截至2024年12月(yue)12日，上海騰拔質(zhì)(zhi)構(gòu)儀助力用(yong)戶(hù)發(fā)表水(shui)產(chǎn)領(lǐng)域期(qi)刊論文50篇，具體詳情(qing)如下：

(1)Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean Meal.?Food Chemistry（IF：8.5）

轉(zhuǎn)錄組分析(xi)揭示(shi)涉及飼(si)喂蠶豆草魚(yú)肌(ji)肉硬度的多種(zhong)基因變化(hua)

(2)Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant. Food Chemistry（IF：8.5）

飼喂一(yi)種天然膳(shan)食促氧化劑(ji)改善脆肉(rou)鯇質(zhì)(zhi)構(gòu)品(pin)質(zhì)的蛋白組(zu)學(xué)和代謝組(zu)學(xué)機(jī)(ji)制

(3)Quantitative phosphoproteomic analysis of soft and firm grass carp muscle. Food Chemistry（IF：8.5）

定量磷酸蛋白(bai)組學(xué)分(fen)析軟(ruan)和硬草(cao)魚(yú)肌(ji)肉

(4)Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes. Foods（IF：4.7）

增值魚(yú)產(chǎn)品(pin)：通過(guò)基于機(jī)器(qi)學(xué)習(xí)分析血液(ye)指標(biāo)來(lái)多類(lèi)評(píng)(ping)估脆肉鯇(huan)

(5) Replacing fishmeal with cottonseed protein concentrate in practical diet of largemouth bass (Micropterus salmoides): Growth, flesh quality and metabolomics. Aquaculture（IF：3.9）

在大口黑(hei)鱸實(shí)際(ji)飼料中(zhong)用棉籽(zi)濃縮蛋(dan)白取(qu)代魚(yú)粉：生長(zhǎng)(zhang)、肌肉品(pin)質(zhì)和代謝組(zu)學(xué)

(6) Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation. Aquaculture（IF：3.9）

膳食補(bǔ)充亮(liang)氨酸通過(guò)調(diào)(diao)節(jié)TOR、FoxO3a和MRFs來(lái)(lai)改善大口黑(hei)鱸肌肉品質(zhì)(zhi)

(7) Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture（IF：3.9）

用乙醇梭菌(jun)蛋白取代魚(yú)(yu)粉對(duì)南美(mei)白對(duì)蝦生長(zhǎng)和(he)肌肉(rou)品質(zhì)的影響

(8) Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass(Micropterus salmoides). Aquaculture（IF：3.9）

棉籽(zi)濃縮蛋白取(qu)代魚(yú)粉對(duì)大(da)口黑(hei)鱸生長(zhǎng)性(xing)能、肌肉品(pin)質(zhì)和棉子(zi)酚沉積(ji)的影響

(9)?Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides). Aquaculture（IF：3.9）

裂殖壺(hu)菌和微(wei)擬球藻海藻(zao)粉對(duì)魚(yú)(yu)粉低水平(ping)取代對(duì)大口(kou)黑鱸(lu)的飼喂效果(guo)

(10)?Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus. Aquaculture（IF：3.9）

膳食補(bǔ)充n-3高不(bu)飽和脂肪酸(suan)降低卵(luan)形鯧鲹血清脂(zhi)質(zhì)水平和(he)改善肌肉品(pin)質(zhì)

(11)?Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants. Aquaculture（IF：3.9）

用膳食氧(yang)化物(wu)飼喂(wei)來(lái)活性氧中(zhong)介調(diào)節(jié)(jie)草魚(yú)(yu)肌肉質(zhì)構(gòu)

(12)?Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp. Aquaculture（IF：3.9）

四種蠶豆(dou)提取(qu)物對(duì)草魚(yú)生(sheng)長(zhǎng)指(zhi)標(biāo)、質(zhì)構(gòu)品(pin)質(zhì)、氧化(hua)反應(yīng)和腸道特(te)征的影響(xiang)

(13)?Dietary effects of protein and lipid levels on growth performance and flesh quality of large-size largemouth bass (Micropterus salmoides).?Aquaculture Reports（IF：3.2）

