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上海騰(teng)拔質(zhì)構(gòu)儀在(zai)水產(chǎn)養(yǎng)殖(zhi)領(lǐng)域的應(yīng)用(yong)文獻(xiàn)匯總
截至2023年(nian)7月31日(ri),上海騰拔(ba)質(zhì)構(gòu)儀助力用(yong)戶發(fā)表水產(chǎn)(chan)相關(guān)(guan)論文30篇,具體詳情(qing)如下(xia):
用戶 | 發(fā)表論文 | 期刊(kan) | 發(fā)表(biao)時間 |
上海海洋大(da)學(xué)(12篇) | Dietary ? supplementation of kaempferol improved the growth, lipid metabolism and flesh ? quality of juvenile grass carp (Ctenopharyngodon idellus) based on ? metabolomics 基于代謝組學(xué)(xue)膳食補(bǔ)(bu)充山nai酚改(gai)善草魚幼魚(yu)的生長(zhang)、脂質(zhì)代謝(xie)和肌肉品質(zhì) | Animal Feed ? Science and Technology(IF:3.2) | 2023年 |
Dietary ? supplementation of leucine improved the flesh quality of largemouth bass, Micropterus ? salmoides through TOR, FoxO3a and MRFs regulation 膳食(shi)補(bǔ)充亮氨酸通(tong)過調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來改善(shan)大口黑鱸肌肉(rou)品質(zhì) | Aquaculture(IF:4.5) | 2023年 | |
Effects of replacing dietary ? fish meal with Clostridium autoethanogenum protein on growth and flesh ? quality of Pacific white shrimp (Litopenaeus ? vannamei) 用乙醇(chun)梭菌蛋白取(qu)代魚粉對南(nan)美白對蝦(xia)生長和(he)肌肉品質(zhì)的影(ying)響 | Aquaculture(IF:4.5) | 2022年 | |
Effects of replacing fishmeal with cottonseed protein concentrate on ? growth performance, flesh quality and gossypol deposition of ? largemouth bass (Micropterus ? salmoides) 棉籽濃縮(suo)蛋白取代魚粉(fen)對大口黑鱸(lu)生長(zhang)性能(neng)、肌肉品質(zhì)和(he)棉子酚沉積的(de)影響 | Aquaculture(IF:4.5) | 2022年 | |
Dietary rutin promoted the growth, serum ? antioxidant response and flesh collagen, free amino acids ? contents of grass carp (Ctenopharyngodon idella) 膳食蘆丁促(cu)進(jìn)草(cao)魚生長(zhang)、血清(qing)抗氧(yang)化反應(yīng)(ying)和肌(ji)肉膠(jiao)原蛋白、游離(li)氨基酸(suan)含量 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Effects of three active components in Eucommia ? ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon ? idellus) based on transcriptomics 基于轉(zhuǎn)錄組學(xué)(xue)研究杜仲種三(san)種活性成分對(dui)草魚生長和肌(ji)肉品質(zhì)的(de)影響 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Dietary effects of cottonseed protein concentrate ? substituting fishmeal on the growth and flesh quality of Pacific white shrimp ? (Litopenaeus vannamei) 飼喂棉籽濃(nong)縮蛋白(bai)替代(dai)魚粉對(dui)南美白對蝦(xia)生長和(he)肌肉品質(zhì)的影(ying)響 | Aquaculture Reports (IF:3.7) | 2023年 | |
Dietary effects of fish meal substitution with Clostridium ? autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus ? salmoides) 乙醇梭(suo)菌替代魚粉對(dui)大口黑鱸(lu)肌肉品質(zhì)和代(dai)謝組學(xué)(xue)的影(ying)響 | Aquaculture Reports (IF:3.7) | 2022年 | |
蠶豆水提取(qu)物及維(wei)生素C&E 對草魚(yu)肌肉質(zhì)構(gòu)、營(ying)養(yǎng)成分以及氧(yang)化應(yīng)激的(de)影響 | 水產(chǎn)學(xué)報 | 2022年 | |
飼料中添加滸(hu)苔對凡納濱(bin)對蝦生長(zhang)性能和肌肉品(pin)質(zhì)的影(ying)響 | 水產(chǎn)學(xué)報(bao) | 2021年 | |
飼料中添(tian)加氯化鈉對(dui)草魚生(sheng)長性能(neng)和肌(ji)肉品(pin)質(zhì)的影響 | 水產(chǎn)學(xué)(xue)報 | 2019年 | |
兒茶素對草(cao)魚生(sheng)長性能、血清抗(kang)氧化指標(biāo)和肌(ji)肉品(pin)質(zhì)的影響 | 動物營養(yǎng)學(xué)(xue)報 | 2020年 | |
華南(nan)農(nóng)業(yè)大學(xué)(7篇) ? | Feeding effects of low-level fish meal replacement ? by algal meals of Schizochytrium limacinum and Nannochloropsis ? salina on largemouth bass (Micropterus salmoides) 裂殖壺菌和(he)微擬(ni)球藻(zao)海藻粉對魚(yu)粉低水平(ping)取代對大口(kou)黑鱸的(de)飼喂(wei)效果(guo) | Aquaculture(IF:4.5) | 2022年 |
Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the ? marine teleost golden pompano Trachinotus ? ovatus 膳食補(bǔ)(bu)充n-3高不飽和脂(zhi)肪酸降(jiang)低卵形鯧鲹血(xue)清脂(zhi)質(zhì)水平和改(gai)善肌肉品質(zhì) | Aquaculture(IF:4.5) | 2020年 | |
