截至(zhi)2024年12月12日，上(shang)海騰(teng)拔質(zhì)構(gòu)儀(yi)助力(li)用戶發(fā)表水(shui)產(chǎn)領(lǐng)(ling)域期刊論文(wen)50篇，具體詳(xiang)情如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析揭(jie)示涉及飼喂(wei)蠶豆(dou)草魚肌(ji)肉硬度的多種(zhong)基因(yin)變化

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂(wei)一種天然膳(shan)食促氧化劑改(gai)善脆肉(rou)鯇質(zhì)構(gòu)品(pin)質(zhì)的蛋白組(zu)學(xué)和代(dai)謝組(zu)學(xué)機(jī)制(zhi)

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋(dan)白組(zu)學(xué)分析軟(ruan)和硬草魚肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚產(chǎn)品：通(tong)過(guò)基于(yu)機(jī)器學(xué)(xue)習(xí)分析血液(ye)指標(biāo)來(lái)多類(lei)評(píng)估脆肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口(kou)黑鱸實(shí)際飼料(liao)中用(yong)棉籽濃(nong)縮蛋(dan)白取代魚粉：生(sheng)長(zhǎng)、肌肉品(pin)質(zhì)和(he)代謝組學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食(shi)補(bǔ)充亮氨(an)酸通過(guò)調(diào)節(jié)(jie)TOR、FoxO3a和MRFs來(lái)(lai)改善(shan)大口黑鱸肌(ji)肉品質(zhì)(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌蛋(dan)白取(qu)代魚粉對(duì)(dui)南美(mei)白對(duì)蝦生(sheng)長(zhǎng)和(he)肌肉品(pin)質(zhì)的(de)影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽濃縮(suo)蛋白取代(dai)魚粉(fen)對(duì)大(da)口黑鱸生長(zhǎng)性(xing)能、肌肉(rou)品質(zhì)和棉子(zi)酚沉積的(de)影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺菌(jun)和微擬球藻(zao)海藻(zao)粉對(duì)魚粉低(di)水平(ping)取代對(duì)(dui)大口黑鱸(lu)的飼喂(wei)效果

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充(chong)n-3高不飽和(he)脂肪酸降低(di)卵形鯧鲹血清(qing)脂質(zhì)水平(ping)和改(gai)善肌(ji)肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧化(hua)物飼喂來(lái)活性(xing)氧中介調(diào)節(jié)草(cao)魚肌(ji)肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆提(ti)取物對(duì)草魚生(sheng)長(zhǎng)指標(biāo)、質(zhì)(zhi)構(gòu)品質(zhì)(zhi)、氧化反(fan)應(yīng)和(he)腸道特征的影(ying)響

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋(dan)白和脂質(zhì)水平(ping)對(duì)大只(zhi)大口黑(hei)鱸生長(zhǎng)性能(neng)和肌(ji)肉品質(zhì)(zhi)的影(ying)響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉(mian)籽濃縮蛋(dan)白替代魚粉(fen)對(duì)南美白對(duì)蝦(xia)生長(zhǎng)和(he)肌肉(rou)品質(zhì)的(de)影響

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇(chun)梭菌替(ti)代魚(yu)粉對(duì)大(da)口黑鱸肌肉(rou)品質(zhì)和代(dai)謝組學(xué)(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合物(wu)飲食中補(bǔ)充(chong)鎂對(duì)團(tuán)(tuan)頭魴生長(zhǎng)、肌肉(rou)纖維發(fā)育(yu)和肌肉(rou)品質(zhì)(zhi)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄(tao)籽原花青素(su)提取物改善尼(ni)羅羅非魚肌(ji)肉的化學(xué)(xue)組成、抗氧化(hua)能力、肌纖維生(sheng)長(zhǎng)和肌肉品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂(wei)含蠶(can)豆提取物(wu)的等氮等能量(liang)飼料(liao)草魚生長(zhǎng)(zhang)性能、腸道微生(sheng)物和(he)免疫反(fan)應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)比較轉(zhuǎn)錄(lu)組學(xué)分析來(lái)(lai)揭示淺色(se)黃姑魚魚(yu)鰾質(zhì)(zhi)構(gòu)特性(xing)性別差異及(ji)其分子基礎(chǔ)(chu)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉替(ti)代大豆(dou)粉和菜籽粕(po)粉對(duì)羅非魚生(sheng)長(zhǎng)性能和肌肉(rou)品質(zhì)的影響(xiang)