飼料中蛋白(bai)和脂質(zhì)(zhi)水平對(duì)大只(zhi)大口黑鱸生長(zhǎng)(zhang)性能和肌(ji)肉品(pin)質(zhì)的影響

(14)?Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports（IF：3.2）

飼喂棉籽濃(nong)縮蛋白(bai)替代(dai)魚(yú)粉對(duì)南美(mei)白對(duì)蝦生長(zhǎng)(zhang)和肌肉品質(zhì)的(de)影響(xiang)

(15) Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides). Aquaculture Reports（IF：3.2）

乙醇梭(suo)菌替(ti)代魚(yú)粉對(duì)大(da)口黑鱸肌肉品(pin)質(zhì)和代謝組學(xué)(xue)的影響

(16)?Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala. Aquaculture Reports（IF：3.2）

高碳水化合(he)物飲食中補(bǔ)充(chong)鎂對(duì)團(tuán)頭魴生(sheng)長(zhǎng)、肌肉纖維發(fā)(fa)育和肌(ji)肉品質(zhì)(zhi)的影響

(17)?Dietary grape seed proanthocyanidin extract improved the chemical composition, antioxidant capacity, myofiber growth and flesh quality of Nile tilapia muscle. Aquaculture Reports（IF：3.2）

膳食葡萄籽原(yuan)花青素提取(qu)物改善尼羅羅(luo)非魚(yú)肌肉的(de)化學(xué)(xue)組成、抗氧化能(neng)力、肌纖維生長(zhǎng)(zhang)和肌肉(rou)品質(zhì)(zhi)

(18)?Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts. Aquaculture Reports（IF：3.2）

飼喂含蠶豆提(ti)取物的等氮(dan)等能量飼(si)料草(cao)魚(yú)生長(zhǎng)性能(neng)、腸道微(wei)生物和免疫(yi)反應(yīng)

(19)?Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis.?Aquaculture Reports（IF：3.2）

通過(guò)(guo)比較(jiao)轉(zhuǎn)錄組學(xué)分析(xi)來(lái)揭示淺色(se)黃姑魚(yú)魚(yú)鰾(biao)質(zhì)構(gòu)特(te)性性別差異(yi)及其(qi)分子基(ji)礎(chǔ)

(20)?Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus).?Aquaculture Reports（IF：3.2）

用蠶豆粉(fen)替代大(da)豆粉和菜籽(zi)粕粉對(duì)羅非魚(yú)(yu)生長(zhǎng)性能(neng)和肌肉品質(zhì)(zhi)的影響

(21)? Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella).?Aquaculture Nutrition（IF：3.0）

膳食(shi)蘆丁(ding)促進(jìn)草(cao)魚(yú)生長(zhǎng)、血(xue)清抗氧(yang)化反應(yīng)和肌肉(rou)膠原(yuan)蛋白(bai)、游離氨(an)基酸含(han)量

(22) Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics. Aquaculture Nutrition（IF：3.0）

基于轉(zhuǎn)錄組(zu)學(xué)研(yan)究杜仲(zhong)種三種活性成(cheng)分對(duì)草魚(yú)(yu)生長(zhǎng)和肌(ji)肉品質(zhì)的(de)影響

(23)Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro-Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.Aquaculture Nutrition（IF：3.0）

日糧中的綠(lv)原酸改善了(le)黃花魚(yú)的肌肉(rou)品質(zhì)(zhi)、抗氧化能力(li)以及促炎反(fan)應(yīng)

(24) Growth and Muscle Quality of Grass Carp (Ctenopharyngodon idella) in In-Pond Raceway Aquaculture and Traditional Pond Culture. Water（IF：3.0）

池塘循(xun)環(huán)流水(shui)養(yǎng)殖(zhi)和傳統(tǒng)池(chi)塘養(yǎng)殖中(zhong)草魚(yú)(yu)的生長(zhǎng)和肌(ji)肉品質(zhì)

(25) Individual and combined effects of dietary chlorogenic acid and quercetin supplementation on the growth, lipid metabolism and flesh quality of grass carp, Ctenopharyngodon idellus. Animal Feed Science and Technology（IF：2.5）

日糧中添加綠(lv)原酸和槲皮(pi)素對(duì)(dui)草魚(yú)生(sheng)長(zhǎng)、脂質(zhì)代謝(xie)及魚(yú)肉品(pin)質(zhì)的單(dan)獨(dú)及聯(lián)(lian)合影(ying)響