Magnesium supplementation in high carbohydrate ? diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama ? amblycephala 高碳水化合物(wu)飲食中補(bǔ)(bu)充鎂對團(tuán)頭(tou)魴生長、肌肉(rou)纖維發(fā)(fa)育和肌肉品質(zhì)(zhi)的影(ying)響 | Aquaculture Reports (IF:3.7) | 2022年 | |
Transcriptome analysis ? revealed changes of multiple genes involved in muscle hardness in grass carp ? (Ctenopharyngodon idellus) fed with faba bean meal | Food Chemistry (IF:8.8) | 2020年 | |
復(fù)合油和低(di)魚粉飼(si)料在卵形鯧(chang)鲹養(yǎng)(yang)殖應(yīng)(ying)用中的(de)效果評估 | 海洋漁業(yè) | 2022年 | |
復(fù)合動植物蛋(dan)白質(zhì)飼料(liao)對大口(kou)黑鱸生長(zhang)性能、肌肉(rou)品質(zhì)及氮、磷(lin)排放(fang)的影響 | 動物營(ying)養(yǎng)學(xué)(xue)報 | 2021年 | |
液態(tài)和粉末脂(zhi)肪對(dui)吉富羅(luo)非魚幼魚生(sheng)長、健(jian)康及肌肉(rou)品質(zhì)的影響 | 水產(chǎn)學(xué)(xue)報 | 2019年 | |
中國水產(chǎn)科(ke)學(xué)研究院珠(zhu)江水產(chǎn)研(yan)究所(6篇) | Reactive oxygen species ? (ROS)-mediated regulation of muscle texture in grass carp fed with dietary ? oxidants 用膳食氧化物(wu)飼喂來活(huo)性氧中介調(diào)(diao)節(jié)草魚肌(ji)肉質(zhì)構(gòu) | Aquaculture(IF:4.5) | 2021年 |
Effects of four faba bean extracts on growth parameters, textural quality, oxidative ? responses, and gut characteristics in grass carp 四種蠶豆提取(qu)物對草魚(yu)生長指標(biāo)、質(zhì)構(gòu)(gou)品質(zhì)、氧(yang)化反應(yīng)和(he)腸道特征的影(ying)響 | Aquaculture(IF:4.5) | 2020年 | |
Growth ? performance, intestinal microbiota and immune response of grass carp fed ? isonitrogenous and isoenergetic diets containing faba bean extracts 飼喂(wei)含蠶豆(dou)提取物的等(deng)氮等能量(liang)飼料草魚生長(zhang)性能、腸道(dao)微生物和(he)免疫反(fan)應(yīng) | Aquaculture Reports (IF:3.7) | 2022年 | |
Proteomic and metabolomic ? basis for improved textural quality in crisp grass carp (Ctenopharyngodon ? idellus C.et V) fed with a natural dietary prooxidant 飼喂一種天(tian)然膳(shan)食促氧化劑改(gai)善脆肉鯇質(zhì)構(gòu)(gou)品質(zhì)的(de)蛋白組學(xué)(xue)和代謝組學(xué)機(jī)(ji)制 | Food ?Chemistry (IF:8.8) | 2020年 | |
Quantitative phosphoproteomic ? analysis of soft and firm grass carp ? muscle 定量磷酸蛋(dan)白組學(xué)分析軟(ruan)和硬草魚肌(ji)肉 | Food ?Chemistry (IF:8.8) | 2020年 | |
Value-Added ? Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine ? Learning-Based Analysis of Blood Indexes 增值魚產(chǎn)(chan)品:通過基于機(jī)(ji)器學(xué)習(xí)分析(xi)血液指標(biāo)來(lai)多類評(ping)估脆肉鯇 | Foods (IF:5.2) | 2020年 | |
汕頭大學(xué)(2篇) | Sexual ? dimorphism in the texture properties of swim bladder of Nibea coibor and ? its molecular basis revealed by comparative transcriptome analysis 通過比(bi)較轉(zhuǎn)錄組學(xué)分(fen)析來(lai)揭示淺色黃(huang)姑魚魚鰾質(zhì)(zhi)構(gòu)特性性(xing)別差異及其(qi)分子基礎(chǔ) | Aquaculture Reports (IF:3.7) | 2022年 |
Dietary ? Saccharina japonica is a natural and effective tool to fortify marine teleost ? black sea bream fillets with iodine: effects on growth, flesh quality, and ? serum thyroid hormones 膳食(shi)海帶是用碘強(qiáng)(qiang)化海洋硬骨(gu)魚黑鯛(diao)魚片的一種天(tian)然、有限的工具(ju):對生長、肌(ji)肉品質(zhì)和血清(qing)甲狀腺(xian)素的影響(xiang) | Journal of Applied Phycology (IF:3.3) | 2020年 | |
廣東省農(nóng)科院(yuan)動物(wu)科學(xué)研究所(1篇) | Effects ? of replacing soybean meal and rapeseed meal with faba bean meal on growth ? performance and muscle quality of tilapia (Oreochromis niloticus) 用蠶豆(dou)粉替代(dai)大豆粉和(he)菜籽粕(po)粉對羅非魚(yu)生長性能和肌(ji)肉品質(zhì)(zhi)的影響 | Aquaculture Reports (IF:3.7) | 2022年 |
浙江(jiang)海洋(yang)大學(xué)(xue)(1篇) | 殼聚糖(tang)對煎烤魷魚(yu)品質(zhì)及(ji)甲醛生成的(de)影響 | 水產(chǎn)學(xué)(xue)報 | 2018年 |
華南理工大學(xué)(xue)(1篇) | 室內(nèi)循環(huán)養(yǎng)殖(zhi)系統(tǒng)中曝氣(qi)流量對尼羅羅(luo)非魚生長(zhang)的影(ying)響 | 水產(chǎn)學(xué)報 | 2020年 |