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食蘆丁(ding)促進(jìn)草(cao)魚生(sheng)長(zhǎng)、血清抗氧(yang)化反(fan)應(yīng)和肌肉膠原(yuan)蛋白、游離氨基(ji)酸含量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)(zhuan)錄組學(xué)研究(jiu)杜仲種三種活(huo)性成分(fen)對(duì)草魚生長(zhǎng)(zhang)和肌肉品質(zhì)(zhi)的影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的(de)綠原酸改(gai)善了黃花(hua)魚的肌肉品(pin)質(zhì)、抗氧化能力(li)以及促炎反(fan)應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循環(huán)流水(shui)養(yǎng)殖和(he)傳統(tǒng)(tong)池塘養(yǎng)殖中草(cao)魚的(de)生長(zhǎng)和肌肉(rou)品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧(liang)中添加綠(lv)原酸和槲皮素(su)對(duì)草魚(yu)生長(zhǎng)、脂(zhi)質(zhì)代謝(xie)及魚肉品(pin)質(zhì)的(de)單獨(dú)(du)及聯(lián)(lian)合影響(xiang)

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)(shi)際飼料中(zhong)乙醇(chun)梭菌蛋(dan)白wanquan替代魚(yu)粉不會(huì)影(ying)響南美(mei)白對(duì)蝦(xia)的生(sheng)長(zhǎng)，但降低其肌(ji)肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于代(dai)謝組學(xué)膳(shan)食補(bǔ)充shan奈酚改(gai)善草魚幼魚(yu)的生長(zhǎng)(zhang)、脂質(zhì)(zhi)代謝和肌肉品(pin)質(zhì)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食補(bǔ)充(chong)β-羥基-β-甲基丁酸(suan)鈣可(ke)以改(gai)善大(da)口黑(hei)鱸的(de)肌肉品質(zhì)(zhi)，大不提(ti)升其生(sheng)長(zhǎng)性能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)組學(xué)分析(xi)揭示與脆(cui)肉鯇肌肉質(zhì)(zhi)構(gòu)相(xiang)關(guān)的新認(rèn)(ren)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉(rou)組織(zhi)轉(zhuǎn)錄組學(xué)(xue)分析來(lái)鑒定(ding)飼喂蠶豆的草(cao)魚肌肉品質(zhì)中(zhong)的hub基因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海(hai)帶是用碘強(qiáng)化(hua)海洋硬骨(gu)魚黑鯛魚(yu)片的一(yi)種天然、有限(xian)的工(gong)具：對(duì)(dui)生長(zhǎng)、肌肉(rou)品質(zhì)和血清甲(jia)狀腺素(su)的影響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精提(ti)取物對(duì)幼年(nian)淺色黃姑魚(yu)生長(zhǎng)性能、抗氧(yang)化能(neng)力、質(zhì)構(gòu)特(te)性和魚鰾(biao)中膠原(yuan)沉積的影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨酸(suan)和維(wei)生素(su)C結(jié)合(he)補(bǔ)充改善在(zai)低鹽(yan)度水中飼養(yǎng)(yang)的南美白對(duì)蝦(xia)的生(sheng)長(zhǎng)和(he)肌肉品(pin)質(zhì)

(34)蠶豆水提取物(wu)及維生素(su)C＆E 對(duì)草魚肌肉質(zhì)(zhi)構(gòu)、營(yíng)養(yǎng)成(cheng)分以及(ji)氧化(hua)應(yīng)激的影響(xiang).水產(chǎn)學(xué)(xue)報(bào)

(35)飼料中添(tian)加滸苔對(duì)凡(fan)納濱對(duì)(dui)蝦生長(zhǎng)性(xing)能和肌肉品質(zhì)(zhi)的影響.水產(chǎn)(chan)學(xué)報(bào)(bao)