(26)?The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei. Animal Feed Science and Technology（IF：2.5）

在實(shí)(shi)際飼料中(zhong)乙醇梭菌蛋(dan)白wanquan替代魚(yú)粉(fen)不會(huì)(hui)影響南美白(bai)對(duì)蝦的(de)生長(zhǎng)，但降低其(qi)肌肉品(pin)質(zhì)

(27)?Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics. Animal Feed Science and Technology（IF：2.5）

基于(yu)代謝組學(xué)(xue)膳食補(bǔ)(bu)充shan奈酚改(gai)善草(cao)魚(yú)幼魚(yú)的(de)生長(zhǎng)(zhang)、脂質(zhì)代(dai)謝和肌肉品質(zhì)(zhi)

(28)?Dietary calcium β-hydroxy-β-methylbutyrate supplementation improved the flesh quality, but did not promote the growth performance of largemouth bass (Micropterus salmoides). Animal Feed Science and Technology（IF：2.5）

膳食(shi)補(bǔ)充β-羥(qiang)基-β-甲基(ji)丁酸鈣可以改(gai)善大口黑鱸的(de)肌肉品質(zhì)，大不(bu)提升其生(sheng)長(zhǎng)性(xing)能

(29)?Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture.?Heliyon（IF：3.4）

脂質(zhì)(zhi)組學(xué)分析揭示(shi)與脆肉鯇(huan)肌肉質(zhì)(zhi)構(gòu)相關(guān)的(de)新認(rèn)(ren)識(shí)

(30)?Identification of hub genes in meat quality of grass carp (Ctenopharyngodon idellus) fed with faba bean by muscle tissue transcriptomic analysis.?Italian Journal of Animal Science（IF：2.5）

通過(guò)肌肉組(zu)織轉(zhuǎn)錄組學(xué)分(fen)析來(lái)鑒定飼喂(wei)蠶豆的草魚(yú)(yu)肌肉品(pin)質(zhì)中的hub基(ji)因

(31)Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones.?Journal of Applied Phycology（IF：2.8）

膳食海帶是用(yong)碘強(qiáng)化海(hai)洋硬骨(gu)魚(yú)黑(hei)鯛魚(yú)(yu)片的一(yi)種天然、有限(xian)的工具：對(duì)生(sheng)長(zhǎng)、肌(ji)肉品質(zhì)和(he)血清(qing)甲狀腺(xian)素的影(ying)響

(32)Effect of faba bean Vicia faba L. water/alcohol extract?on growth performance, antioxidant capacity, textural?properties, and collagen deposition in the swim bladder?of juvenile Nibea coibor.?Fish Physiology and Biochemistry（IF：2.5）

蠶豆水/酒精(jing)提取物對(duì)幼(you)年淺色黃姑魚(yú)(yu)生長(zhǎng)(zhang)性能、抗(kang)氧化能力(li)、質(zhì)構(gòu)(gou)特性和魚(yú)(yu)鰾中膠原沉(chen)積的(de)影響

(33)Combined supplementation of hydroxyproline and vitamin C improved the growth and flesh quality of Pacific white shrimp (Litopenaeus vanname) cultured in low salinity water. Aquaculture and Fisheries

羥脯氨(an)酸和維(wei)生素C結(jié)合補(bǔ)充(chong)改善在(zai)低鹽度(du)水中飼(si)養(yǎng)的南(nan)美白(bai)對(duì)蝦的(de)生長(zhǎng)和肌(ji)肉品質(zhì)

(34)蠶豆水提取(qu)物及(ji)維生素(su)C＆E 對(duì)草(cao)魚(yú)肌肉(rou)質(zhì)構(gòu)、營(yíng)養(yǎng)(yang)成分以及(ji)氧化(hua)應(yīng)激的影響(xiang).水產(chǎn)學(xué)報(bào)

(35)飼料中添(tian)加滸(hu)苔對(duì)凡納濱(bin)對(duì)蝦生長(zhǎng)性能(neng)和肌肉品(pin)質(zhì)的影響.水產(chǎn)學(xué)報(bào)

