影(ying)響. 動物營養(yǎng)學(xué)報(bao)
(46)?循環(huán)水系統(tǒng)短(duan)期禁食改善草(cao)魚和斑(ban)點叉尾(wei)鮰肌肉品(pin)質(zhì).?中國(guo)漁業(yè)質(zhì)(zhi)量與標(biāo)(biao)準(zhǔn)
(47) 復(fù)合(he)油和低魚粉飼(si)料在卵形鯧鲹(shen)養(yǎng)殖應(yīng)用中的(de)效果評估(gu). 海洋漁(yu)業(yè)
(48)四種不同(tong)大刺鰍的營(ying)養(yǎng)成(cheng)分與肉質(zhì)(zhi)分析比較. 飼料工業(yè)
(49)高效低魚粉配(pei)合飼料養(yǎng)(yang)殖大規(guī)格卵(luan)形鯧鲹的應(yīng)(ying)用評估. 廣東農(nóng)業(yè)科學(xué)(xue)
(50)養(yǎng)殖與(yu)野生(sheng)中國圓田螺(luo)可食率及(ji)肌肉質(zhì)構(gòu)(gou)比較(jiao)分析.?安徽農(nóng)(nong)學(xué)通報(bao)