(36)飼料中添加(jia)氯化鈉(na)對(duì)草魚生長(zhǎng)(zhang)性能(neng)和肌肉品質(zhì)的(de)影響. 水產(chǎn)(chan)學(xué)報(bào)(bao)

(37)液態(tài)和粉末(mo)脂肪(fang)對(duì)吉富羅非魚(yu)幼魚生長(zhǎng)、健(jian)康及肌(ji)肉品質(zhì)的影(ying)響.?水產(chǎn)學(xué)報(bào)

(38)殼聚糖(tang)對(duì)煎烤魷魚品(pin)質(zhì)及甲醛生(sheng)成的影(ying)響.?水產(chǎn)學(xué)報(bào)(bao)

(39)室內(nèi)(nei)循環(huán)養(yǎng)(yang)殖系(xi)統(tǒng)中曝氣流量(liang)對(duì)尼(ni)羅羅非魚生長(zhǎng)(zhang)的影響.?水產(chǎn)學(xué)報(bào)

(40)短期禁食改善(shan)池塘養(yǎng)(yang)殖草(cao)魚的食用品(pin)質(zhì).?水產(chǎn)學(xué)報(bào)(bao)

(41) 放養(yǎng)密度(du)對(duì)日本(ben)鰻鱺夏秋兩季(ji)養(yǎng)殖(zhi)水質(zhì)(zhi)及營(yíng)養(yǎng)(yang)品質(zhì)(zhi)的影響(xiang). 水生生物學(xué)(xue)報(bào)

(42)?大口黑(hei)鱸配(pei)合飼料中3 種動(dòng)(dong)物蛋(dan)白源的不同添(tian)加比例(li)對(duì)其生長(zhǎng)(zhang)性能(neng)、腸道健(jian)康及蛋白質(zhì)代(dai)謝的影響. 漁業(yè)科學(xué)進(jìn)(jin)展

(43)?卵形鯧鲹高(gao)效低魚(yu)粉配合飼(si)料在(zai)深海網(wǎng)(wang)箱養(yǎng)(yang)殖中的(de)應(yīng)用效果(guo)評(píng)估. 漁業(yè)科學(xué)(xue)進(jìn)展

(44)?兒茶素(su)對(duì)草(cao)魚生長(zhǎng)性(xing)能、血(xue)清抗氧(yang)化指標(biāo)和肌肉(rou)品質(zhì)的影(ying)響.動(dòng)物營(yíng)養(yǎng)學(xué)報(bào)(bao)

(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)飼(si)料對(duì)(dui)大口黑(hei)鱸生(sheng)長(zhǎng)性能、肌(ji)肉品(pin)質(zhì)及氮、磷排(pai)放的影(ying)響. 動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(46)?循環(huán)(huan)水系統(tǒng)(tong)短期禁食改(gai)善草魚(yu)和斑點(diǎn)叉尾鮰(hui)肌肉(rou)品質(zhì).?中國(guó)漁業(yè)(ye)質(zhì)量與(yu)標(biāo)準(zhǔn)

(47) 復(fù)合油和低(di)魚粉(fen)飼料(liao)在卵形(xing)鯧鲹養(yǎng)殖應(yīng)(ying)用中(zhong)的效果(guo)評(píng)估. 海洋漁(yu)業(yè)

(48)四種不同大(da)刺鰍的營(yíng)養(yǎng)成(cheng)分與肉質(zhì)分析(xi)比較. 飼料工業(yè)

(49)高效低魚粉配(pei)合飼料養(yǎng)殖大(da)規(guī)格卵形鯧鲹(shen)的應(yīng)用評(píng)(ping)估. 廣東農(nóng)業(yè)(ye)科學(xué)

(50)養(yǎng)殖與野生中(zhong)國(guó)圓田(tian)螺可食率及肌(ji)肉質(zhì)構(gòu)(gou)比較分析(xi).?安徽(hui)農(nóng)學(xué)通報(bào)(bao)