(36)飼料中(zhong)添加(jia)氯化鈉對(duì)(dui)草魚(yú)生長(zhǎng)性(xing)能和肌肉(rou)品質(zhì)的影響(xiang). 水產(chǎn)學(xué)報(bào)(bao)

(37)液態(tài)和(he)粉末(mo)脂肪對(duì)吉(ji)富羅(luo)非魚(yú)幼魚(yú)(yu)生長(zhǎng)、健(jian)康及肌(ji)肉品質(zhì)的(de)影響.?水產(chǎn)學(xué)(xue)報(bào)

(38)殼聚糖對(duì)(dui)煎烤魷魚(yú)品質(zhì)(zhi)及甲醛生(sheng)成的影響.?水產(chǎn)學(xué)報(bào)

(39)室內(nèi)循環(huán)(huan)養(yǎng)殖系統(tǒng)中曝(pu)氣流量(liang)對(duì)尼羅(luo)羅非魚(yú)生長(zhǎng)(zhang)的影響(xiang).?水產(chǎn)學(xué)報(bào)(bao)

(40)短期禁(jin)食改善池塘(tang)養(yǎng)殖草魚(yú)的食(shi)用品質(zhì).?水產(chǎn)(chan)學(xué)報(bào)

(41) 放養(yǎng)密(mi)度對(duì)日本鰻(man)鱺夏秋兩季養(yǎng)(yang)殖水質(zhì)(zhi)及營(yíng)養(yǎng)品質(zhì)的(de)影響. 水生生物學(xué)(xue)報(bào)

(42)?大口黑鱸配合(he)飼料中(zhong)3 種動(dòng)物蛋(dan)白源(yuan)的不同添(tian)加比(bi)例對(duì)其生長(zhǎng)性(xing)能、腸道健康及(ji)蛋白質(zhì)代(dai)謝的影響(xiang). 漁業(yè)科學(xué)進(jìn)展(zhan)

(43)?卵形鯧鲹高(gao)效低(di)魚(yú)粉配(pei)合飼料在深(shen)海網(wǎng)箱養(yǎng)(yang)殖中的應(yīng)(ying)用效果評(píng)(ping)估. 漁業(yè)科學(xué)進(jìn)展(zhan)

(44)?兒茶素對(duì)草(cao)魚(yú)生長(zhǎng)性能(neng)、血清抗氧化指(zhi)標(biāo)和(he)肌肉(rou)品質(zhì)的影響.動(dòng)物營(yíng)養(yǎng)(yang)學(xué)報(bào)

(45)?復(fù)合動(dòng)植物(wu)蛋白質(zhì)飼料(liao)對(duì)大口黑(hei)鱸生(sheng)長(zhǎng)性能(neng)、肌肉品(pin)質(zhì)及氮、磷排(pai)放的影響. 動(dòng)物營(yíng)養(yǎng)學(xué)(xue)報(bào)

(46)?循環(huán)水系(xi)統(tǒng)短期(qi)禁食改善(shan)草魚(yú)(yu)和斑(ban)點(diǎn)叉(cha)尾鮰肌肉品(pin)質(zhì).?中國(guó)(guo)漁業(yè)質(zhì)(zhi)量與標(biāo)準(zhǔn)

(47) 復(fù)合油和低魚(yú)(yu)粉飼料在(zai)卵形鯧鲹養(yǎng)殖(zhi)應(yīng)用中的(de)效果評(píng)(ping)估. 海洋漁業(yè)(ye)

(48)四種不同(tong)大刺鰍的(de)營(yíng)養(yǎng)成分與肉(rou)質(zhì)分析比(bi)較. 飼料工(gong)業(yè)

(49)高效低(di)魚(yú)粉(fen)配合飼料養(yǎng)殖(zhi)大規(guī)格(ge)卵形鯧鲹的應(yīng)(ying)用評(píng)(ping)估. 廣東農(nóng)(nong)業(yè)科學(xué)(xue)

(50)養(yǎng)殖與野生(sheng)中國(guó)圓田(tian)螺可食率及肌(ji)肉質(zhì)(zhi)構(gòu)比較分析(xi).?安徽(hui)農(nóng)學(xué)通(tong)報(bào)